Chicago · Official inspection records

YOGURT PIER

3510 N HALSTED ST · Chicago, IL 60657

Restaurant

Chicago Department of Public Health reports Out of Business for YOGURT PIER on .

Checked · Source updated

Most recent visit in the dataset

Latest inspection

Inspection date
Reported outcome
Out of Business
Inspection type
Canvass
Recorded citations
0
Source risk category
Risk 2 (Medium)
Inspection ID
1589184

Location recorded for this inspection · YOGURT PIER · 3510 N HALSTED ST

This visit predates Chicago’s July 1, 2018 inspection procedure change.

The source lists no violation citations for this inspection.

Official inspection record

Inspection history

Chicago publishes inspection reports dating back to 2010. The city changed its procedures on July 1, 2018.

CanvassOut of Business
Inspection date
Reported outcome
Out of Business
Inspection type
Canvass
Recorded citations
0
Source risk category
Risk 2 (Medium)
Inspection ID
1537636

Location recorded for this inspection · FOREVER YOGURT 001 · 3510 N HALSTED ST

This visit predates Chicago’s July 1, 2018 inspection procedure change.

The source lists no violation citations for this inspection.

Canvass Re-InspectionPass
Inspection date
Reported outcome
Pass
Inspection type
Canvass Re-Inspection
Recorded citations
2
Source risk category
Risk 2 (Medium)
Inspection ID
1441382

Location recorded for this inspection · FOREVER YOGURT 001 · 3510 N HALSTED ST

This visit predates Chicago’s July 1, 2018 inspection procedure change.

Recorded violations

  • 35

    WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: OBSERVED OPENING INTO CEILING ABOVE 3-DOOR REACH-IN REFRIGERATOR IN REAR FOOD STORAGE AREA. MUST REPAIR/MAINTAIN

  • 40

    REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS - Comments: MUST PROVIDE VISIBLE AND WORKING THERMOMETERS IN ALL COOLERS.

CanvassFail
Inspection date
Reported outcome
Fail
Inspection type
Canvass
Recorded citations
5
Source risk category
Risk 2 (Medium)
Inspection ID
1441363

Location recorded for this inspection · FOREVER YOGURT 001 · 3510 N HALSTED ST

This visit predates Chicago’s July 1, 2018 inspection procedure change.

Recorded violations

  • 18

    NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: OBSERVED LIVE FRUIT FLIES ON THE WALLS AND CEILING IN REAR FOOD STORAGE AREA WHERE UTILITY SINK IS LOCATED APPROXIMATELY 50 LIVE FRUIT FLIES WERE OBSERVED IN THIS AREA. INSTRUCTED TO CLEAN AND SANITIZE AFFECTED AREA. ADDITIONAL PEST CONTROL SERVICE IS NEEDED TO MINIMIZE OR ELIMINATE THE PEST ACTIVITY PROBLEM. SERIOUS VIOLATION 7-38-020.

  • 34

    FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: MUST DETAIL CLEAN FLOOR AROUND YOGURT MACHINES. REMOVE DIRT AND DEBRIS. DETAIL CLESAN FLOOR IN REAR STORAGE AREA ESPECIALLY UNDERNEATH 3-COMPARTMENT SINK.

  • 35

    WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: OBSERVED OPENING INTO CEILING ABOVE 3-DOOR REACH-IN REFRIGERATOR IN REAR FOOD STORAGE AREA. MUST REPAIR/MAINTAIN.

  • 38

    VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: DETAIL CLEAN FLOOR DRAINS AT FRONT AND REAR OF PREMISES.

  • 40

    REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS - Comments: MUST PROVIDE VISIBLE AND WORKING THERMOMETERS IN ALL COOLERS.

CanvassPass
Inspection date
Reported outcome
Pass
Inspection type
Canvass
Recorded citations
2
Source risk category
Risk 2 (Medium)
Inspection ID
1092407

Location recorded for this inspection · YOGURT PIER · 3510 N HALSTED ST

This visit predates Chicago’s July 1, 2018 inspection procedure change.

