Dunkin Donuts

HANDS WASHED AND CLEANED, GOOD HYGIENIC PRACTICES; NO BARE HAND CONTACT WITH READY-TO-EAT FOODS. - Comments: FOUND FOOD HANDLER TALKING ON THE PHONE WHILE PREPARING THE CUSTOMERS DRINKS/FOOD AND NOT WASHING HER HANDS. ALSO, FOUND A CELLULAR PHONE ON THE FOOD PREPARATION SURFACE. INSTRUCTED TO PROPERLY WASH HANDS AFTER TOUCHING THE PHONE, BEFORE MAKING ORDERS AND TO KEEP CELLULAR PHONES OFF OF FOOD PREPARATION SURFACES. CRITICAL VIOLATION 7-38-010(A)

* CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED - Comments: FOUND NO CITY OF CHICAGO CERTIFIED FOOD MANAGER NOR FOOD SANITATION CERTIFICATE ON SITE WHILE PREPARING/SERVING POTENTIALLY HAZARDOUS FOODS (I.E. DAIRY, HAM, ETC.). INSTRUCTED TO HAVE ONE ON SITE AT ALL TIMES. SERIOUS VIOLATION 7-38-012

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: THERE ARE MISSING/DAMAGED BASE TILES AROUND THE ICE MACHINE BEHIND THE FRONT COUNTER. INSTRUCTED TO PROVIDE AND MAINTAIN.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: FOUND DIRT/DUST BUILD UP ON THE UPPER WALLS AND CEILING IN THE FRONT FOOD PREPARATION AREA. INSTRUCTED TO CLEAN AND MAINTAIN.

FOOD (ICE) DISPENSING UTENSILS, WASH CLOTHS PROPERLY STORED - Comments: THE ICE SCOOPS ARE NOT PROPERLY STORED WHEN NOT IN USE. INSTRUCTED TO STORE EITHER IN THE ICE WITH THE HANDLES UP OR IN A CLEAN BIN/CONTAINER. MAINTAIN SAME.

FOOD HANDLER REQUIREMENTS MET - Comments: NO PROOF PROVIDED THAT THE EMPLOYEE ON STAFF MET THE ILLINOIS DEPARTMENT OF PUBLIC HEALTH FOOD HANDLER'S REQUIREMENTS. INSTRUCTED TO PROVIDE PROOF. MAINTAIN SAME.

* CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED - Comments: FOUND NO CITY OF CHICAGO CERTIFIED FOOD MANAGER ON SITE WHILE PREPARING/SERVING POTENTIALLY HAZARDOUS FOODS (I.E. DAIRY, HAM, ETC.). INSTRUCTED TO HAVE ONE ON SITE AT ALL TIMES. SERIOUS VIOLATION 7-38-012

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: THERE ARE MISSING/DAMAGED BASE TILES AROUND THE ICE MACHINE BEHIND THE FRONT COUNTER. INSTRUCTED TO PROVIDE AND MAINTAIN.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: FOUND DIRT/DUST BUILD UP ON THE UPPER WALLS AND CEILING IN THE FRONT FOOD PREPARATION AREA. INSTRUCTED TO CLEAN AND MAINTAIN.

FOOD (ICE) DISPENSING UTENSILS, WASH CLOTHS PROPERLY STORED - Comments: THE ICE SCOOPS ARE NOT PROPERLY STORED WHEN NOT IN USE. INSTRUCTED TO STORE EITHER IN THE ICE WITH THE HANDLES UP OR IN A CLEAN BIN/CONTAINER. MAINTAIN SAME.

FOOD HANDLER REQUIREMENTS MET - Comments: NO PROOF PROVIDED THAT THE EMPLOYEE ON STAFF MET THE ILLINOIS DEPARTMENT OF PUBLIC HEALTH FOOD HANDLER'S REQUIREMENTS. INSTRUCTED TO PROVIDE PROOF. MAINTAIN SAME.

CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES - Comments: PLASTIC FORK STORED IMPROPERLY IN STORAGE ROOM, INSTRUCTED TO KEEP IN AN ENCLOSED CONTAINER TO PREVENT CONTAMINATION.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: SHELVES INSIDE PREP COOLER NOT CLEAN, INSTRUCTED TO CLEAN AND MAINTAIN.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: LEAKY PIPE NEXT TO MOP SINK. INSTRUCTED TO REPAIR AND MAINTAIN.

* CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED - Comments: OBSERVED NO CITY OF CHICAGO CERTIFIED FOOD SANITATION MANAGER ON THE PREMISES WITH AN ORIGINAL CERTIFICATE WHILE POTENTIALLY HAZARDOUS FOODS (TURKEY SAUSAGE, EGGS AND MILK) WERE BEING PREPARED AND SERVED. INSTRUCTED TO PROVIDE A CITY OF CHICAGO CERTIFIED FOOD SANITATION MANAGER ON THE PREMISES WITH AN ORIGINAL CERTIFICATE WHILE POTENTIALLY HAZARDOUS FOOD IS PREPARED AND SERVED. SERIOUS VIOLATION 7-38-012

PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: OBSERVED UNUSED REFRIGERATION UNITS IN THE HALLWAY LEADING TOWARD THE BACK DOOR. INSTRUCTED TO REMOVE ALL UNUSED EQUIPMENT OR PUT IT INTO USE.

FOOD HANDLER REQUIREMENTS MET - Comments: OBSERVED A FOOD HANDLER WITH NO PROOF OF STATE APPROVED FOOD HANDLER EDUCATION. INSTRUCTED TO PROVIDE AND MAINTAIN PROOF OF STATE APPROVED FOOD HANDLER EDUCATION FOR ALL FOOD HANDLERS.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: ALL DRINK DISPENSORS IN NEED OF CLEANING TO REMOVE ALL BUILD UP. MUST CLEAN AND MAINTAIN AT ALL TIMES.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: FLOORS AROUND COLATTA MACHINE WITH STANDING WATER. MUST ELIMINATE STANDING WATER AND MAINTAIN DRY.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: COLATTA MACHINE IS LEAKING. IN NEED OF REPAIR. MUST CORRECT AND MAINTAIN AT ALL TIMES.

* CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED - Comments: FOUND NO CITY OF CHICAGO CERTIFICATE OR MANAGER ON SITE WHILE SERVING POTENTIALLY HAZARDOUS FOODS (I.E. EGGS, HAM, DAIRY, ETC.) INSTRUCTED TO HAVE BOTH ON SITE (ORIGINAL CERTIFICATES POSTED IN PLAIN VIEWING OF CUSTOMERS) AT ALL TIMES. SERIOUS VIOLATION 7-38-012

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: MUST RESEAL WALL TILES IN THE FRONT PREP AREA ACROSS FROM THE ENTRANCE IN THE FRONT PREP AREA.

OUTSIDE GARBAGE WASTE GREASE AND STORAGE AREA; CLEAN, RODENT PROOF, ALL CONTAINERS COVERED - Comments: FOUND OUTSIDE GARBAGE AREAS NOT CLEAN. FOUND GARBAGE ON FLOORS SURROUNDING DUMPSTER. FURTHERMORE, FOUND DUMPSTER WITH LIDS OPEN OVERFLOWING WITH GARBAGE. SERIOUS VIOLATION. CITATION ISSUED. EMPLOYEE CLEANED DUMPSTER AREAS DURING INSPECTION.

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: FOUND INTERIOR OF REACH IN COOLERS NOT AT FRONT OF PREMISES NOT CLEAN.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: FOUND LOOSE COLD WATER HANDLE AT HANDSINK FRONT OF PREMISES.

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. OBSERVED LARGE BLOCK OF ICE ON REAR OF WALK IN FREEZER CONDENSER. MUST REMOVE ICE BUILD UP.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. OBSERVED STANDING WATER ON FLOOR UNDER HOT WATER TANK. MUST KEEP FLOOR DRY AND CLEAN THROUGHOUT.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: The walls and ceilings shall be in good repair and easily cleaned. ONE CEILING TILE MISSING ABOVE 3-COMPARTMENT SINK. MUST PROVIDE AND INSTALL CEILING TILE.

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: FOUND COUNTERTOPS NOT WIPED DOWN.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: FOUND NO BACKFLOW PREVENTION DEVICES INSTALLED AT WATERLINES FOR COFFEE MACHINE AND HOT CHOCOLATE MACHINE.(CHECK VALVES)