TASTY BEEF & SUB,INC

FACILITIES TO MAINTAIN PROPER TEMPERATURE - Comments: FOUND REACH IN COOLER AT IMPROPER COLD HOLDING TEMPERATURES. 54.7F. CRITICAL VIOLATION. 7-38-005A.

POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE - Comments: FOUND POTENTIALLY HAZARDOUS FOOD AT IMPROPER COLD HOLDING TEMPERATURES. 7 POUNDS RAW CHICKEN DRUMSTICKS AT 64.7F, 20 POUNDS RAW CHICKEN WINGS AT 63.4F, 5 POUNDS BEEF AT 66.5F, 30 POUNDS SLICED CHEESE AT 55.4F, 3 POUNDS SOUR CREAM AT 80.1F, .5 POUNDS DICED TOMATOES AT 70.0F, 10 POUNDS BEEF GRAVY AT 67.8F, AND 2POUNDS MAYO DRESSING AT 57.2F. CRITICAL VIOLATION. 7-38-005A. APPROXIMATELY 77.5 POUNDS FOOD DISPOSED. VALUE AT 350DOLLARS.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: FOUND FLOORS NOT CLEAN AT REAR OF PREMISES. MUST SWEEP AND MOP.

* CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED - Comments: FOUND NO CITY OF CHICAGO SANITATION MANAGER ON PREMISES WHILE HANDLING POTENTIALLY HAZARDOUS FOOD. SERIOUS VIOLATION. 7-38-012. (HANDLES RAW CHICKEN, BEEF, ETC.)

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: FOUND HOOD EXHAUST NOT CLEAN. MUST CLEAN HOOD EXHAUST.

LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: FOUND LIGHTS NOT SHIELDED AT FRONT PREPARATION AREAS. MUST INSTALL LIGHT SHIELDS AT FRONT PREPARATION AREAS.

FOOD HANDLER REQUIREMENTS MET - Comments: FOUND FOODHANDLER AT PREMISES WITH NO FOODHANDLER TRAINING CERTIFICATE.

HAND WASHING FACILITIES: WITH SOAP AND SANITARY HAND DRYING DEVICES, CONVENIENT AND ACCESSIBLE TO FOOD PREP AREA - Comments: INSPECTOR OBSERVE NO SANITARY HAND DRYING DEVICES IN EMPLOYEE TOILET ROOM. MANAGER PROVIDED PAPER TOWELS IN TOILET ROOM DURING INSPECTION. CRITICAL VIOLATION 7-38-030

OUTSIDE GARBAGE WASTE GREASE AND STORAGE AREA; CLEAN, RODENT PROOF, ALL CONTAINERS COVERED - Comments: INSPECTOR OBSERVED OUTSIDE GARBAGE DUMPSTER LIDS OPEN AND OVERFLOWING. OPERATOR PUT ALL GARBAGE WITHIN DUMPSTER AND CLOSE LID. DUMPSTER MUST BE APPROPRIATELY MAINTAINED. SERIOUS VIOLATION 7-38-20

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: MISSING FLOOR TILES THUR-OUT PREMISES. INSTRUCTED TO REPLACE MISSING AND BROKEN FLOOR TILES. FLOORS SHOULD BE SMOOTH AND EASILY CLEAN.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: CEILING TILES HAVE GAPS , HOLES AND CREVICES. SOME TILES ARE DAMAGE. GRILL HOOD HAS BUILD OF GREASE AND FILTERS ARE DIRTY. INSTRUCTED TO REPLACE DAMAGE TILES SEAL ALL CRACKS , HOLES AND GAPS, DEGREASE HOOD VENT AND REPLACE FILTERS.

TOILET ROOM DOORS SELF CLOSING: DRESSING ROOMS WITH LOCKERS PROVIDED: COMPLETE SEPARATION FROM LIVING/SLEEPING QUARTERS - Comments: MUST PROVIDE SELF CLOSING DEVICE ON TOILET DOOR.

APPROPRIATE METHOD OF HANDLING OF FOOD (ICE) HAIR RESTRAINTS AND CLEAN APPAREL WORN - Comments: FOOD HANDLER MUST WEAR HAIR RESTRAINTS.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: MISSING FLOOR TILE BY THE 3-COMPARTMENT SINK. MUST REPLACE. CLEAN THE FLOORS ALONG THE WALLS AND IN THE CORNERS THROUGHOUT PREMISES.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: SINK IN THE TOILET ROOM THE WATER IS DRAINING VERY SLOWLY. MUST REPAIR IT SO THE WATER GOES DOWN PROPERLY.

NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: THE FRONT DOOR HAS A ONE FOURTH INCH GAP AT THE BOTTOM OF THE DOOR AND THE BACK DOOR HAS A ONE INCH GAP UNDERNEATH THE DOOR. BOTH DOORS NOT TIGHT FITTING OR RODENT PROOFED. SERIOUS CITATION GIVEN 7-38-020. MUST MAKE BOTH DOORS TIGHT FITTING AND RODENT PROOFED.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: MISSING FLOOR TILE BY THE 3-COMPARTMENT SINK. MUET REPLACE. CLEAN THE FLOORS ALONG THE WALLS AND IN THE CORNERS THROUGHOUT PREMISES.

TOILET ROOM DOORS SELF CLOSING: DRESSING ROOMS WITH LOCKERS PROVIDED: COMPLETE SEPARATION FROM LIVING/SLEEPING QUARTERS - Comments: TOILET ROOM DOOR IN POOR REPAIR DOES NOT CLOSE ALL THE WAY. MUST REPAIR DOOR SO IT WILL BE SELF CLOSING.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: SINK IN THE TOILET ROOM THE WATER IS DRAINING VERY SLOWLY. MUST REPAIR IT SO THE WATER GOES DOWN PROPERLY.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: MUST CLEAN THE HOOD, FILTERS ABOVE THE COOKING EQUIPMENT.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: MUST CLEAN GREASE BUILD UP UNDER COOKING EQUIPMENT. ALSO CLEAN THE FLOORS ALONG THE WALLS AND IN THE CORNERS IN THE REAR AREA HAS SOME DUST BUILDUP.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: SOME CEILING TILES IN THE CUSTOMER WAITING AREA ARE HANGING DOWN. MUST SECURE THEM.

LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: SOME LIGHT SHIELDS IN THE CUSTOMER WAITING AREA ARE HANGING DOWN. MUEST SECURE THEM.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: REPLACE LOOSE FLOOR PANEL IN WALK IN FREEZER,DAMAGED & MISSING FLOOR TILES IN REAR AREA AND LOBBY.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: MUST SEAL ALL OPENINGS AROUND PIPES LEADING INTO WALLS AND CEILINGS AND GAPS AT WALL BASES. MUST REPAIR OR REPLACE ALL MISSING AND WATER STAINED CEILING TILES THROUGHOUT PREMISES.

NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: THE FRONT DOOR ,BACK DOOR AND SCREEN DOOR NOT TIGHT FITTING OR RODENT PROOFED. ALL HAVE A ONE FOURTH GAP AT THE BOTTOM OF THE DOORS. SERIOUS CITATION GIVEN 7-38-020.

OUTSIDE GARBAGE WASTE GREASE AND STORAGE AREA; CLEAN, RODENT PROOF, ALL CONTAINERS COVERED - Comments: OUT SIDE GREASE DUMPSTER NOT COVERED ALL THE WAY AND THICK WITH GREASE BUILDUP ON THE TOP COVER, ALONG THE SIDES AND ON THE GROUND AROUND THE UNIT. NOT RODENT PROOFED AND A SOURCE OF FOOD FOR THE RODENTS. SERIOUS CITATION GIVEN 7-38-020. CLEAN THE GREASE DUMPSTER AND CLEAN UP THE GREASE FROM THE GROUND AROUND.

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: MUST REPLACE WORN DOOR GASKET ON CHEST FREEZER AND THREE DOOR COOLER.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: MUST CLEAN EXTERIOR OF GARBAGE CANS, PREP COOLER, REACH IN COOLERS, UNUSED COOLER, MOP SINK BASIN, MEAT SLICER,FAN, HEAT LAMP ,WHEEL BASES, FAN GUARD COVERS IN WALK IN COOLER, DEEP FRYERS, LIGHT SHIELDS AND DEFROST REACHIN CHEST FREEZER.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: MUST CLEAN HEAVY GREASE BUILD UP UNDER COOKING EQUIPMENT. MUST REPAIR OR REPLACE LOOSE FLOOR PANEL IN WALK IN FREEZER, DAMAGED AND MISSING FLOOR TILES IN REAR AREA AND LOBBY.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: MUST SEAL ALL OPENINGS AROUND PIPES LEADING INTO WALLS AND CEILINGS AND GAPS AT WALL BASES. MUST REPAIR OR REPLACE ALL MISSING AND WATER STAINED CEILING TILES THROUGHOUT PREMISES.

LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: CLEAN THE LIGHT SHIELDS THROUGHOUT PREMISES.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: CLEAN THE VENTS THROUGHOUT PREMISES HAS DUST BUILDUP ON THEM.

