DAK

FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: ALL BULK FOOD CONTAINERS MUST BE LABELED WITH THE PRODUCT COMMON NAME.

WIPING CLOTHS: PROPERLY USED & STORED - Comments: SOILED WIPING CLOTHS MUST BE HELD IN A CONTAINER WITH A SANITIZING SOLUTION.

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: MUST NOT USE CARDBOARD BOXES AS SHELVING IN THE FOOD PREP AREA.

NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: MUST NOT USE CARDBOARD, USED CARDBOARD EGG FLATS OR NEWSPAPER AS LINER FOR SHELVING/FOOD CART THROUGHOUT.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: NOTED SOILED MOP HEADS IMPROPERLY STORED AT THE UTILITY SERVICE SINK. MUST STORE INVERTED.

FOOD OBTAINED FROM APPROVED SOURCE - Comments: OBSERVED KIMCHI IN PREP COOLER PACKED IN PLASTIC CUP CONTAINERS WITHOUT THE FOOD NAME OR LABEL INFORMATION. OBSERVED NO EVIDENCE OF ORIGINAL KIMICHI CONTAINER OR PACKAGING. ESTABLISHMENT PROVIDED A RECEIPT WITH A FOOD ITEM NAMED "REFRESHING SLICED". INSTRUCTED MANAGER TO PROVIDE AN INVOICE STATING THE BUSINESS NAME WITH ADDRESS AND CORRECT FOOD ITEM NAME. INSTRUCTED MANGAER TO DISCARD AND DENATURE FOOD IMMEDIATELY. COST APPROXIMATELY $25.00, WEIGHING 10 LBS. PRIORITY VIOLATION. 7-38-005. CITATION ISSUED.

NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: OBSERVED INSIDE OF COOKING FRYERS FILLED WITH GREASE. INSTRUCTED TO CLEAN AND MAINTAIN.

TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: OBSERVED BROKEN SELF CLOSING DEVICE ON EMPLOYEE BATHROOM DOOR IN KITCHEN PREP AREA. MUST REPAIR.

TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: OBSERVED NO GARBAGE CAN WITH LID IN EMPLOYEE BATHROOM. INSTRUCTED TO PROVIDE.

COMPLIANCE WITH VARIANCE/SPECIALIZED PROCESS/HACCP - Comments: KIM CHEE BEING FERMENTED AT BUSINESS. PRIORITY FOUNDATION. 7-38-005. MUST OBTAIN VARIANCE.

PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: FOUND NO SUPPLIES FOR VOMIT SPILLKIT. PRIORITY FOUNDATION. NO CITATION ISSUED.7-38-005. MUST PROVIDE.

CONSUMER ADVISORY PROVIDED FOR RAW/UNDERCOOKED FOOD - Comments: FOUND NO REMINDER DISCLOSURE STATEMENT PROVIDED FOR FOOD BEING SOLD UNDERCOOKED.(EGGS SOLD UNDERCOOKED).PRIORITY FOUNDATION. CITATION ISSUED.7-38-005. MUST PROVIDE INSIDE MENU, MENU BOARD,ETC.

COMPLIANCE WITH VARIANCE/SPECIALIZED PROCESS/HACCP - Comments: KIM CHEE BEING FERMENTED AT BUSINESS. PRIORITY FOUNDATION. NO CITATION ISSUED. 7-38-005. MUST OBTAIN VARIANCE.

UTENSILS, EQUIPMENT & LINENS: PROPERLY STORED, DRIED, & HANDLED - Comments: FOUND FOOD CONTAINERS STORED ON SHELVING IMPROPERLY. MUST STORE INVERTED.

MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: NO EMPLOYEE HEALTH POLICY ON PREMISES. INSTRUCTED MANAGER MUST PROVIDE AN EMPLOYEE HEALTH POLICY ON PREMISES. PRIORITY FOUNDATION 7-38-010. NO CITATION ISSUED.

PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: NO VOMIT AND DIARRHEA CLEANING PROCEDURE ON PREMISES. INSTRUCTED MANAGER MUST PROVIDE A VOMIT AND DIARRHEA CLEANING PROCEDURE ON PREMISES. PRIORITY FOUNDATION 7-38-005. NO CITATION ISSUED.

CONSUMER ADVISORY PROVIDED FOR RAW/UNDERCOOKED FOOD - Comments: NO CONSUMER ADVISORY WITH DISCLOSURE AND REMINDER ON MENU OR ON TABLE TENTS/PLACARDS. INSTRUCTED MANAGER MUST PROVIDE CONSUMER ADVISORY WITH DISCLOSURE AND REMINDER ON MENU OR TABLE TENTS/PLACARDS ON ALL TABLES. PRIORITY FOUNDATION 7-38-005. NO CITATION ISSUED.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: GREASE ON HOOD AND INSIDE THE DEEP FRYER BY TWO DOOR REACH-IN COOLER,INSTRUCTED TO CLEAN AND MAINTAIN

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: DEBRIS BEHIND THE GREASE TRAP UNDER THE THREE COMPARTMENT SINK,ALSO AT REAR COMMON HALLWAY,SWEEP AND MAINTAIN

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: FOUND FLOORS NOT CLEAN THROUGHOUT. MUST CLEAN AND SANITIZE.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: FOUND WALLS NOT SEALED AT DINING AREAS EAST WALL.MUST SEAL.

PREVIOUS MINOR VIOLATION(S) CORRECTED 7-42-090 - Comments: FOUND PREVIOUS MINOR VIOLATION NOT CORRECTED FROM REPORT DATED 6-5-15. INSPECTION # 1424930. VIOLATION 45. NO FOOD HANLDERS CERTIFICATES ON PREMISES. INSTRUCTED MANAGER ALL FOOD HANDLERS MUST BE CERTIFIED WITH CERTIFICATES OF NAMES OF EMPLOYEES ON PREMISES. SERIOUS VIOLATION. CITATION ISSUED. 7-42-090.

FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: FOUND BULK FOOD NOT LABELED (FLOUR, SUGAR, ETC.) MUST LABEL.

LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: FOUND LIGHT NOT SHIELDED ABOVE PREPARATION SINK. MUST SHIELD.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: OBSERVED FOOD/DIRT BUILD UP ON FLOOR UNDER 3-COMPARTMENT SINK. INSTRUCTED MANAGER TO CLEAN FLOOR AND MAINTAIN.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: OBSERVED CRACKS IN EAST SIDE WALL DINING AREA. INSTRUCTED MANAGER TO REPAIR/SEAL CRACKS AND CREVICES IN WALL.

FOOD HANDLER REQUIREMENTS MET - Comments: NO FOOD HANLDERS CERTIFICATES ON PREMISES. INSTRUCTED MANAGER ALL FOOD HANDLERS MUST BE CERTIFIED WITH CERTIFICATES OF NAMES OF EMPLOYEES ON PREMISES.