Chicago · Official inspection records

III FORKS

180 N FIELD BLVD · Chicago, IL 60601

Restaurant

Chicago Department of Public Health reports Out of Business for III FORKS on .

Checked · Source updated

Most recent visit in the dataset

Latest inspection

Inspection date
Reported outcome
Out of Business
Inspection type
Canvass
Recorded citations
0
Source risk category
Risk 1 (High)
Inspection ID
2500852

Location recorded for this inspection · III FORKS · 180 N FIELD BLVD

The source lists no violation citations for this inspection.

Official inspection record

Inspection history

Chicago publishes inspection reports dating back to 2010. The city changed its procedures on July 1, 2018.

CanvassFail
Inspection date
Reported outcome
Fail
Inspection type
Canvass
Recorded citations
5
Source risk category
Risk 1 (High)
Inspection ID
1321760

Location recorded for this inspection · III FORKS · 180 N FIELD BLVD

This visit predates Chicago’s July 1, 2018 inspection procedure change.

Recorded violations

  • 18

    NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: OBSERVED LIVE FRUIT FLIES ON THE WALLS AND CEILING OF THE PREP AREA, DISHWASH AREA, DRY STORAGE ROOM AND BEHIND THE BAR. APPROXIMATELY 25 LIVE FRUIT FLIES WERE OBSERVED IN THESE AREAS. ADDITIONAL PEST CONTROL SERVICE IS NEEDED TO MINIMIZE OR ELIMINATE THE PEST ACTIVITY. SERIOUS VIOLATION 7-38-020.

  • 32

    FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: REPLACE THE TORN DOOR SEAL FOR THE 3 DOOR PREP COOLER ACROSS FROM THE DEEP FRYERS.

  • 33

    FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: DETAIL CLEAN THE INTERIOR OF THE ICE MACHINE, INTERIOR OF ICE CREAM FREEZER, INTERIOR OF PREP COOLERS WITH FOOD DEBRIS.

  • 34

    FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: DETAIL CLEAN THE FLOOR BEHIND THE BAR. MAINTAIN THE DISHROOM FLOOR DRY.

  • 35

    WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: REPLACE THE MISSING CEILING TILES ABOVE THE BOXES OF FOUNTAIN POP.

LicensePass
Inspection date
Reported outcome
Pass
Inspection type
License
Recorded citations
0
Source risk category
Risk 1 (High)
Inspection ID
567609

Location recorded for this inspection · III FORKS · 333 E BENTON PL

This visit predates Chicago’s July 1, 2018 inspection procedure change.

The source lists no violation citations for this inspection.

Local context · Chicago

How results compare in ZIP 60601

243 of 325 establishments with a Pass, Pass with Conditions or Fail outcome since July 1, 2018 have a Pass outcome.

This calculation uses published records from the same jurisdiction. Pending, unavailable and other non-comparable results are excluded.

Checked · Source updated See the ZIP directory →

Same inspection jurisdiction

Nearby establishments

Select up to three other establishments to compare with this record.
  • III FORKS180 N FIELD BLVD · Chicago, IL 60601Restaurant · Chicago · Under 0.1 mi away
    Out of BusinessInspected
  • III FORKS180 N FIELD BLVD · Chicago, IL 60601Restaurant · Chicago · Under 0.1 mi away
    PassInspected
  • AVLI ON THE PARK180 N FIELD BLVD · Chicago, IL 60601Restaurant · Chicago · Under 0.1 mi away
    PassInspected
  • AVLI ON THE PARK180 N FIELD BLVD · Chicago, IL 60601Restaurant · Chicago · Under 0.1 mi away
    PassInspected
  • AVLI ON THE PARK180 N FIELD BLVD · Chicago, IL 60601Restaurant · Chicago · Under 0.1 mi away
    PassInspected
  • SEVEN400 E RANDOLPH ST · Chicago, IL 60601Restaurant · Chicago · Under 0.1 mi away
    PassInspected

Official source and data freshness

Chicago Department of Public Health via the City of Chicago Data Portal. Reference license 2003503.

Food Inspections

Checked · Source updated

The source is a history of inspections. A reported result or business status describes the visit and may have changed since.

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