Chicago Department of Public Health reports Pass with Conditions for JOE'S BAR on .
Checked · Source updated
Most recent visit in the dataset
Latest inspection
Inspection date
Reported outcome
Pass with Conditions
Inspection type
Canvass
Recorded citations
5
Source risk category
Risk 1 (High)
Inspection ID
2639861
Location recorded for this inspection · JOE'S BAR · 940 W WEED ST
The source labels this outcome “Pass w/ Conditions”.
Recorded violations
33
PROPER COOLING METHODS USED; ADEQUATE EQUIPMENT FOR TEMPERATURE CONTROL - Comments: OBSERVED 2-DOOR COOLING UNIT WITH COLD HOLD ATTACHED LOCATED ACROSS FROM GRILL AND HEAVY EQUIPMENT, TEMPERATURE AT 60F DURING TIME OF INSPECTION. NO TCS FOOD STORED INSIDE SAID EQUIPMENT AT THIS TIME. PRIORITY VIOLATION. #7-38-005. NO CITATION ISSUED. UNIT TAGGED AND HELD FOR INSPECTION.
47
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED BLACK SOILED CRATES USED FOR ELEVATION THROUGHOUT STORAGE, PREP AND BARS THROUGHOUT. INSTRUCTED TO DISCONTINUE USE AND PROVIDE SMOOTH AND EASILY CLEANABLE EQUIPMENT TO ELEVATE ITEMS.
47
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED RUSTED PREP TABLE SHELVING THROUGHOUT PREP AREA. INSTRUCTED TO RESURFACE AND PROVIDE SMOOTH AND EASILY CLENABLE SURFACES AND MAINTAIN
51
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: OBSERVED FAUCET NECK ON 3 COMPARTMENT SINK LOCATED IN PREP AREA WITH WATER LEAK. INSTRUCTED TO REPAIR AND MAINTAIN FIXTURE IN GOOD CONDITION.
55
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED CEILING ABOVE PREP TABLE DIRECTLY NEXT TO LOW TEMPERATURE DISH MACHINE WITH PEELING/ CHIPPED PAINT. INSTRUCTED TO PROVIDE SMOOTH AND EASILY CLEANABLE SURFACES AND MANTAIN.
Official inspection record
Inspection history
Chicago publishes inspection reports dating back to 2010. The city changed its procedures on July 1, 2018.
Non-InspectionNo Entry
Inspection date
Reported outcome
No Entry
Inspection type
Non-Inspection
Recorded citations
0
Source risk category
Risk 1 (High)
Inspection ID
2638528
Location recorded for this inspection · JOE'S BAR · 940 W WEED ST
The source lists no violation citations for this inspection.
CanvassPass with Conditions
Inspection date
Reported outcome
Pass with Conditions
Inspection type
Canvass
Recorded citations
2
Source risk category
Risk 1 (High)
Inspection ID
2625634
Location recorded for this inspection · JOE'S BAR · 940 W WEED ST
The source labels this outcome “Pass w/ Conditions”.
Recorded violations
22
PROPER COLD HOLDING TEMPERATURES - Comments: Found 60 lbs of cooked chicken wings held at 50.8f in walk-in cooler, chicken stored in large deep covered container in cooler a day before. Instructed manager to hold cold TCS foods at 41 f or lower. Priority violation 7-38-005. chicken discarded valued at $150.
37
FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: Bulk food container ( flour )not labeled, Instructed to label.
Non-InspectionNo Entry
Inspection date
Reported outcome
No Entry
Inspection type
Non-Inspection
Recorded citations
0
Source risk category
Risk 1 (High)
Inspection ID
2625008
Location recorded for this inspection · JOE'S BAR · 940 W WEED ST
The source lists no violation citations for this inspection.
CanvassPass
Inspection date
Reported outcome
Pass
Inspection type
Canvass
Recorded citations
2
Source risk category
Risk 1 (High)
Inspection ID
2595593
Location recorded for this inspection · JOE'S BAR · 940 W WEED ST
Recorded violations
49
NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: CLEAN THE SODA GUN NOZZLES AT THE BARS.
55
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: CLEAN THE FLOOR UNDER THE BARS.
Non-InspectionNo Entry
Inspection date
Reported outcome
No Entry
Inspection type
Non-Inspection
Recorded citations
0
Source risk category
Risk 1 (High)
Inspection ID
2595047
Location recorded for this inspection · JOE'S BAR · 940 W WEED ST
The source lists no violation citations for this inspection.
CanvassPass
Inspection date
Reported outcome
Pass
Inspection type
Canvass
Recorded citations
2
Source risk category
Risk 1 (High)
Inspection ID
2578679
Location recorded for this inspection · JOE'S BAR · 940 W WEED ST
Recorded violations
51
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: OBSERVED 2 URINALS IN 1 MEN'S TOILET ROOM DO NOT FLUSH. INSTRUCTED TO REPAIR OR REPLACE AND MAINTAIN IN GOOD CONDITION.
