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FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: ALL BULK FOOD CONTAINERS MUST BE LABELED.

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: INTERIOR DOORS OF THE COOKS LINE TWO DOOR COOLER IN POOR REPAIR AND REPAIRED WITH DUCT TAPE. MUST PROPERLY REPAIR DOORS TO BE SMOOTH AND CLEANABLE AND REMOVE TAPE.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: PLASTIC ICE SHOOT ON THE SODA DISPENSING SYSTEM DIRTY. MUST CLEAN AND MAINTAIN.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: WATER DAMAGED CEILING TILES AT THE ENTRANCE TO THE PIZZA PREP. MUST REPLACE.

PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: ALL UNNECESSARY ARTICLES THROUGHOUT THE STORAGE GARAGE AND BASEMENT MUST BE REMOVED TO PREVENT RODENT HARBORING AND ALL OTHER ITEMS MUST BE STORED ELEVATED/ORGANIZED.

CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES - Comments: MULTI AND SINGLE USE UTENSILS NOT PROPERLY STORED. INSTRUCTED TO INVERT UTENSILS TO PREVENT CONTAMINATION BEFORE USE.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: CAN OPENER ATTACHED TO PREP TABEL, STORAGE SHELVES IN PREP AREA AND FILTERS ON EXHAUST HOOD NOT CLEAN. INSTRUCTED TO DETAIL CLEAN AND SANITIZE ALL FOOD CONTACT SURFACES.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: FLOOR IN PIZZA PREP AREA BEHIND COOLER NOT CLEAN. INSTRUCTED TO DETAIL CLEAN DAILY.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: VENTILATION COVERS IN EMPLOYEES NOT CLEAN. INSTRUCTED TO DETAIL CLEAN.

REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS - Comments: THERMOMETER NOT PROVIDED IN CONDIMENT COOLER. INSTRUCTED TO PROVIDE THERMOMETER CONSPICUOUSLY INSIDE ALL COOLERS.

FOOD (ICE) DISPENSING UTENSILS, WASH CLOTHS PROPERLY STORED - Comments: ICE SCOOP NOT PROPERLY STORED. INSTRUCTED TO STORE IN SANITIZE HOLDER OR HOLDER.

FOOD HANDLER REQUIREMENTS MET - Comments: ESTABLISHMENT HAS NOT MET REQUIREMENT FOR FOOD HANDLERS TRAINING. INSTRUCTED THAT ALL FOOD HANDLERS MUST COMPLETE FOOR HANDLERS TRAINING WHEN POTENTIALLY HAZARDOUS FOODS ARE BEING HANDLED.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: OBSERVED STANDING WATER ON BASEMENT FLOOR. INSTRUCTED MANAGER TO KEEP BASEMENT FLOOR DRY AND CLEAN.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: 2ND FLOOR WOMENS WASHROOM VENTILATION COVER LOOSE. MUST REATTACH COVER.

TOILET ROOM DOORS SELF CLOSING: DRESSING ROOMS WITH LOCKERS PROVIDED: COMPLETE SEPARATION FROM LIVING/SLEEPING QUARTERS - Comments: 2ND FLOOR WOMENS WASHROOM DOOR NOT SELF CLOSING. MUST PROVIDE SELF CLOSING DEVICE FOR WASHROOM DOOR, DOOR MUST SELF CLOSE.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: 2ND FLOOR MENS WASHROOM HANDWASH BOWL PIPE DRAINING SLOWLY. MUST REPAIR AND MAINTAIN SINK.

REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS - Comments: NO THEROMETERS INSIDE SOME COOLERS. INSTRUCTED MANAGER TO PROVIDE THERMOMETERS FOR ALL COOLERS/MAKE THEROMETERS VISIBLE.

