Chicago · Official inspection records
1551 N WELLS ST · Chicago, IL 60610
Restaurant
Chicago Department of Public Health reports Out of Business for FLIGHT 1551 on .
Checked · Source updatedMost recent visit in the dataset
Location recorded for this inspection · FLIGHT 1551 · 1551 N WELLS ST
This visit predates Chicago’s July 1, 2018 inspection procedure change.
The source lists no violation citations for this inspection.
Official inspection record
Chicago publishes inspection reports dating back to 2010. The city changed its procedures on July 1, 2018.
Location recorded for this inspection · FLIGHT 1551 · 1551 N WELLS ST
This visit predates Chicago’s July 1, 2018 inspection procedure change.
The source lists no violation citations for this inspection.
Location recorded for this inspection · FLIGHT 1551 · 1551 N WELLS ST
This visit predates Chicago’s July 1, 2018 inspection procedure change.
WATER SOURCE: SAFE, HOT & COLD UNDER CITY PRESSURE - Comments: All food establishments shall be provided with an adequate supply of hot and cold water under pressure properly connected to the city water supply. NO HOT RUNNING WATER AT MOP SINK FAUCET, MUST PROVIDE.
FOOD PROTECTED DURING STORAGE, PREPARATION, DISPLAY, SERVICE AND TRANSPORTATION - Comments: All food should be properly protected from contamination during storage, preparation, display, service, and transportation. ICE MAKER LOCATED UNDER WASTE WATER PIPE LINE IN BASEMENT, INSTRUCTED TO LOACATE AWAY FROM ANY SOURCE OF CONTAMINATION.
DISH WASHING FACILITIES: PROPERLY DESIGNED, CONSTRUCTED, MAINTAINED, INSTALLED, LOCATED AND OPERATED - Comments: All dishwashing machines must be of a type that complies with all requirements of the plumbing section of the Municipal Code of Chicago and Rules and Regulation of the Board of Health. CRACKS BETWEEN COMPARTMENT DIVIDER AT 3 COMP SINK, INSTRUCTED TO REPAIR. ALSO DRAIN BOARD NOT MOUNTED PROPERLY, INSTRUCTED TO HAVE IT PITCHED TOWARDS THE SINK.
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: All utensils shall be thoroughly cleaned and sanitized after each usage. INTERIOR OF PREP COOLERS NOT CLEAN, INSTRUCTED TO CLEAN AND MAINTAIN.
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: The walls and ceilings shall be in good repair and easily cleaned MISSING BASEBOARDS AT BASEMENT FOOD STORAGE ROOM, INSTRUCTED TO PROVIDE.
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health. LEAKY PIPE AT WALK-IN COOLER CONDENSATION LINE. INSTRUCTED TO REPAIR.
Local context · Chicago
316 of 345 establishments with a Pass, Pass with Conditions or Fail outcome since July 1, 2018 have a Pass outcome.
This calculation uses published records from the same jurisdiction. Pending, unavailable and other non-comparable results are excluded.
Checked · Source updated See the ZIP directory →Same inspection jurisdiction
Chicago Department of Public Health via the City of Chicago Data Portal. Reference license 2102440.
Checked · Source updatedThe source is a history of inspections. A reported result or business status describes the visit and may have changed since.
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