58
ALLERGEN TRAINING AS REQUIRED - Comments: OBSERVED 1 CERTIFIED MANAGER WITHOUT ALLERGEN TRAINING. INSTRUCTED ALL CERTIFIED MANAGERS MUST COMPLETE ALLERGEN TRAINING AND MAINTAIN RECORDS THEREOF ON SITE AT ALL TIMES.
Non-InspectionNo Entry
Inspection date
Reported outcome
No Entry
Inspection type
Non-Inspection
Recorded citations
0
Source risk category
Risk 1 (High)
Inspection ID
2577920
Location recorded for this inspection · JOE'S BAR · 940 W WEED ST
The source lists no violation citations for this inspection.
CanvassPass
Inspection date
Reported outcome
Pass
Inspection type
Canvass
Recorded citations
0
Source risk category
Risk 1 (High)
Inspection ID
2561921
Location recorded for this inspection · JOE'S BAR · 940 W WEED ST
The source lists no violation citations for this inspection.
Non-InspectionNo Entry
Inspection date
Reported outcome
No Entry
Inspection type
Non-Inspection
Recorded citations
0
Source risk category
Risk 1 (High)
Inspection ID
2556068
Location recorded for this inspection · JOE'S BAR · 940 W WEED ST
The source lists no violation citations for this inspection.
ComplaintPass
Inspection date
Reported outcome
Pass
Inspection type
Complaint
Recorded citations
2
Source risk category
Risk 1 (High)
Inspection ID
2293343
Location recorded for this inspection · JOE'S BAR · 940 W WEED ST
Recorded violations
47
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: MUST REPAIR BROKEN LID ON PREP COOLER IN PREP AREA, INSTRUCTED TO MAINTAIN.
55
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: MUST DETAIL CLEAN GREASE AND DRIED FOOD DEBRIS FROM FLOORS IN PREP AREA UNDER AND BEHIND HEAVY EQUIPMENT. INSTRUCTED TO MAINTAIN.
CanvassPass with Conditions
Inspection date
Reported outcome
Pass with Conditions
Inspection type
Canvass
Recorded citations
7
Source risk category
Risk 1 (High)
Inspection ID
2280171
Location recorded for this inspection · JOE'S BAR · 940 W WEED ST
The source labels this outcome “Pass w/ Conditions”.
Recorded violations
23
PROPER DATE MARKING AND DISPOSITION - Comments: MUST PROVIDE DATE MARKINGS TO TCS/RTE FOODS PREPARED ONSITE AND HELD IN COOLERS OVER 24 HRS. INSTRUCTED TO PROVIDE CONSUME BY DATE AND MAINTAIN. PRIORITY FOUNDATION 7-38-005 NO CITATION ISSUED.
37
FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: MUST LABEL FOOD STORAGE CONTAINERS WITH COMMON FOOD NAMES WHEN FOOD HAS BEEN REMOVED FROM ORIGINAL PACKAGING. INSTRUCTED TO MAINTAIN,
47
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: MUST CLEAN DRIED FOOD DEBRIS FROM MOUNTED CAN OPENER IN REAR PREP, INSTRUCTED TO MAINTAIN.
49
NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: MUST DETAIL DRIED FOOD DEBRIS FROM INTERIOR CONTACT SURFACES OF THE 2-DOOR REACH IN FREEZER IN THE PREP AREA. ALSO, CLEAN DRIED FOOD LOWER SHELVES ON PREP TABLES. INSTRUCTED TO MAINTAIN.
51
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: MUST REPAIR HOT WATER KNOB ON HAND SINK BEHIND THE CHAPTER BAR, KNOB STRIPPED. INSTRUCTED TO MAINTAIN.
55
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: MUST REMOVE OR ORGANIZE CLUTTER THROUGHOUT FRONT CLOSET ADJACENT TO THE CHAPTER BAR. INSTRUCTED TO ELEVATE ITEMS 6" OFF FLOORS TO PREVENT RODENT HARBORAGE.
55
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: MUST DETAIL EXCESSIVE DUST ACCUMULATION FROM FAN COVERS IN THE WALK IN COOLER, INSTRUCTED MAINTAIN.
Local context · Chicago
How results compare in ZIP 60642
206 of 278 establishments with a Pass, Pass with Conditions or Fail outcome since July 1, 2018 have a Pass outcome.
This calculation uses published records from the same jurisdiction. Pending, unavailable and other non-comparable results are excluded.
The source is a history of inspections. A reported result or business status describes the visit and may have changed since.
Check Health Inspection is an independent service and is not affiliated with or endorsed by any government health department. Inspection information comes from public government records and may change as new inspections or corrections are published.