Chicago · Official inspection records

BOTTLEFORK

441 N CLARK ST · Chicago, IL 60654

Restaurant

Chicago Department of Public Health reports Pass for BOTTLEFORK on .

Checked · Source updated

Most recent visit in the dataset

Latest inspection

Inspection date
Reported outcome
Pass
Inspection type
License Re-Inspection
Recorded citations
0
Source risk category
Risk 1 (High)
Inspection ID
1134267

Location recorded for this inspection · BOTTLEFORK · 441 N CLARK ST

This visit predates Chicago’s July 1, 2018 inspection procedure change.

The source lists no violation citations for this inspection.

Official inspection record

Inspection history

Chicago publishes inspection reports dating back to 2010. The city changed its procedures on July 1, 2018.

LicenseFail
Inspection date
Reported outcome
Fail
Inspection type
License
Recorded citations
4
Source risk category
Risk 1 (High)
Inspection ID
1134257

Location recorded for this inspection · BOTTLEFORK · 441 N CLARK ST

This visit predates Chicago’s July 1, 2018 inspection procedure change.

Recorded violations

  • 2

    FACILITIES TO MAINTAIN PROPER TEMPERATURE - Comments: ALL COLD HOLDING UNITS MUST BE TURNED-ON & HOLDING AMBIENT AIR TEMPERATURE OF 40F OR BELOW. All food establishments that display, prepare, or store potentially hazardous food shall have adequate refrigerated food storage facilities.

  • 12

    HAND WASHING FACILITIES: WITH SOAP AND SANITARY HAND DRYING DEVICES, CONVENIENT AND ACCESSIBLE TO FOOD PREP AREA - Comments: SOAP & PAPER TOWEL HOLDERS NEEDED AT BOTH HANDSINKS IN KITCHEN-MUST PROVIDE. Adequate and convenient hand washing facilities shall be provided for all employees.

  • 18

    NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: A LICENSED PEST CONTROL AGREEMENT/SERVICE MUST BE PROVIDED FOR. All necessary control measures shall be used to effectively minimize or eliminate the presence of rodents, roaches, and other vermin and insects on the premises of all food establishments, in food-transporting vehicles, and in vending machines.

  • 35

    WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: BASEBOARDS MISSING AT REAR SECTION OF THE DINING AREA, MUST PROVIDE. The walls and ceilings shall be in good repair and easily cleaned.

Local context · Chicago

How results compare in ZIP 60654

390 of 484 establishments with a Pass, Pass with Conditions or Fail outcome since July 1, 2018 have a Pass outcome.

This calculation uses published records from the same jurisdiction. Pending, unavailable and other non-comparable results are excluded.

Checked · Source updated See the ZIP directory →

Same inspection jurisdiction

Nearby establishments

Select up to three other establishments to compare with this record.
  • BOTTLEFORK441 N CLARK ST · Chicago, IL 60654Restaurant · Chicago · Under 0.1 mi away
    Out of BusinessInspected
  • LIL' BA-BA-REEBA!441 N CLARK ST · Chicago, IL 60654Restaurant · Chicago · Under 0.1 mi away
    PassInspected
  • BAR RAMONE441 N CLARK ST · Chicago, IL 60654Restaurant · Chicago · Under 0.1 mi away
    Pass with ConditionsInspected
  • FRONTERA GRILL/TOPOLOBAMPO443 - 447 N CLARK ST · Chicago, IL 60654Restaurant · Chicago · Under 0.1 mi away
    Out of BusinessInspected
  • Frontera Grill/Topolobamo/Xoco443-449 N Clark ST BLDG · Chicago, IL 60654Restaurant · Chicago · Under 0.1 mi away
    Out of BusinessInspected
  • FRONTERA GRILL443 - 447 N CLARK ST · Chicago, IL 60654Restaurant · Chicago · Under 0.1 mi away
    Out of BusinessInspected

Official source and data freshness

Chicago Department of Public Health via the City of Chicago Data Portal. Reference license 2137765.

Food Inspections

Checked · Source updated

The source is a history of inspections. A reported result or business status describes the visit and may have changed since.

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