Chicago · Official inspection records
7007 N CLARK ST · Chicago, IL 60626
Grocery Store
Chicago Department of Public Health reports Out of Business for FRESCASITA MARKET on .
Checked · Source updatedMost recent visit in the dataset
Location recorded for this inspection · FRESCASITA MARKET · 7007 N CLARK ST
This visit predates Chicago’s July 1, 2018 inspection procedure change.
The source lists no violation citations for this inspection.
Official inspection record
Chicago publishes inspection reports dating back to 2010. The city changed its procedures on July 1, 2018.
Location recorded for this inspection · FRESCASITA MARKET · 7007 N CLARK ST
This visit predates Chicago’s July 1, 2018 inspection procedure change.
The source lists no violation citations for this inspection.
Location recorded for this inspection · FRESCASITA MARKET · 7007 N CLARK ST
This visit predates Chicago’s July 1, 2018 inspection procedure change.
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. INSTRUCTED TO RESURFACE CUTTING BOARDS IN MEAT /DELI PREP AREA WITH DEEP CUTS AND STAINS,REDUCE THE LENGTH OF CHEMICAL HOSE DISPENSER ON 3COMP.SINK, DEFRUST EXCESSIVE ICE BUILD UP IN REACH IN FREEZER AT DELI ,AND REMOVE FOIL LININGS ON DELI COOLER.
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. INSTRUCTED TO CLEAN DEBRIS AND STAINS ON HAND WASH SINK AND TOILET BOWL IN # TOILET ROOM,INSIDE MICROWAVE OVEN AT EMPLOYEE LUNCH AREA, PLASTIC PANEL IN ICE MACHINE,AND FAN COVERS IN WALK IN COOLERS.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. INSTRUCTED TO REPAIR PAINT PEELING ON FLOORS AT RECEIVING DUCK AREA STORAGE,AND CLEAN DEBRIS ON FLOORS IN THE OFFICE THROUGHOUT.
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: The walls and ceilings shall be in good repair and easily cleaned. INSTRUCTED TO REPAIR PAINT PEELING ON WALLS,AND SEAL OPENINGS ON WALLS AT REAR STORAGE AREAS,AND IN ICE-MACHINE ROOM.
REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS - Comments: All food establishments that display, prepare, or store potentially hazardous foods shall have calibrated metal stem thermometers, provided and conspicuous, for refrigerated and hot food units. INSTRUCTED TO PROVIDE METAL STEM THERMOMETER INSIDE ALL COOLERS.
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: All parts of the food establishment and all parts of the property used in connection with the operation of the establishment shall be kept neat and clean and should not produce any offensive odors. INSTRUCTED TO ORGANIZE EXCESS CLUTTER AT REAR EXIT DOOR.
Local context · Chicago
177 of 236 establishments with a Pass, Pass with Conditions or Fail outcome since July 1, 2018 have a Pass outcome.
This calculation uses published records from the same jurisdiction. Pending, unavailable and other non-comparable results are excluded.
Checked · Source updated See the ZIP directory →Same inspection jurisdiction
Chicago Department of Public Health via the City of Chicago Data Portal. Reference license 2092972.
Checked · Source updatedThe source is a history of inspections. A reported result or business status describes the visit and may have changed since.
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