Chicago · Official inspection records
1640 S BLUE ISLAND AVE · Chicago, IL 60608
Restaurant
Chicago Department of Public Health reports No Entry for TWISTED CANTINA on .
Checked · Source updatedMost recent visit in the dataset
Location recorded for this inspection · TWISTED CANTINA · 1640 S BLUE ISLAND AVE
The source lists no violation citations for this inspection.
Official inspection record
Chicago publishes inspection reports dating back to 2010. The city changed its procedures on July 1, 2018.
Location recorded for this inspection · EFEBINA'S CAFE · 1640 S BLUE ISLAND AVE
This visit predates Chicago’s July 1, 2018 inspection procedure change.
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: THE CAN OPENER IS DIRTY; WASH, RINSE AND SANITIZE REGULARLY.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: THE FLOORS ARE DIRTY AND DAMAGED IN THE CORNERS OF THE BASEMENT STAIRWELL AND FRONT COUNTER, CLEAN AND REPAIR THE FLOORS SO THEY ARE SMOOTH AND SANITARY IN SAID AREAS.
Location recorded for this inspection · EFEBINA'S CAFE · 1640 S BLUE ISLAND AVE
The source labels this outcome “Pass w/ Conditions”.
This visit predates Chicago’s July 1, 2018 inspection procedure change.
* CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED - Comments: A certified food service manager must be present in all establishments at which potentially hazardous food is prepared or served. NO CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREP AND SERVED. SERIOUS VIOLATION 7-38-012. INSTRUCTED TO PROVIDE SAME.
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. CLEAN THE SHELVES IN THE BASEMENT FOOD STORE ROOM HAS DUST AND DIRT ON THEM.
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: Cleaning equipment shall be properly stored away from food, utensils, equipment, and clean linens. LARGE AMOUNT OF CLUTTER IN THE BASEMENT. INSTRUCTED TO CLEAN AND ORGNIZE SO NO INSECT OR RODENT HARBORAGE.
Local context · Chicago
508 of 624 establishments with a Pass, Pass with Conditions or Fail outcome since July 1, 2018 have a Pass outcome.
This calculation uses published records from the same jurisdiction. Pending, unavailable and other non-comparable results are excluded.
Checked · Source updated See the ZIP directory →Same inspection jurisdiction
Chicago Department of Public Health via the City of Chicago Data Portal. Reference license 1998619.
Checked · Source updatedThe source is a history of inspections. A reported result or business status describes the visit and may have changed since.
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