PREVIOUS MINOR VIOLATION(S) CORRECTED 7-42-090 - Comments: CONTINUED NON-COMPLIANCE ON PREVIOUS ORDERS ISSUED, DATE 4/16/2012, FOR VIOLATIONS, (32)MUST REPAIR OR REPLACE WORN DOOR GASKET ON CHEST FREEZER & WALK IN COOLER,DAMAGED SELF CLOSING DEVICE ON FRONT DOOR,CRACKED GLASS ON FRONT DOOR,SINK STOPPERS,MISSING FAN GUARD COVER IN REACH IN COOLER, (33)MUST CLEAN EXTERIOR OF GARBAGE CANS,PREP COOLER,REACH IN COOLERS,UNUSED COOLER,MOP SINK BASIN,MEAT SLICER,FAN,HEAT LAMP,WHEEL BASES,FAN GUARD COVERS IN WALK IN COOLER,DEEP FRYERS,LIGHT SHIELDS.DEFROST FREEZER, (34) MUST CLEAN HEAVY GREASE BUILD UP UNDER COOKING EQUIPMENT.MUST REPAIR OR REPLACE LOOSE FLOOR PANEL IN WALK IN FREEZER,DAMAGED & MISSING FLOOR TILES IN REAR AREA & LOBBY, (40)MUST PROVIDE STEM & REFRIGERATOR THERMOMETERS AND (42)MUST PROVIDE CLEAN APRONS FOR FOOD HANDLERS, SERIOUS CITATION ISSUED: 7-42-090

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: MUST REMOVE ICE BUILT-UP IN FRONT CHESTER FREEZER

CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES - Comments: Inspector Comments: Inspector Comments: Inspector Comments: Inspector Comments: Containers and utensils shall be inverted, covered, or otherwise protected from contamination until used. All single-service drinking straws and containers shall be discarded immediately after use.MUST REMOVE KNIFES FROM IN BETWEEN EQUIPMENT.

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: Inspector Comments: Inspector Comments: Inspector Comments: Inspector Comments: All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair.MUST REPAIR OR REPLACE WORN DOOR GASKET ON CHEST FREEZER & WALK IN COOLER,DAMAGED SELF CLOSING DEVICE ON FRONT DOOR,CRACKED GLASS ON FRONT DOOR,SINK STOPPERS,MISSING FAN GUARD COVER IN REACH IN COOLER.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: Inspector Comments: Inspector Comments: Inspector Comments: Inspector Comments: All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily.MUST CLEAN EXTERIOR OF GARBAGE CANS,PREP COOLER,REACH IN COOLERS,UNUSED COOLER,MOP SINK BASIN,MEAT SLICER,FAN,HEAT LAMP,WHEEL BASES,FAN GUARD COVERS IN WALK IN COOLER,DEEP FRYERS,LIGHT SHIELDS.DEFROST FREEZER

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: Inspector Comments: Inspector Comments: Inspector Comments: Inspector Comments: The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair.MUST CLEAN HEAVY GREASE BUILD UP UNDER COOKING EQUIPMENT.MUST REPAIR OR REPLACE LOOSE FLOOR PANEL IN WALK IN FREEZER,DAMAGED & MISSING FLOOR TILES IN REAR AREA & LOBBY.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: Inspector Comments: Inspector Comments: Inspector Comments: Inspector Comments: The walls and ceilings shall be in good repair and easily cleaned.MUST SEAL ALL OPENINGS AROUND PIPES LEADING INTO WALLS & CEILINGS,GAPS AT WALL BASES.MUST REPAIR OR REPLACE MISSING WALL TILES AT HOOD

LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: Inspector Comments: Inspector Comments: Inspector Comments: Inspector Comments: All rooms in which food or drink is prepared, or in which utensils are washed, shall be lighted so that a minimum of 50-foot candles of light is available on all work surfaces.MUST REPLACE MISSING LIGHT AT HEAT LAMP

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: Inspector Comments: Inspector Comments: Inspector Comments: Inspector Comments: Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health.MUST REPAIR OR REPLACE LEAKY FAUCET AT 3- COMP SINK.MUST REMOVE GARDEN HOSE FROM MOP SINK

REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS - Comments: Inspector Comments: Inspector Comments: Inspector Comments: Inspector Comments: All food establishments that display, prepare, or store potentially hazardous foods shall have calibrated metal stem thermometers, provided and conspicuous, for refrigerated and hot food units.MUST PROVIDE STEM & REFRIGERATOR THERMOMETERS

APPROPRIATE METHOD OF HANDLING OF FOOD (ICE) HAIR RESTRAINTS AND CLEAN APPAREL WORN - Comments: Inspector Comments: Inspector Comments: Inspector Comments: Inspector Comments: All employees must wear garments that are clean and of washable character and nature.MUST PROVIDE CLEAN APRONS FOR FOOD HANDLERS.