Chicago Department of Public Health reports Out of Business for JIMMY'S FOOD on .
Checked · Source updated
Most recent visit in the dataset
Latest inspection
Inspection date
Reported outcome
Out of Business
Inspection type
Canvass
Recorded citations
0
Source risk category
Risk 2 (Medium)
Inspection ID
1325207
Location recorded for this inspection · JIMMY'S FOOD · 285 N PULASKI RD
This visit predates Chicago’s July 1, 2018 inspection procedure change.
The source lists no violation citations for this inspection.
Official inspection record
Inspection history
Chicago publishes inspection reports dating back to 2010. The city changed its procedures on July 1, 2018.
ConsultationPass with Conditions
Inspection date
Reported outcome
Pass with Conditions
Inspection type
Consultation
Recorded citations
0
Source risk category
Risk 2 (Medium)
Inspection ID
1367449
Location recorded for this inspection · JIMMY'S FOOD · 285 N PULASKI RD
The source labels this outcome “Pass w/ Conditions”.
This visit predates Chicago’s July 1, 2018 inspection procedure change.
The source lists no violation citations for this inspection.
CanvassPass with Conditions
Inspection date
Reported outcome
Pass with Conditions
Inspection type
Canvass
Recorded citations
5
Source risk category
Risk 2 (Medium)
Inspection ID
1367373
Location recorded for this inspection · JIMMY'S FOOD · 285 N PULASKI RD
The source labels this outcome “Pass w/ Conditions”.
This visit predates Chicago’s July 1, 2018 inspection procedure change.
Recorded violations
21
* CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED - Comments: NO CITY OF CHICAGO FOOD MANAGER ON SITE WHEN POTINTIALLY HAZARDOUS FOOD ARE PREP AND SERVED. HAMBURGER 147.2 SERIOUS CITATION GIVEN 7-38-012
33
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: CLEAN AND SANITIZE THE 3 DOOR REACHIN COOLER, 3-COMPARTMENT SINK, THE FAN COVERS IN THE WALKIN COOLER, STORE SHELVES. DEFROST AND CLEAN THE REACHIN FREEZER.
34
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: CLEAN THE FLOORS THROUGHOUT 1ST FLOOR AND BASEMENT HAS DUST BUILDUP ON THEM. REPLACE THE MISSING FLOOR TILES IN THE STORE.
35
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: THE EAST WALL BEHIND THE UTILITY/MOP SINK IN POOR REPAIR. MUST REPAIR OR REPLACE IT.
41
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: LARGE AMOUNT OF CLUTTER IN THE BASEMENT AND IN THE REAR OF THE STORE. INSTRUCTED TO CLEAN AND ORGNIZE SO NO INSECT OF RODENT HARBORAGE.
License Re-InspectionPass
Inspection date
Reported outcome
Pass
Inspection type
License Re-Inspection
Recorded citations
0
Source risk category
Risk 2 (Medium)
Inspection ID
626242
Location recorded for this inspection · JIMMY'S FOOD · 285 N PULASKI RD
This visit predates Chicago’s July 1, 2018 inspection procedure change.
The source lists no violation citations for this inspection.
LicenseFail
Inspection date
Reported outcome
Fail
Inspection type
License
Recorded citations
4
Source risk category
Risk 2 (Medium)
Inspection ID
586047
Location recorded for this inspection · JIMMY'S FOOD · 285 N PULASKI RD
This visit predates Chicago’s July 1, 2018 inspection procedure change.
Recorded violations
18
NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: All necessary control measures shall be used to effectively minimize or eliminate the presence of rodents, roaches, and other vermin and insects on the premises of all food establishments, in food-transporting vehicles, and in vending machines. NO PEST CONTROL LOG BOOK ON PREMISES. OWNER HAS A CONTRACT ONLY ON SITE; INSTRUCTED TO PROVIDE A LOG BOOK FROM THE COMPANY WITH NECESSARY DOCUMENTS IE: COPY OF STATE OF ILL LICENSE, MSDS SHEETS, MAP AND INVOICES.
34
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. CLEAN FLOORS IN CORNERS WHERE NEEDED.
35
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: The walls and ceilings shall be in good repair and easily cleaned. SEAL HOLES AROUND ALL PIPES WHERE NEEDED. REMOVE DUST FROM VENTILATION FAN IN WASHROOM AND FAN GUARD COVERS IN WALK-IN COOLER.
38
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: INSTALL A DRAINBOARD ABOVE THE THREE COMP SINK FOR DRYING OF DISHES/UTENSILS.
Local context · Chicago
How results compare in ZIP 60624
128 of 162 establishments with a Pass, Pass with Conditions or Fail outcome since July 1, 2018 have a Pass outcome.
This calculation uses published records from the same jurisdiction. Pending, unavailable and other non-comparable results are excluded.
The source is a history of inspections. A reported result or business status describes the visit and may have changed since.
Check Health Inspection is an independent service and is not affiliated with or endorsed by any government health department. Inspection information comes from public government records and may change as new inspections or corrections are published.