Chicago Department of Public Health reports Pass for ONE STOP SUPERMARKET on .
Checked · Source updated
Most recent visit in the dataset
Latest inspection
Inspection date
Reported outcome
Pass
Inspection type
Canvass
Recorded citations
2
Source risk category
Risk 3 (Low)
Inspection ID
529325
Location recorded for this inspection · ONE STOP SUPERMARKET · 1801 W 51ST ST
This visit predates Chicago’s July 1, 2018 inspection procedure change.
Recorded violations
32
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. NO TOWEL DEVICE FOR PAPER TOWEL,TISSUE IN WASHROOM.MUST INSTALL.
34
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair.FLOORS UNDER SHELVING BEHIND COUNTER NOT CLEAN. MUST CLEAN.
Official inspection record
Inspection history
Chicago publishes inspection reports dating back to 2010. The city changed its procedures on July 1, 2018.
CanvassFail
Inspection date
Reported outcome
Fail
Inspection type
Canvass
Recorded citations
0
Source risk category
Risk 3 (Low)
Inspection ID
634691
Location recorded for this inspection · ONE STOP SUPERMARKET · 1801 W 51ST ST
This visit predates Chicago’s July 1, 2018 inspection procedure change.
The source lists no violation citations for this inspection.
License Re-InspectionPass
Inspection date
Reported outcome
Pass
Inspection type
License Re-Inspection
Recorded citations
0
Source risk category
Risk 3 (Low)
Inspection ID
456982
Location recorded for this inspection · ONE STOP SUPERMARKET · 1801 W 51ST ST
This visit predates Chicago’s July 1, 2018 inspection procedure change.
The source lists no violation citations for this inspection.
License Re-InspectionFail
Inspection date
Reported outcome
Fail
Inspection type
License Re-Inspection
Recorded citations
7
Source risk category
Risk 3 (Low)
Inspection ID
419742
Location recorded for this inspection · ONE STOP SUPERMARKET · 1801 W 51ST ST
This visit predates Chicago’s July 1, 2018 inspection procedure change.
Recorded violations
21
* CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED - Comments: PLANS TO SELL& SLICE READY-TO-EAT LUNCH MEATS & CHEESE, MUST PROVIDE A VAQLID CITY OF CHICAGO FOOD SANITATION CERTIFICATE OR PROOF OF ENROLLMENT IN FOOD SANITATION CLASS AT NEXT VISIT-NO CITATION ISSUED
32
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: ALL RAW WOOD SURFACES MUST BE PAINTED.
33
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: CLEAN ALL SHELVES,COOLERS FREEZERS, SINKS AND ALL OTHER EQUIPMENT ON PREMISES
34
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: FLOORS THROUGHOUT MUST BE DETAIL CLEANED ALONG ALL WALL BASES, IN CORNERS, UNDERNEATH AND BEHIND ALL HEAVY EQUIPMENT(MUST ALSO REMOVE ALL TRACES OF DRIPPED PAINT FROM FLOORS). FLOOR IN BASEMENT MUST BE CLEAN AND DRY.
35
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: ALL WALLS & CEILINGS MUST BE CLEAN(INCLUDING ALL WINDOWS & WINDOW LEDGES), WELL CONSTRUCTED(NO HOLES OR OPENINGS) AND BE EASILY CLEANABLE(FINISH PAINTING WALLS WHERE NEEDED).
38
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: OWNER HAD PREVIOUSLY INDICATED THAT HE WAS GOING TO INSTALL THE MOP SINK IN THE EXTRA WASHROOM; HOWEVER, THE MOP SINK IS STILL IN THE FOOD PREP AREA IN BETWEEN THE EXPOSED HAND SINK AND 3 COMPARTMENT SINK-MUST EITHER INSTALL SPLASH GUARDS ON BOTH SIDES OF MOP SINK OR MOVE IT TO THE EXTRA WASHROOM.