Recorded violations

  • 34

    FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: DETAIL CLEAN FLOOR UNDERNEATH FRONT COUNTER MUST REMOVE DIRT AND DEBRIS.

  • 38

    VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: BROKEN TOILET COVER IN BATHROOM MUST REPLACE.

CanvassPass
Inspection date
Reported outcome
Pass
Inspection type
Canvass
Recorded citations
2
Source risk category
Risk 2 (Medium)
Inspection ID
1092240

Location recorded for this inspection · YOGURT PIER · 3510 N HALSTED ST

This visit predates Chicago’s July 1, 2018 inspection procedure change.

Recorded violations

  • 40

    REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS - Comments: MUST PROVIDE VISIBLE REFRIGERATION THERMOMETER INSIDE CREAM REACH-IN COOLER.

  • 43

    FOOD (ICE) DISPENSING UTENSILS, WASH CLOTHS PROPERLY STORED - Comments: MUST PROPERLY STORED WIPING CLOTHS IN A SANITIZING SOLUTION WHEN NOT IN USE.

License Re-InspectionPass
Inspection date
Reported outcome
Pass
Inspection type
License Re-Inspection
Recorded citations
0
Source risk category
Risk 2 (Medium)
Inspection ID
579826

Location recorded for this inspection · YOGURT PIER · 3510 N HALSTED ST

This visit predates Chicago’s July 1, 2018 inspection procedure change.

The source lists no violation citations for this inspection.

LicenseFail
Inspection date
Reported outcome
Fail
Inspection type
License
Recorded citations
3
Source risk category
Risk 2 (Medium)
Inspection ID
579748

Location recorded for this inspection · YOGURT PIER · 3510 N HALSTED ST

This visit predates Chicago’s July 1, 2018 inspection procedure change.

Recorded violations

  • 32

    FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. ADDITIONAL SNEEZE GUARD IS NEEDED AT SELF SERVING COLD UNIT, FRONT AREA. RE-INSTALL PAPER TOWEL NEXT TO EXPOSED HAND SINK, REMOVE IT FROM ABOVE 3 COMPARTMENT SINK.

  • 35

    WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: The walls and ceilings shall be in good repair and easily cleaned. SEAL WALLS AROUND WATER PIPE, UNDER THE SINKS

  • 41

    PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: All parts of the food establishment and all parts of the property used in connection with the operation of the establishment shall be kept neat and clean and should not produce any offensive odors. REMOVE CHEMICALS STORED IN WASHROOM.PROVIDE A DIFFERENT LOCATION.

Local context · Chicago

How results compare in ZIP 60657

426 of 548 establishments with a Pass, Pass with Conditions or Fail outcome since July 1, 2018 have a Pass outcome.

This calculation uses published records from the same jurisdiction. Pending, unavailable and other non-comparable results are excluded.

Checked · Source updated See the ZIP directory →

Same inspection jurisdiction

Nearby establishments

Select up to three other establishments to compare with this record.
  • COLD STONE CREAMERY3510 N HALSTED ST · Chicago, IL 60657Chicago · Under 0.1 mi away
    Out of BusinessInspected
  • FOREVER YOGURT3510 N HALSTED ST · Chicago, IL 60657Restaurant · Chicago · Under 0.1 mi away
    PassInspected
  • Dearborn Food Mart3509 N HALSTED ST · Chicago, IL 60657Grocery Store · Chicago · Under 0.1 mi away
    PassInspected
  • TACO & BURRITOS PALACE3507 N HALSTED ST · Chicago, IL 60657Restaurant · Chicago · Under 0.1 mi away
    Out of BusinessInspected
  • CARIBOU COFFEE3500 N HALSTED ST · Chicago, IL 60657Restaurant · Chicago · Under 0.1 mi away
    Out of BusinessInspected
  • PEET ' S COFFEE & TEA3500 N HALSTED ST · Chicago, IL 60657Restaurant · Chicago · Under 0.1 mi away
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Official source and data freshness

Chicago Department of Public Health via the City of Chicago Data Portal. Reference license 2084636.

Food Inspections

Checked · Source updated

The source is a history of inspections. A reported result or business status describes the visit and may have changed since.

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