Chicago · Official inspection records
5652 N WESTERN AVE · Chicago, IL 60659
Restaurant
Chicago Department of Public Health reports Out of Business for SHERRY'S BAR on .
Checked · Source updatedMost recent visit in the dataset
Location recorded for this inspection · SHERRY'S BAR · 5652 N WESTERN AVE
The source lists no violation citations for this inspection.
Official inspection record
Chicago publishes inspection reports dating back to 2010. The city changed its procedures on July 1, 2018.
Location recorded for this inspection · SHERRY'S BAR · 5652 N WESTERN AVE
This visit predates Chicago’s July 1, 2018 inspection procedure change.
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: BAR ICE BIN PIPE LEAKING. MUST REPAIR/MAINTAIN ICE BIN.
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: OBSERVED PEANUTS AND POPCORN CRUMBS INSIDE UNUSED PREP REACH IN COOLER. MUST CLEAN INTERIOR OF COOLER AND MAINTAIN.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: OBSERVED STANDING WATER ON FLOOR AT BAR (BY ICE BIN). MUST KEEP FLOOR DRY AND CLEAN THROUGHOUT.
FOOD (ICE) DISPENSING UTENSILS, WASH CLOTHS PROPERLY STORED - Comments: OBSERVED SMALL HOLES/CRACKS IN METAL ICE SCOOP. MUST REPLACE ICE SCOOP.
Location recorded for this inspection · MIKE'S ALE HOUSE · 5652 N WESTERN AVE
This visit predates Chicago’s July 1, 2018 inspection procedure change.
The source lists no violation citations for this inspection.
Location recorded for this inspection · MIKE'S ALE HOUSE · 5652 N WESTERN AVE
This visit predates Chicago’s July 1, 2018 inspection procedure change.
The source lists no violation citations for this inspection.
Location recorded for this inspection · MIKE'S ALE HOUSE · 5652 N WESTERN AVE
This visit predates Chicago’s July 1, 2018 inspection procedure change.
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: Remains to be corrected.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: Remains to be corrected.
APPROPRIATE METHOD OF HANDLING OF FOOD (ICE) HAIR RESTRAINTS AND CLEAN APPAREL WORN - Comments: Remains to be corrected.
Location recorded for this inspection · MIKE'S ALE HOUSE · 5652 N WESTERN AVE
This visit predates Chicago’s July 1, 2018 inspection procedure change.
FOOD PROTECTED DURING STORAGE, PREPARATION, DISPLAY, SERVICE AND TRANSPORTATION - Comments: All food should be properly protected from contamination during storage, preparation, display, service, and transportation. FOUND INTERIOR PANEL OF THE ICE MACHINE WITH WET BLACK SUBSTANCE MOLDY TYPE ON THE TUBE WHERE THE WATER IS COMING FROM AND ON THE SURFACE OF THE INTERIOR PLASTIC COVER. INSTRUCTED TO CLEAN ,SANITIZE THE INTERIOR PANEL AND THE SURFACE OF THE PLASTIC COVER.TAGGED THE ICE MACHINE .INSTRUCTED NOT TO USE UNTIL IT'S ALREADY CLEANED AND SANITIZED. INSTRUCTED NOT TO REMOVE THE TAG. PLEASE FAX LETTER OT 312-746-4249 TO REMOVE THE TAG. ATTENTION:BRIAN TURKALY. CITATION ISSUED SERIOUS 7-38-005 A.
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: OBSERVED CONSUMABLE ICE IN CONTACT WITH THE SODA TUBING, BEHIND THE BAR.INSTRUCTED TO PROPERLY SEPARATE THE ICE FROM THE TUBING AND PROVIDE A LID FOR THE ICE BIN. OR PROVIDE A SEPARATOR FOR CONSUMABLE ICE. MUST INSTALL A SPLASH GUARD BETWEEN THE EXPOSED HAND SINK AND THE 3 COMPT SINK.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. FLOOR BEHIND THE BAR. UNDER THE COOLER, 3 COMPT SINK, UNDER THE FLOOR MAT AND UNDER THE CABINETS-WITH DEBRIS, BEER CAPS, DUST BUILT UP. MUST CLEAN IN DETAIL AND MAINTAIN.
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: The walls and ceilings shall be in good repair and easily cleaned. WALL VENT INSIDE THE MEN'S WASHROOM, WITH DUST BUILT UP. MUST CLEAN AND MAINTAIN.
APPROPRIATE METHOD OF HANDLING OF FOOD (ICE) HAIR RESTRAINTS AND CLEAN APPAREL WORN - Comments: EMPLOYEE HANDLING AND PREPARING FOODS MUST WEAR A HAIR RESTRAINT.BASEBALL CAPS OR HAIR NET.
FOOD (ICE) DISPENSING UTENSILS, WASH CLOTHS PROPERLY STORED - Comments: ICE SCO0P MUST BE STORED IN A SEPARATE CONTAINER BEHIND THE BAR, NOT ON TOP OF THE ICE.
Local context · Chicago
206 of 276 establishments with a Pass, Pass with Conditions or Fail outcome since July 1, 2018 have a Pass outcome.
This calculation uses published records from the same jurisdiction. Pending, unavailable and other non-comparable results are excluded.
Checked · Source updated See the ZIP directory →Same inspection jurisdiction
Chicago Department of Public Health via the City of Chicago Data Portal. Reference license 21838.
Checked · Source updatedThe source is a history of inspections. A reported result or business status describes the visit and may have changed since.
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