Chicago Department of Public Health reports Pass for NANA on .
Checked · Source updated
Most recent visit in the dataset
Latest inspection
Inspection date
Reported outcome
Pass
Inspection type
License Re-Inspection
Recorded citations
0
Source risk category
Risk 1 (High)
Inspection ID
285221
Location recorded for this inspection · NANA · 3265-3267 S HALSTED ST
This visit predates Chicago’s July 1, 2018 inspection procedure change.
The source lists no violation citations for this inspection.
Official inspection record
Inspection history
Chicago publishes inspection reports dating back to 2010. The city changed its procedures on July 1, 2018.
License Re-InspectionFail
Inspection date
Reported outcome
Fail
Inspection type
License Re-Inspection
Recorded citations
1
Source risk category
Risk 1 (High)
Inspection ID
285215
Location recorded for this inspection · NANA · 3265-3267 S HALSTED ST
This visit predates Chicago’s July 1, 2018 inspection procedure change.
Recorded violations
35
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: SEAL OPENINGS AT WALLS IN REAR DINING AREA,BEHIND FRONT BAR PREP AREA-PROVIDE SMOOTH, EASILY CLEANABLE PANEL, AND BASEMENT.
License Re-InspectionFail
Inspection date
Reported outcome
Fail
Inspection type
License Re-Inspection
Recorded citations
4
Source risk category
Risk 1 (High)
Inspection ID
251262
Location recorded for this inspection · NANA · 3265-3267 S HALSTED ST
This visit predates Chicago’s July 1, 2018 inspection procedure change.
Recorded violations
32
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: INSTRUCTED TO INSTALL KNIFE RACK TO STORE KNIVES AT PREP AREA. INSTRUCTED TO SEAL RAW WOOD SURFACES AND BRICKS AT DINING AREAS, PROVIDE SPLASH GUARDS AT HAND WASH SINK IN INSTRUCTED TO INSTALL KNIFE RACK TO STORE KNIVES AT PREP AREA. INSTRUCTED TO SEAL RAW WOOD SURFACES AND BRICKS AT DINING AREAS, PROVIDE SPLASH GUARDS AT HAND WASH SINK IN KITCHEN.
33
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: CLEAN VENTILATION HOOD, INTERIOR OF DEEP FRYER, UNDER, AROUND THREE COMPARTMENT SINKS, WALL SECTIONS AT PREP AREAS, AND CEILING ABOVE DISHMACHINE, AND CLEAN WALL BASE IN REAR 1ST. FLOOR STORAGE AREA, AND UNUSED EQUIPMENT IN BASMENT
35
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: SEAL OPENINGS AT WALLS AND CEILING THROUGHOUT DINING AREA BEHIND FRONT PREP AREA, AND BASEMENT IN STORAGE AREA. REPAIR WALL BASE AT EMPLOYEE LOCKER ROOM.
41
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: REMOVE UNUSED ITEMS FROM BASEMENT, REMOVE MILK CRATES BEING USED TO STORE ITEMS-PROVIDE SHELVES TO ELEVATE ITEMS 6 INCHES OFF FLOOR AND AWAY FROM WALL
Task Force Liquor 1475Fail
Inspection date
Reported outcome
Fail
Inspection type
Task Force Liquor 1475
Recorded citations
6
Source risk category
Risk 1 (High)
Inspection ID
231402
Location recorded for this inspection · NANA · 3265-3267 S HALSTED ST
This visit predates Chicago’s July 1, 2018 inspection procedure change.
Recorded violations
30
FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: ISSUED CONSUMER ADVISORY SIGN TO POST VISIBLE TO CUSTOMERS.
32
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: INSTRUCTED TO INSTALL KNIFE RACK TO STORE KNIVES AT PREP AREA. INSTRUCTED TO SEAL RAW WOOD SURFACES AND BRICKS AT DINING AREAS, PROVIDE SPLASH GUARDS AT HAND WASH SINK IN KITCHEN.
33
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: CLEAN VENTILATION HOOD, INTERIOR OF DEEP FRYER, UNDER, AROUND THREE COMPARTMENT SINKS, WALL SECTIONS AT PREP AREAS, AND CEILING ABOVE DISHMACHINE, AND CLEAN WALL BASE IN REAR 1ST. FLOOR STORAGE AREA, AND UNUSED EQUIPMENT IN BASMENT.
35
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: SEAL OPENINGS AT WALLS AND CEILING THROUGHOUT DINING AREA BEHIND FRONT PREP AREA, AND BASEMENT IN STORAGE AREA. REPAIR WALL BASE AT EMPLOYEE LOCKER ROOM.
38
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: REPAIR LEAKS AT COLD WATER HANDLE AT ONE COMPARTMENT SINK.
41
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: REMOVE UNUSED ITEMS FROM BASEMENT, REMOVE MILK CRATES BEING USED TO STORE ITEMS-PROVIDE SHELVES TO ELEVATE ITEMS 6 INCHES OFF FLOOR AND AWAY FROM WALL.
Local context · Chicago
How results compare in ZIP 60608
508 of 624 establishments with a Pass, Pass with Conditions or Fail outcome since July 1, 2018 have a Pass outcome.
This calculation uses published records from the same jurisdiction. Pending, unavailable and other non-comparable results are excluded.
The source is a history of inspections. A reported result or business status describes the visit and may have changed since.
Check Health Inspection is an independent service and is not affiliated with or endorsed by any government health department. Inspection information comes from public government records and may change as new inspections or corrections are published.