QUE RICO RESTAURANT

PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES - Comments: PERSON IN CHARGE AT THE TIME OF INSPECTION DOES NOT HAVE A CITY OF CHICAGO SANITATION CERTIFICATE. PRIORITY FOUNDATION VIOLATION. NO CITATION ISSUED -

CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: NO ORIGINAL AND VALID CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE POSTED NOR PROVIDED ON SITE. INSTRUCTED TO PROVIDE. A LEAST ONE CERTIFIED FOOD MANAGER MUST BE ON SITE WHEN FOOD IS HANDLED. PRIORITY FOUNDATION: 7-38-012, CITATION ISSUED.

FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: WE OBSERVED SLIGHTLY BLACK SUBSTANCE AT INTERIOR PANEL OF ICE BIN OF THE ICE MACHINE IN THE SMOOTHIES AREA,INSTRUCTED TO CLEAN AND MAINTAIN -

CONSUMER ADVISORY PROVIDED FOR RAW/UNDERCOOKED FOOD - Comments: MENU DOES NOT DISCLOSE AND INFORM CONSUMERS THE SPECIFIC MENU ITEMS THAT ARE RAW OR UNDER COOKED AND A POTENTIAL HAZARD OF CONSUMING SUCH FOOD(STEAKS). MUST DISCLOSE AND REMIND SUCH ITEMS. PRIORITY FOUNDATION VIOLATION:7-38-005. NO CITATION ISSUED -

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED NO STOPPERS AT THREE COMPARTMENT SINK,INSTRUCTED TO PROVIDE THREE STOPPERS AT SAID SINK

TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: NO SELF CLOSING DEVICE PROVIDED AT SECOND FLOOR WASHROOM DOOR. INSTRUCTED TO PROVIDE.

MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: 2-102.14(N) FOUND NO EMPLOYEE HEALTH POLICY AT PREMISES. PRIORITY FOUNDATION. NO CITATION ISSUED. MUST PROVIDE.

PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: 2-501.11 FOUND NO VOMIT AND DIARRHEAL CLEAN UP PROCEDURE. PRIORITY FOUNDATION. NO CITATION ISSUED.7-38-005. MUST PROVIDE.

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: 5-204.12 BACKFLOW PREVENTION DEVICE NOT LOCATED FOR ICE MACHINE WATERLINE. MUST INSTALL BACKFLOW PREVENTION DEVICE FOR ICE MACHINE WATERLINE SO IT CAN BE LOCATED AND SERVICED.

ALLERGEN TRAINING AS REQUIRED - Comments: FOUND SANITATION MANAGER WITH NO ALLERGEN TRAINING. MUST PROVIDE.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: MUST REPAIR LEAK AT WASTE PIPING UNDER LEFT COMPARMENT OF REAR BAR 3 COMPARTMENT SINK.

FOOD HANDLER REQUIREMENTS MET - Comments: ALL FOOD HANDLERS DO NOT MEET MINIMUM FOOD HANDLER REQUIREMENTS. INSTRUCTED THAT ALL FOOD HANDLERS MUST COMPLETE THE MINIMUM FOOD HANDLER REQUIREMENTS AND MAINTAIN DOCUMENTATION OF COMPLETION ON SITE AT ALL TIMES.

NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: NO CURRENT PEST CONTROL LOG BOOK ON SITE. OPERATOR UNABLE TO PROVIDE PROOF OF PEST CONTROL SERVICE WITHIN LAST 12 MONTHS. MUST OBTAIN SERVICES OF LICENSED PEST CONTROL OPERATOR AND PROVIDE A COMPLETE PEST CONTROL LOG BOOK ON SITE. SERIOUS VIOLATION: 7-38-020

DISH WASHING FACILITIES: PROPERLY DESIGNED, CONSTRUCTED, MAINTAINED, INSTALLED, LOCATED AND OPERATED - Comments: REAR BAR 3 COMPARTMENT IN POOR REPAIR: WHEN RUNNING WATER INTO THE FIRST COMPARTMENT, OBSERVED WATER BACKING UP INTO THE SECOND AND THIRD COMPARTMENTS. MUST REPAIR FOR PROPER WASTEWATER DISPOSAL. SERIOUS CITATION ISSUED: 7-38-030

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: MUST REPAIR LEAK AT WASTE PIPING UNDER LEFT COMPARMENT OF REAR BAR 3 COMPARTMENT SINK.

