Chicago · Official inspection records
2296 S BLUE ISLAND AVE · Chicago, IL 60608
Catering
Chicago Department of Public Health reports Out of Business for CURRY CATERING on .
Checked · Source updatedMost recent visit in the dataset
Location recorded for this inspection · CURRY CATERING · 2296 S BLUE ISLAND AVE
This visit predates Chicago’s July 1, 2018 inspection procedure change.
The source lists no violation citations for this inspection.
Official inspection record
Chicago publishes inspection reports dating back to 2010. The city changed its procedures on July 1, 2018.
Location recorded for this inspection · CURRY CATERING · 2296 S BLUE ISLAND AVE
This visit predates Chicago’s July 1, 2018 inspection procedure change.
NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: All necessary control measures shall be used to effectively minimize or eliminate the presence of rodents, roaches, and other vermin and insects on the premises of all food establishments, in food-transporting vehicles, and in vending machines. THE FRONT DOOR, SIDE DOOR AND BACK DOOR HAS A ONE FOURTH GAP AT THE BOTTOM OF THE DOORS NOT TIGHT FITTING OR RODENT PROOFED. INSTRUCTED TO MAKE THE DOOR TIGHT FITTING. NO PEST CONTROL RECIEPT FROM A LICENSED PEST CONTROL COMPANY. INSTRUCTED TO PROVIDE SAME. 10-15 MICE DROPPINGS IN THE FURNACE CLOSET. INSTRUCRED TO CLEAN UP THE AREA AND CALL A PEST CONTROL COMPANY TO SERVICE THIS ESTABLISHMENT. SERIOUS VIOLATIONS.
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. PROVIDE DOORS TO THE FUNNACE CLOSET AND UTILITY CLOSET LOCATED IN THE KITCHEN AREA.
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: All utensils shall be thoroughly cleaned and sanitized after each usage. CLEAN AND SANITIZE THE PREP TABLES, COOKING EQUIPMENT,PANS STORAGE SHELVES COUNTERS, ECT
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. PROVIDE TILE IN THE FURNACE ROOM AND UNTILIT ROOM. FLOORS MUST BE SMOOTH AND EASY TO CLEAN.
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: The walls and ceilings shall be in good repair and easily cleaned. SEAL ALL THE HOLES IN THE WALLS THROUGHOUT AND PAINT THEM.
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health. CLEAN ALL THE VENTS THROUGHOUT AND OVER HEAD HEATING PIPES.
Local context · Chicago
508 of 624 establishments with a Pass, Pass with Conditions or Fail outcome since July 1, 2018 have a Pass outcome.
This calculation uses published records from the same jurisdiction. Pending, unavailable and other non-comparable results are excluded.
Checked · Source updated See the ZIP directory →Same inspection jurisdiction
Chicago Department of Public Health via the City of Chicago Data Portal. Reference license 2103884.
Checked · Source updatedThe source is a history of inspections. A reported result or business status describes the visit and may have changed since.
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