FOOD (ICE) DISPENSING UTENSILS, WASH CLOTHS PROPERLY STORED - Comments: OBSERVED METAL ICE SCOOPS IMPROPERLY STORED ON TOP OF ICE MACHINE. MUST PROVIDE CLEAN CONTAINER FOR ALL SCOOPS.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: NOTED NO BACK FLOW PREVENTION DEVICE AT THE WATER SUPPLY TO COFFEE MACHINE. INSTRUCTED TO PROVIDE ONE. ALSO INSTRUCTED TO REDIRECT OR REPAIR PIPINGS INTO THE FLOOR DRAINS TO ALLOW WATER TO FLOW INTO THE DRAINS AND NOT ON THE FLOOR (BAR 3 COMPARTMENT SINK AND DISH MACHINE DRAINS).

HAND WASHING FACILITIES: WITH SOAP AND SANITARY HAND DRYING DEVICES, CONVENIENT AND ACCESSIBLE TO FOOD PREP AREA - Comments: NOTED NO EXPOSED HAND WASH SINK AT THE SERVICE BAR ON THE SECOND FLOOR. MAY NOT USE THE BAR UNTIL AN EXPOSED HAND WASH SINK IS INSTALLED FOR PROPER HAND WASHING IN BEVERAGE SERVICE AREA.

NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: NOTED FRONT DOOR AND WINDOW BY THE BAR ON FIRST FLOOR NOT TIGHT FITTING TO PREVENT PEST ENTRY. INSTRUCTED TO REPAIR AND PROPERLY SEAL OPENINGS.

DISH WASHING FACILITIES: PROPERLY DESIGNED, CONSTRUCTED, MAINTAINED, INSTALLED, LOCATED AND OPERATED - Comments: NOTED DISH WASH MACHINE, AT THE REAR, NOT SET UP TO PROPERLY TEST THE WASH WATER TEMPERATURE AND SANITIZER STRENGTH (CHEMICAL SANITIZER). MUST HAVE EQUIPMENT RUNNING WITH TEST STRIPS AVAILABLE TO TEST THE STRENGTH OF SANITIZER BEFORE USE.

FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: NOTED NO CONSUMER ADVISORY POSTED. PREMISES PLANS TO PREPARE HAMBURGERS ETC. MUST HAVE CONSUMER ADVISORY POSTED VISIBLE TO CUSTOMERS ON PREMISES AT ALL TIMES.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: NOTED DIRTY AND WET FLOORS AT THE BASEMENT NON FOOD STORAGE AREA. INSTRUCTED TO ALWAYS MAINTAIN DRY AND CLEAN. MUST ALSO PROVIDE MISSING SCREWS AT THE GREASE TRAP ON FLOOR OF FOOD PREP AREA.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: NOTED HOLES AND OPENING ALONG PIPING ON WALLS. INSTRUCTED TO SEAL ALL HOLES AND OPENINGS THROUGH OUT PREMISES TO PREVENT ENTRY POINTS FOR PESTS.ALSO NOTED BRICK WALLS AT THE PREP AREAS (KITCHEN BY THE PIZZA OVEN AND BY SODA/WAITRESS STATION). INSTRUCTED TO PROVIDE SMOOTH WALLS THAT ARE EASILY CLEANABLE. MUST ALSO PROVIDE COVING ON WALL BASE BY THE SODA/WAITRESS STATION AT THE REAR.

TOILET ROOM DOORS SELF CLOSING: DRESSING ROOMS WITH LOCKERS PROVIDED: COMPLETE SEPARATION FROM LIVING/SLEEPING QUARTERS - Comments: EMPLOYEE TOILET ROOM DOOR IS NOT SELF-CLOSING. MUST INSTALL SELF-CLOSING DEVICE.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: NOTED LEAKAGE UNDERNEATH EXPOSED HAND WASH SINK (MIXING VALVE). INSTRUCTED TO REPAIR. ALSO MUST REPAIR AND MAINTAIN ONE OF FIVE TOILETS AT THE WOMENS BATHROOM ON FIRST FLOOR.

PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: NOTED HIGH WEEDS ALONG WALL AT THE REAR OF PREMISES. INSTRUCTED TO CLEAN AND MAINTAIN EXTERIOR OF PREMISES AT ALL TIMES

NO SMOKING REGULATIONS - Comments: INSTRUCTED TO PROVIDE 'NO SMOKING' SIGNS AT ALL THE ENTRANCE/EXIT DOORS OF PREMISE.