FOOD HANDLER REQUIREMENTS MET - Comments: ALL FOOD HANDLERS DO NOT MEET MINIMUM FOOD HANDLER REQUIREMENTS. INSTRUCTED THAT ALL FOOD HANDLERS MUST COMPLETE THE MINIMUM FOOD HANDLER REQUIREMENTS AND MAINTAIN DOCUMENTATION OF COMPLETION ON SITE AT ALL TIMES.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: FOUND COOKING EQUIPMENT NOT CLEAN/GREASY. MUST CLEAN AND DEGREASE.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: FOUND FLOORS NOT CLEAN BEHIND COOKING EQUIPMENT. MUST CLEAN.

FOOD HANDLER REQUIREMENTS MET - Comments: FOOD HANDLER REQUIREMENT NOT MET.INSTRUCTED TO PROVIDE FOOD HANDLER CERTIFICATES AND MAINTAIN AS REQUIRED.

POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE - Comments: OBSERVED IMPROPER TEMPERATURES.FOUND 1 PLASTIC CONTAINER OF COOKED BEANS FROM 10/27/2015 RANGING FROM 54.2F - 60.1F IN WALK IN COOLER.PRODUCT WAS DUMPED AND DENATURED BY MANAGER.MUST HAVE COLD HOLDING AT 40.0F OR BELOW.APPX. 20 LBS. $50.00 AS STATED PER OWNER. CRITICAL VIOLATION 7-38-005(A).

NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: OBSERVED LIVE FRUIT FLIES IN THE KITCHEN AREAS AND BAR AREA. APPROXIMATELY 22 LIVE FRUIT FLIES WERE OBSERVED ON THE WALLS, CEILING AND WOODEN SHELVINGS, AND EQUIPMENTS IN THE KITCHEN AREA AND BAR AREA. ADDITIONAL PEST CONTROL SERVICE IS NEEDED TO MINIMIZE OR ELIMINATE THE PEST ACTIVITY.MUST PROVIDE A PEST CONTROL LOG BOOK WITH ALL REQUIRED DOCUMENTS AS REQUIRED AND HAVE AVAILABLE FOR REVIEW. SERIOUS VIOLATION 7-38-020.

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: A SPLASHGUARD IS NEEDED AT THE LEFT SIDE OF THE KITCHEN EXPOSED HANDSINK-MUST PROVIDE AND MAINTAIN.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: THE FOLLOWING REQUIRES A DETAIL CLEANING SHELVINGS THROUGHOUT THE KITCHEN AND BAR AREA,HOOD/FILTERS ABOVE THE COOKING EQUIPMENTS AND MAINTAIN.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: WALLS AND CEILING IN KITCHEN WITH FOOD DEBRIS SPLASHES.MUST CLEAN AND MAINTAIN TO SMOOTH AND EASILY CLEANABLE SURFACES AND MAINTAIN.

FOOD HANDLER REQUIREMENTS MET - Comments: FOOD HANDLER REQUIREMENT NOT MET.INSTRUCTED TO PROVIDE FOOD HANDLER CERTIFICATES AND MAINTAIN AS REQUIRED.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: MUST CLEAN WALL BEHIND ICE MACHINE IN REAR STORAGE AREA. REMOVE DIRT.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: LEAKY FAUCET BASE AT HANDWASH SINK IN 2ND FLOOR WASHROOM. MUST REPAIR/REPLACE. MUST PROVIDE STOPPERS AT FRONT BAR 3-COMPARTMENT SINK.