41
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: EXTRA WASHROOM CLUTTERED WITH LOT'S OF ARTICLES AND STOCK-MUST KEEP THIS AREA ORGANIZED AND FREE OF CLUTTER WHICH CAN BE A POSSIBLE HARBORAGE AREA
LicenseFail
Inspection date
Reported outcome
Fail
Inspection type
License
Recorded citations
11
Source risk category
Risk 3 (Low)
Inspection ID
284249
Location recorded for this inspection · ONE STOP SUPERMARKET · 1801 W 51ST ST
This visit predates Chicago’s July 1, 2018 inspection procedure change.
Recorded violations
2
FACILITIES TO MAINTAIN PROPER TEMPERATURE - Comments: ALL REFRIGERATED UNITS AND FREEZERS ON PREMISES MUST BE CONNECTED AND CAPABLE OF MAINTAINING INTERNAL AIR TEMPS OF 40 DEGREES OR BELOW AND 0 DEGREES OR BELOW-NO CITATION ISSUED
18
NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: PROVIDE A PEST CONTROL LOG BOOK FOR THIS LOCATION. REPAIR OUTER REAR DOOR SO MAKING IT TIGHT-FITTING TO PREVENT RODENT ENTRY-NO CITATION ISSUED
21
* CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED - Comments: PLANS TO SELL& SLICE READY-TO-EAT LUNCH MEATS & CHEESE, MUST PROVIDE A VAQLID CITY OF CHICAGO FOOD SANITATION CERTIFICATE OR PROOF OF ENROLLMENT IN FOOD SANITATION CLASS AT NEXT VISIT-NO CITATION ISSUED
24
DISH WASHING FACILITIES: PROPERLY DESIGNED, CONSTRUCTED, MAINTAINED, INSTALLED, LOCATED AND OPERATED - Comments: INSTALL A METAL DRAINBOARD ON E COMPARTMENT SINK-NO CITATION ISSUED
26
ADEQUATE NUMBER, CONVENIENT, ACCESSIBLE, PROPERLY DESIGNED AND INSTALLED - Comments: INSTALL AN EXPOSED HAND SINK IN FOOD PREP AREA-NO CITATION ISSUED
32
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: ALL RAW WOOD SURFACES MUST BE PAINTED.
33
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: CLEAN ALL SHELVES,COOLERS FREEZERS, SINKS AND ALL OTHER EQUIPMENT ON PREMISES
34
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: FLOORS THROUGHOUT MUST BE DETAIL CLEANED ALONG ALL WALL BASES, IN CORNERS, UNDERNEATH AND BEHIND ALL HEAVY EQUIPMENT. FLOOR IN BASEMENT MUST BE CLEAN AND DRY.
35
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: ALL WALLS & CEILINGS MUST BE CLEAN, WELL CONSTRUCTED(NO HOLES OR OPENINGS) AND BE EASILY CLEANABLE(FINISH PAINTING WALLS WHERE NEEDED). REPLACE MISSING WALL COVE THROUGHOUT.
36
LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: SHIELD LIGHTS IN FOOD PREP/DISH WASHING AREA
37
TOILET ROOM DOORS SELF CLOSING: DRESSING ROOMS WITH LOCKERS PROVIDED: COMPLETE SEPARATION FROM LIVING/SLEEPING QUARTERS - Comments: ATTACH SELF-CLOSING DEVICE TO WASHROOM DOOR
Local context · Chicago
How results compare in ZIP 60609
245 of 329 establishments with a Pass, Pass with Conditions or Fail outcome since July 1, 2018 have a Pass outcome.
This calculation uses published records from the same jurisdiction. Pending, unavailable and other non-comparable results are excluded.
The source is a history of inspections. A reported result or business status describes the visit and may have changed since.
Check Health Inspection is an independent service and is not affiliated with or endorsed by any government health department. Inspection information comes from public government records and may change as new inspections or corrections are published.