STARBUCKS COFFEE #9942

INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: NOTED SMALL FLY ACTIVITY ON SITE. OBSERVED APPROXIMATELY 30-35 SMALL FLIES LOCATED ON WALLS AND CEILINGS IN REAR PREP AREA AND CUSTOMER SEATING AREA. INSTRUCTED TO REMOVE AND CONTACT PEST CONTROL SERVICE. INSTRUCTED TO SANITIZE AFFECTED AREAS. PRIORITY FOUNDATION 7-38-020(A). CITATION ISSUED

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: OBSERVED LEAKING PIPE AT RINSE STATION(NORTH WALL) IN FRONT PREP AREA. INSTRUCTED TO REPAIR LEAK AND MAINTAIN IN GOOD REPAIR.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED DEBRIS ON FLOORS ALONG WALLS AND CORNERS UNDER COUNTER TOPS AT FRONT DRIVE THROUGH PREP AREA. REMOVE POOLING WATER FROM FLOOR AT FRONT PREP AREA. INSTRUCTED TO CLEAN AND MAINTAIN.

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: NO HOT WATER OBSERVED IN RESTROOM ON SITE. NOTED RUNNING WATER AT RESTROOM HAND SINK AT 84.3F AT TIME OF INSPECTION. INSTRUCTED TO HAVE HOT RUNNING WATER AT A MINIMUM TEMPERATURE OF 100F AT ALL HANDWASHING SINKS. PRIORITY VIOLATION 7-38-030(C). CITATION ISSUED.

INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: NOTED SMALL FLY ACTIVITY ON SITE. OBSERVED APPROXIMATELY 30-35 SMALL FLIES LOCATED ON WALLS AND CEILINGS IN REAR PREP AREA AND CUSTOMER SEATING AREA. INSTRUCTED TO REMOVE AND CONTACT PEST CONTROL SERVICE. INSTRUCTED TO SANITIZE AFFECTED AREAS. PRIORITY FOUNDATION 7-38-020(A). CITATION ISSUED.

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: OBSERVED LEAKING PIPE AT RINSE STATION(NORTH WALL) IN FRONT PREP AREA. INSTRUCTED TO REPAIR LEAK AND MAINTAIN IN GOOD REPAIR.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED DEBRIS ON FLOORS ALONG WALLS AND CORNERS UNDER COUNTER TOPS AT FRONT DRIVE THROUGH PREP AREA. REMOVE POOLING WATER FROM FLOOR AT FRONT PREP AREA. INSTRUCTED TO CLEAN AND MAINTAIN.

PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES - Comments: PIC DOESN'T HAVE A FOOD MANAGERS CERTIFICATE.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION )

CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: OBSERVED NO CERTIFIED FOOD MANAGER ON DUTY WHILE TCS FOODS ARE BEING PREPARED,HANDLED AND SERVED SUCH AS (MILK,SANDWICHES,MUFFINS,ETC.)MUST BE ON SITE AT ALL TIMES.(PRIORITY FOUNDATION 7-38-012)

MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: OBSERVED NO SIGNED EMPLOYEES HEALTH POLICIES TO VIEW.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-010)

PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: OBSERVED NO CLEAN-UP POLICY PROCEDURE AND ITEMS FOR VOMITING AND DIARRHEA.MUST PROVIDE AND MAINTAIN.THE VOMIT KIT WAS FOUND AMD SHOWN TO ME AFTER THE CITATION WAS WRITTEN AND SIGNED BY PIC.(PRIORITY FOUNDATION 7-38-005)

WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS - Comments: OBSERVED NO TEMPERATURE MEASURING DEVICE FOR HIGH TEMPERATURE DISH MACHINE AT THE PLATE OR IMPERMEABLE THERMOMETER.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-005)

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: MUST REPAIR OR REPLACE LEAKY LINE UNDER CABINET AT WASH STATION COUNTER TOP NEAR DRIVE THRU.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: MUST CLEAN DUST BUILD UP FROM WALL VENTS.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: MUST CLEAN DUST BUILD UP FROM WALLS AND CEILINGS IN PREP AREA AND DINING AREA.

MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: FOUND NO EMPLOYEE HEALTH POLICY ON SITE. INSTRUCTED TO IMPLEMENT A POLICY WHERE THE FOOD/CONDITIONAL EMPLOYEES ACKNOWLEDGES THEIR RESPONSIBILITIES IN REPORTING ANY ILLNESSES TRANSMISSIBLE THROUGH FOOD. PRIORITY FOUNDATION VIOLATION 7-38-012 NO CITATION ISSUED

PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: FOUND NO PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS ON SITE. INSTRUCTED TO IMPLEMENT A PROCEDURE AND PROVIDE ALL SUPPLIES FOR HANDLING THESE EVENTS. PRIORITY FOUNDATION VIOLATION 7-38-005 NO CITATION ISSUED

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: FOUND THE CEILING IN THE FRONT FOOD PREPARATION AREA WITH DIRT AND DUST BUILD UP. INSTRUCTED TO CLEAN AND MAINTAIN. -FLOORS BEHIND THE COOLERS, UNDER THE SINK AND IN THE CORNERS WITH DIRT AND DEBRIS. INSTRUCTED TO CLEAN AND MAINTAIN FLOORS.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: CLEAN THE INTERIORS OF ALL CABINETS THROUGHOUTFRONT PREP AND DRIVE-THRU AREAS.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: DETAIL CLEAN FLOORS UNDERNEATH FRONT SERVICE COUNTER AND UNDERNEATH COUNTER UNDERNEATH THE I COMPARTMENT SINK IN THE SAME AREA.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: CLEAN WALLS SURROUNDING THE MOP SINK IN REAR.

FACILITIES TO MAINTAIN PROPER TEMPERATURE - Comments: 2-DOOR REACH-IN MILK COOLER UNDENEATH THE FRONT SERVICE COUNTER NOT HOLDING AT ADEQUATE TEMPERATURE. AIR TEMP RECORDED AT 46.8F. INSTRUCTED TO REMOVE ALL PRODUCTS FROM UNIT, AND TOHAVE THE UNIT REPAIRED. CRITICAL VIOLATION 7-38-005(A).

POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE - Comments: SKIM MILK-48.9F, SOY MILK-50.5F, WHOLE MILK-51.2. ALL MILK AND MILK PRODUCTS MUST BE STORED AND HELD AT 40 DEGREES OR BELOW UNTIL SOLD. ALL PRODUCTS FOUND AT IMPROPER TEMPERATURES DISCARDED. CRITICAL VIOLATION 7-38-005(B1).

* CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED - Comments: NO CERTIFIED MGR ON PREMISES WITH A CITY OF CHICAGO FOOD SANITATION CERTIFICATE POSTED OR PROOF OF ENROLLMNENT IN CLASS AT THE TIME OF THIS INVESTIGATION WHILE POTENTIALLY HAZARDOUS FOODS(SANDWICHES) ARE BEING PREPARED AND SERVED..SERIOUS VIOLATION 7-38-012(A).

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: CLEAN THE INTERIORS OF ALL CABINETS THROUGHOUTFRONT PREP AND DRIVE-THRU AREAS.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: DETAIL CLEAN FLOORS UNDERNEATH FRONT SERVICE COUNTER AND UNDERNEATH COUNTER UNDERNEATH THE I COMPARTMENT SINK IN THE SAME AREA.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: CLEAN WALLS SURROUNDING THE MOP SINK IN REAR.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: FLOORS DIRTY ALONG THE WALL BASE AND IN CORNERS IN THE REAR STORAGE AREA AND UNDERNEATH THE SERVICE COUNTER IN THE FRONT PREP AREA. MUST CLEAN TO REMOVE SPILLS AND DEBRIS.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: NOTED WALLS DIRTY UNDERNEATH THE SERVICE COUNTER. MUST CLEAN TO REMOVE SPILLS.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: NOTED FLOOR DRAINS DIRTY IN THE REAR DISHWASHING AREA. MUST CLEAN.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: EXTERIOR SURFACES OF ALL CABINETS BEHIND FRONT COUNTER AND AT DRIVE THRU OF LIQUID FOOD STAINS,DEBRIS.MUST CLEAN/MAINTAIN.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: CEILING VENTS,DUSTY NOT CLEAN.MUST CLEAN ALL VENTS/MAINTAIN.