SKYYGREENS

Recorded violations

• 2

  FACILITIES TO MAINTAIN PROPER TEMPERATURE - Comments: NO REFRIGERATION ON SITE. PREMISES PLANS TO CUT, WASH, PROCESS, AND REFRIGERATE PRODUCT (LEAFY GREENS). INSTD TO PROVIDE PROPER REFRIGERATION.

• 10

  SEWAGE AND WASTE WATER DISPOSAL, NO BACK SIPHONAGE, CROSS CONNECTION AND/OR BACK FLOW - Comments: OBSERVED HOSE DIRECTLY INTO FLOOR DRAIN AND ALSO IN CONTAINER OF WATER, WHICH IS RECYCLED/RECIRCULATED TO HARVEST GREENS. INSTD TO PROVIDE PROPER AIR GAP TO PREVENT BACK FLOW.

• 11

  ADEQUATE NUMBER, CONVENIENT, ACCESSIBLE, DESIGNED, AND MAINTAINED - Comments: 2 TOILETS IN WOMENS TOILET ROOM, 1 URINAL AND TOILET IN MENS TOILET ROOM IN POOR REPAIR, UNABLE TO USE. INSTD TO REPAIR SAME.

• 12

  HAND WASHING FACILITIES: WITH SOAP AND SANITARY HAND DRYING DEVICES, CONVENIENT AND ACCESSIBLE TO FOOD PREP AREA - Comments: NO SANITARY HAND DRYING DEVICE IN WOMENS TOILET ROOM AND AT EXPOSED HANDSINK. PROVIDE SAME.

• 18

  NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: LIVE FLIES NOTED IN VARIOUS AREAS IN PREP AREA AND IN TOILET ROOMS. ALSO USING IMPROPER PEST CONTROL, USING EXPOSED FLY STRIPS IMMEDIATELY NEXT TO HARVEST AREA. NO PEST CONTROL LOGBOOK ON SITE. PROVIDE SAME.

• 19

  OUTSIDE GARBAGE WASTE GREASE AND STORAGE AREA; CLEAN, RODENT PROOF, ALL CONTAINERS COVERED - Comments: OUTSIDE GARBAGE NOT MAINTAINED, MASSIVE AMOUNT OF CONSTRUCTION DEBRIS AROUND AREA. INSTD TO MAINTAIN AND KEEP AREA CLEAN. REMOVE ALL DEBRIS TO PREVENT POSSIBLE RODENT HARBORAGE.

• 24

  DISH WASHING FACILITIES: PROPERLY DESIGNED, CONSTRUCTED, MAINTAINED, INSTALLED, LOCATED AND OPERATED - Comments: NO GREASE INTERCEPTOR AT 3-COMPARTMENT SINK. PROVIDE SAME. OBSERVED WATERLINE PIPE DIRECTLY ABOVE 3-COMPARTMENT SINK WHERE MULTI-USE EQUIPMENT TO BE PROPERLY WASHED, RINSED, AND SANITIZED. INSTD TO PROPERLY CONTAIN WATER PIPE LINE.

• 30

  FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: NO LABEL FOR PRODUCT. PROVIDE PROPER LABELS.

• 32

  FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: RAW WOOD SHELVES UNDER HARVEST AREA SET-UP. INSTD TO SEAL SAME. GARDEN HOSE ON FLOOR TO BE USED TO WATER LEAFY GREENS. INSTD TO PROVIDE PROPER FOOD GRADE EQUIPMENT/HOSE AND STORE PROPERLY (ELEVATED).

• 35

  WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: HOLES NOTED IN VARIOUS AREAS IN CEILING AND IN WALLS (IMMEDIATELY ABOVE 3-COMPARTMENT SINK, ALONG WALLBASE NEXT TO GROW STATION UNIT. WINDOW FRAMES NEXT TO PREP TABLE THRU-OOT WITH EXPOSED INSULATION, RAW CONCRETE SURFACES. EXPOSED RUSTY NAILS SUSPENDED FROM CEILING THRU-OUT PREMISES (OVER PREP TABLE, GROW STATION, 3-COMPARMENT SINK, ETC). WALL COLUMNS AND WALLS IN POOR REPAIR, LOOSE, BUCKLING FRP WALL MATERIAL, NOT TIGHT FITTING. ALL SURFACES MUST BE SMOOTH, EVEN, DURABLE, NON-POROUS, EASILY CLEANABLE SURFACE.

• 36

  LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: NO LIGHTSHIELDS ABOVE GROW STATION. INSTD TO PROVIDE SAME.

• 38

  VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: NO UTILITY SINK ON SITE. INSTD TO PROVIDE SAME. NO VENTILATION IN TOILET ROOMS. PROVIDE SAME.