Chicago · Official inspection records
2601-2603 N MILWAUKEE AVE · Chicago, IL 60647
Restaurant
Chicago Department of Public Health reports Pass for WEBSTER'S WINE BAR on .
Checked · Source updatedMost recent visit in the dataset
Location recorded for this inspection · WEBSTER'S WINE BAR · 2601-2603 N MILWAUKEE AVE
The source lists no violation citations for this inspection.
Official inspection record
Chicago publishes inspection reports dating back to 2010. The city changed its procedures on July 1, 2018.
Location recorded for this inspection · WEBSTER'S WINE BAR · 2601-2603 N MILWAUKEE AVE
This visit predates Chicago’s July 1, 2018 inspection procedure change.
The source lists no violation citations for this inspection.
Location recorded for this inspection · WEBSTER'S WINE BAR · 2601-2603 N MILWAUKEE AVE
This visit predates Chicago’s July 1, 2018 inspection procedure change.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: Found cracked floor tiles in between cooking line and prep table in kitchen. Instructed to repair or replace. Must maintain.
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: Advised to install splash guard in between hand sink and 3 compartment sink in basement dish area.
Location recorded for this inspection · WEBSTER'S WINE BAR · 2601-2603 N MILWAUKEE AVE
This visit predates Chicago’s July 1, 2018 inspection procedure change.
The source lists no violation citations for this inspection.
Location recorded for this inspection · WEBSTER'S WINE BAR · 2601-2603 N MILWAUKEE AVE
This visit predates Chicago’s July 1, 2018 inspection procedure change.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: REMOVE THE DEAD INSECTS FROM THE BASEMENT FLOOR AND BEHIND THE BAR.
Location recorded for this inspection · WEBSTER'S WINE BAR · 2601-2603 N MILWAUKEE AVE
This visit predates Chicago’s July 1, 2018 inspection procedure change.
The source lists no violation citations for this inspection.
Location recorded for this inspection · WEBSTER'S WINE BAR · 2601-2603 N MILWAUKEE AVE
This visit predates Chicago’s July 1, 2018 inspection procedure change.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: FOUND GREASE AND DIRT BUILDUP IN FLOOR DRAIN NEAR BASEMENT DISHWASHER. INSTRUCTED TO CLEAN AND MAINTAIN. FOUND MISSING COVING BEHIND KITCHEN ICE MACHINE AND PREP TABLE. INSTRUCTED TO INSTALL AND MAINTAIN.
LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: INSTRUCTED FACILITY TO SHIELD ALL LIGHTS ON KITCHEN CEILING AND TO MAINTAIN.
Location recorded for this inspection · WEBSTER'S WINE BAR · 2601-2603 N MILWAUKEE AVE
This visit predates Chicago’s July 1, 2018 inspection procedure change.
The source lists no violation citations for this inspection.
Location recorded for this inspection · WEBSTER'S WINE BAR · 2601-2603 N MILWAUKEE AVE
This visit predates Chicago’s July 1, 2018 inspection procedure change.
The source lists no violation citations for this inspection.
Location recorded for this inspection · WEBSTER'S WINE BAR · 2601-2603 N MILWAUKEE AVE
This visit predates Chicago’s July 1, 2018 inspection procedure change.
NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: Found inadequate pest control Approximately 25 live fruit flies in various areas on and around onion storage in basement dry storage area and at both bar areas and walls of the dining room.Also,the rear door leading to the garbage dumpsters is not rodent proofed 1/4" mode of entry.Must detail clean,sanitize all affected areas,and pest control service now reccomended also pest proof said door.Serious violation 7-38-020.
CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES - Comments: Must properly store,invert all clean multi-use utensils and dishware to prevent contamination before use.
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: Cutting boards with deep, dark grooves must be sanded/bleached or replaced and remove rusty shelvings inside the walk-in-cooler. Consumary advisory must be posted for public view.
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: The fan covers inside the walk-in-cooler are dusty,clean coolers in detail.
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: Seal opening on ceiling in basement north corner dry storage room.
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: Detail clean dusts accumulations throughout the premises and a exposed handsink is needed in basement dishroom area.
REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS - Comments: Must provide,maintain visible thermometers for all refrigeration units.
Location recorded for this inspection · WEBSTER'S WINE BAR · 2601-2603 N MILWAUKEE AVE
This visit predates Chicago’s July 1, 2018 inspection procedure change.
The source lists no violation citations for this inspection.
Location recorded for this inspection · WEBSTER'S WINE BAR · 2601-2603 N MILWAUKEE AVE
This visit predates Chicago’s July 1, 2018 inspection procedure change.
The source lists no violation citations for this inspection.
Local context · Chicago
575 of 763 establishments with a Pass, Pass with Conditions or Fail outcome since July 1, 2018 have a Pass outcome.
This calculation uses published records from the same jurisdiction. Pending, unavailable and other non-comparable results are excluded.
Checked · Source updated See the ZIP directory →Same inspection jurisdiction
Chicago Department of Public Health via the City of Chicago Data Portal. Reference license 2079685.
Checked · Source updatedThe source is a history of inspections. A reported result or business status describes the visit and may have changed since.
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