ZIZI'S CAFE

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: REAR PREP AREA HANDWASH SINK PIPE WALL CAULK NOT ATTACHED TO WALL. MUST RECAULK REAR PREP AREA HANDWASH SINK TO WALL.

PREVIOUS CORE VIOLATION CORRECTED - Comments: THE FOLLOWING PREVIOUS CORE VIOLATION FROM REPORT #256970 DATED ON 01/17/23 NOT CORRECTED-#49 ACCUMULATED GREASE AND FOOD DEBRIS ON WALLS, UTILITY CONNECTIONS AND EQUIPMENT SURFACES BEHIND COOKING LINE. MUST CLEAN AND MAINTAIN BY DATE OF REINSPECTION. PRIORITY FOUNDATION 7-42-090.

FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: OBSERVED RUST AT SCREW AT INTERIOR OF ICE MACHINE/PANEL. INSTRUCTED TO REMOVE REPLACE SAID SCREW. ICE IS USED FOR HUMAN CONSUMPTION. INSTRUCTED TO CLEAN, SANITIZE AND MAINTAIN UNIT.

IN-USE UTENSILS: PROPERLY STORED - Comments: PLASTIC UTENSILS USED FOR CUSTOMERS MUST BE INVERT AT FRONT BAR AREA

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: MUST NOT USE CARDBOARD BOXES AS FOOD CONTAINERS. SURFACE MUST SMOOTH,CLEANABLE AND NON-ABSORBENT MATERIAL.

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: MUST NOT USE MILK CRATES AS A MEANS OF ELEVATION FOR STORED ITEMS.

NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: ACCUMULATED GREASE AND FOOD DEBRIS ON WALLS, UTILITY CONNECTIONS AND EQUIPMENT SURFACES BEHIND COOKING LINE.MUST CLEAN AND MAINTAIN.

NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: MUST NOT USE CARDBOARD AS LINER FOR SHELVING IN THE INSIDE COOLERS. MUST BE SMOOTH AND CLEANABLE SURFACE.

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: NOTED ASSORTED FOOD ITEMS INSIDE REFRIGERATION UNITS STORED INSIDE GROCERY BAGS. INSTRUCTED TO PROPERLY STORE ALL FOOD ITEMS INSIDE APPROVED FOOD GRADE CONTAINERS.

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: NOTED RUSTY SHELVES INSIDE 2 DOOR REFRIGERATION UNITS AT THE KITCHEN PREP AREA. INSTRUCTED TO DETAIL CLEAN, REPAINT WITH NON TOXIC FOOD GRADE PAINT AND/OR REPLACE

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: INSTRUCTED TO CLEAN AND MAINTAIN FLOORS ALONG WALL BASE AND UNDERNEARTH EQUIPMENT ESPECIALLY AT THE KITCHEN PREP AREA AND REAR DISH WASHING/PREP AREA.

PROPER EATING, TASTING, DRINKING, OR TOBACCO USE - Comments: OBSERVED OWNER DRINKING COFFEE IN THE FOOD PREP AREA. MUST NOT CONSUME FOOD/BEVERAGE IN FOOD PREPARATION AREAS.

PROPER DATE MARKING AND DISPOSITION - Comments: OBSERVED PREPARED READY TO EAT FOODS SUCH COOKED GYRO MEAT, ASSORTED PREPARED COOKED MEATS, PREPARED SALADS, SOUPS AND COOKED VEGETABLES NOT PROPERLY DATE LABELED WITH AN EXPIRATION DATE. NOTED NO DATES. INSTRUCTED ALL PREPARED READY TO EAT TCS FOODS HELD LONGER THAN 24 HOURS MUST BE PROPERLY DATE LABELED WITH AN EXPIRATION DATE NO LONGER THAN 7 DAYS. PRIORITY FOUNDATION VIOLATION 7-38-005 CITATION ISSUED.

FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: ALL BULK FOOD CONTAINERS MUST BE LABELED WITH THE PRODUCT COMMON NAME.

WIPING CLOTHS: PROPERLY USED & STORED - Comments: WIPING CLOTHS MUST BE HELD IN A CONTAINER WITH A SANITIZING SOLUTION BETWEEN USE.

UTENSILS, EQUIPMENT & LINENS: PROPERLY STORED, DRIED, & HANDLED - Comments: ALL TO GO CONTAINERS MUST BE STORED INVERTED TO PREVENT CONTAMINATION.

SINGLE-USE/SINGLE-SERVICE ARTICLES: PROPERLY STORED & USED - Comments: ALL STORED ITEMS THROUGHOUT THE FRONT COUNTER/PREP AREA MUST BE ELEVATED OFF THE FLOOR.

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: MUST NOT USE TAPE AS A MEANS OF REPAIR FOR THE REAR PREP REFRIGERATION DOOR HANDLE. MUST REPLACE HANDLE OR REPAIR WITH MATERIAL THAT IS SMOOTH AND CLEANABLE.

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: GLASS DOOR OF THE REAR PRODUCE PREP COOLER SHATTERED.-----CRACKED/BROKEN PLASTIC LIDS FOR BULK FOOD CONTAINERS. MUST REPLACE ALL.

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: MUST NOT USE PLASTIC GROCERY BAGS AS FOOD CONTAINERS THROUGHOUT COOLERS. MUST USE FOOD GRADE PLASTIC DISPOSABLE BAGS OR WASHABLE CONTAINERS.

NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: SHELVING THROUGHOUT THE FRONT FOOD PREP AREA NOTED WITH EXCESSIVE FOOD DEBRIS AND DIRT. MUST CLEAN AND MAINTAIN.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: SLEEPING QUARTERS NOTED IN THE REAR FOOD PREPARATION AREA NOT COMPLETELY SEPARATED FROM THE AREA. MUST BE COMPLETELY SEPARATED WITH SOLID WALLS AND/OR DOOR FROM THE FOOD STORAGE/PREPARATION AREA.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: ALL UNNECESSARY ITEMS THROUGHOUT THE REAR PREP AREA SUCH AS CONSTRUCTION MATERIAL, MUST BE REMOVED FROM THE PREMISES ALL OTHER ITEMS MUST BE ELEVATED AND ORGANIZED.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: NOTED DIRTY FLOOR UNDER THE FRONT PREP AREA HAND WASHING SINK. MUST CLEAN AND MAINTAIN.----WATER DAMAGED CEILING TILES IN THE REAR FOOD PREP AREA. MUST REPLACE.----BLACKENED, MOLDY WALL CAULKING AT THE REAR PREP THREE COMPARTMENT SINK. MUST REPLACE.

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: MISSING LIGHT SHIELDS THROUGHOUT THE REAR FOOD PREP AREA. MUST REPLACE.

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: NOTED TORN RUBBER GASKET INSIDE THE DOOR OF 2 DOOR REFRIGERATION UNIT AT THE REAR PREP AREA. INSTRUCTED TO DETAIL REPAIR AND MAINTAIN AND/OR REPLACE.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: INSTRUCTED TO DETAIL CLEAN AND MAINTAIN ALL COOKING EQUIPMENT, ESPECIALLY THE SHELVES INSIDE THE ALL REFRIGERATION UNITS AT THE REAR PREP AREA WITH OLD FOOD DEBRIS, ROTTEN VEGETABLE LEAVES AND DIRT.

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: NOTED MISSING LIGHTING AND LIGHT BULBS INSIDE THE REFRIGERATION UNITS AT THE REAR PREP AREA. INSTRUCTED TO PROVIDE LIGHTING WITH SHATTER PROOF BULBS.

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: NOTED HEAVY DIRT AND GREASE ACCUMULATION INSIDE, ON PIPES/CONDUITS AND ON EDGES OF THE EXHAUST HOOD AND FILTERS ABOVE COOKING EQUIPMENT. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN HOOD, FILTERS AND PIPES/CONDUITS

MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: 2-102.14(A)(A)FOUND NO EMPLOYEE HEALTH POLICY. PRIORITY VIOLATION. 7-38-012A. MUST OBTAIN.

PROPER DATE MARKING AND DISPOSITION - Comments: 3-501.17 FOUND READY TO EAT FOODS INSIDE REACH IN COOLERS WITH NO SEVEN DAY CONSUME BY DATE. PRIORITY VIOLATION. 7-38-005. MUST LABEL PREPARED READY TO EAT FOODS HELD FOR MORE THAN 24HOURS.

ALLERGEN TRAINING AS REQUIRED - Comments: PA100-0367 FOUND CITY OF CHICAGO SANIATIOM MANAGER WITH NO ALLERGEN TRAINING. PRIORITY VIOLATION. MUST OBTAIN.

FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: FOUND BULK FOOD NOT LABELED.(FLOUR, SUGAR, ETC.) MUST LABEL.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: FOUND NO BACKFLOW PREVENTION DEVICES AT MOP SINK FAUCET. MUST PROVIDE.

FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: MUST PROVIDE AND MAINTAIN READABLE LABLES ON BULK DRY INGREDIENTS.

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: MUST REPLACE CRACKED PLASTIC LID FOR SPICE CONTAINER IN REAR PREP AREA.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: MUST CLEAN FOOD DEBRIS FROM POTATO SLICER. MUST CLEAN RESIDUE FROM EXTERIOR SIDES AND LID OF SPICE CONTAINER.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: OBSERVED COVING DETACHING FROM THE WALL BELOW THE OVEN. MUST REPAIR.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: MUST REPLACE WATER DAMAGED CEILING TILES IN FRONT PREP AREA ABOVE PREP TOP COOLER.

FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: ALL BULK FOOD CONTAINERS MUST CLEAN.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: THE FOLLOWING EQUIPMENT NEEDS CLEANING: INTERIOR AND EXTERIOR OF THE DISH MACHINE AND THE FRONT BREAD PREP DRAWER COOLER. EXTERIOR OF THE REAR TALL REACH-IN COOLERS (2) DIRTY. MUST CLEAN AND MAINTAIN ALL.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: FLOORS THROUGHOUT THE FRONT COFFEE/SODA STATION AND UNDER THE DISH/THREE COMPARTMENT SINK DIRTY. MUST CLEAN AND MAINTAIN.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: PEELING PLASTER AT THE WALL AT THE FRONT PREP EXPOSED HAND SINK.MUST REPAIR. WATER DAMAGED CEILING TILES IN THE MENS WASHROOM AND THE REAR PREP AREA. MUST REPLACE.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: EXTREMELY SLOW DRAIN AT THE REAR EXPOSED HAND SINK. MUST REPAIR. NO COLD WATER AT THE UTILITY MOP SINK. HOT WATER ONLY. MUST PROVIDE BOTH HOT AND COLD RUNNING WATER AT MOP SINK.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: OBSERVED SLIGHT CALCIUM BUILD UP INSIDE ICE MACHINE AND AT SODA MACHINE ICE CHUTE. MUST CLEAN AND MAINTAIN INTERIOR OF ICE MACHINE AND SODA MACHINE ICE CHUTE AREA.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: OBSERVED FOOD DEBRIS/DUST ON WALL BEHIND AND AROUND ICE MACHINE. MUST CLEAN ALL WALLS AND MAINTAIN.

REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS - Comments: INSTRUCTED MANAGER ALL COOLERS MUST HAVE THERMOMETERS.