Chicago · Official inspection records

COYOACAN MEXICAN GRILL

3532 W MONTROSE AVE · Chicago, IL 60618

Restaurant

Chicago Department of Public Health reports Out of Business for COYOACAN MEXICAN GRILL on .

Checked · Source updated

Most recent visit in the dataset

Latest inspection

Inspection date
Reported outcome
Out of Business
Inspection type
Canvass
Recorded citations
0
Source risk category
Risk 1 (High)
Inspection ID
1393213

Location recorded for this inspection · COYOACAN MEXICAN GRILL · 3532 W MONTROSE AVE

This visit predates Chicago’s July 1, 2018 inspection procedure change.

The source lists no violation citations for this inspection.

Official inspection record

Inspection history

Chicago publishes inspection reports dating back to 2010. The city changed its procedures on July 1, 2018.

CanvassPass
Inspection date
Reported outcome
Pass
Inspection type
Canvass
Recorded citations
4
Source risk category
Risk 1 (High)
Inspection ID
1188629

Location recorded for this inspection · COYOACAN MEXICAN GRILL · 3532 W MONTROSE AVE

This visit predates Chicago’s July 1, 2018 inspection procedure change.

Recorded violations

  • 32

    FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: CAULKING ON THE LEFT SIDE OF THE EXPOSED HAND SINK 1ST FLOOR, WITH BLACK MOLDY LIKE SUBSTANCE AND WORN OUT. INSTRUCTED TO REPLACE,RE CAULK AND MAINTAIN.

  • 33

    FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: MUST CLEAN IN DETAIL AND ORGANIZE BOTTOM SHELVE OF ALL PREP TABLES AND FOOD SUPPLY DRY STORAGE SHELVINGS IN THE KITCHEN, PREP AREA, BASEMENT AND MAINTAIN.

  • 34

    FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: FLOOR UNDER AND BEHIND THE DEEP FRYER AND STOVE NEEDS DETAIL CLEANING AND MAINTAIN.

  • 41

    PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: OBSERVED ALL BROOMS,DUST PANS, AND OTHER CLEANING EQUIPMENTS STORED ON TOP OF THE STAIR GOING TO THE BASEMENT AND INSIDE THE FURNACE ROOM. INSTRUCTED MANAGER THAT ALL CLEANING EQUIPMENTS MUST BE STORED IN THE AREA BY THE MOP SINK.

LicensePass
Inspection date
Reported outcome
Pass
Inspection type
License
Recorded citations
9
Source risk category
Risk 1 (High)
Inspection ID
1098366

Location recorded for this inspection · COYOACAN MEXICAN GRILL · 3532 W MONTROSE AVE

This visit predates Chicago’s July 1, 2018 inspection procedure change.

Recorded violations

  • 30

    FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: PREP FOODS INSIDE WALK IN COOLER AND DRIED FOOD STORAGE CONTAINERS NOT LABELED, INSTRUCTED TO LABEL AND MAINTAIN.

  • 32

    FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: INSTRUCTED TO REPLACE CUTTING BOARDS AND REPLACE BROKEN GASKETS ON ALL THREE REACH IN COOLERS DOORS IN KITCHEN.

  • 33

    FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: MUST CLEAN/SANITIZE; COOLERS, FREEZERS, STORAGE SHELVES AND BOTTOM PANELS OF COOKING EQUIPMENT.

  • 34

    FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: INSRUCTED TO CLEAN FLOORS, UNDER, BEHIND EQUIPMENT AT CORNERS AND ALONG WALLS AT PREP AREAS AND BASEMENT.

  • 35

    WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: INSTRUCTED TO CLEAN HOOP AND FILTERS ABOVE COOKING EQUIPMENT, REPAIR AND REPAINT EAST WALL NEAR BASEMENT DOOR AND REPLACE DAMAGED CEILING PANELS.

  • 38

    VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: MUST REPAIR 3PART SINK FAUCET AND REMOVE THREADS FOR MOP SINK FAUCET.

  • 40

    REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS - Comments: INSTRUCTED TO PROVIDE THERMOMETERS FOR COOLERS.

  • 42

    APPROPRIATE METHOD OF HANDLING OF FOOD (ICE) HAIR RESTRAINTS AND CLEAN APPAREL WORN - Comments: INSTRUCTED, FOOD HANDLERS MUST WEAR HAIR RESTRAINTS.

  • 43

    FOOD (ICE) DISPENSING UTENSILS, WASH CLOTHS PROPERLY STORED - Comments: INSTRUCTED, CLEANING TOWELS MUST BE PROPERLY STORED.

Local context · Chicago

How results compare in ZIP 60618

496 of 616 establishments with a Pass, Pass with Conditions or Fail outcome since July 1, 2018 have a Pass outcome.

This calculation uses published records from the same jurisdiction. Pending, unavailable and other non-comparable results are excluded.

Checked · Source updated See the ZIP directory →

Same inspection jurisdiction

Nearby establishments

Select up to three other establishments to compare with this record.
  • TAQUERIA ELGALLO # 13532 W MONTROSE AVE · Chicago, IL 60618Restaurant · Chicago · Under 0.1 mi away
    Out of BusinessInspected
  • EL BUEN GUSTO3532 W MONTROSE AVE · Chicago, IL 60618Restaurant · Chicago · Under 0.1 mi away
    Out of BusinessInspected
  • TAQUERIA ELGALLO # 13532 W MONTROSE AVE · Chicago, IL 60618Restaurant · Chicago · Under 0.1 mi away
    Out of BusinessInspected
  • TAQUERIA EL GALLO3532 W MONTROSE AVE · Chicago, IL 60618Restaurant · Chicago · Under 0.1 mi away
    Out of BusinessInspected
  • NATHAN'S GRILL3532 W MONTROSE AVE · Chicago, IL 60618Restaurant · Chicago · Under 0.1 mi away
    Out of BusinessInspected
  • LOS MOLCAJETES3532 W MONTROSE AVE · Chicago, IL 60618Restaurant · Chicago · Under 0.1 mi away
    Out of BusinessInspected

Official source and data freshness

Chicago Department of Public Health via the City of Chicago Data Portal. Reference license 2157277.

Food Inspections

Checked · Source updated

The source is a history of inspections. A reported result or business status describes the visit and may have changed since.

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