BETTY SHABAZZ ACADEMY

NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: OBSERVED APPROXIMATELY 15 LIVE ANTS CRAWLING ON THE FLOOR BEHIND THE 2 DOOR REACH IN COOLER INSIDE OF THE KITCHEN. INSTRUCTED TO CLEAN AND SANITIZE THE AREA AND PROVIDE ADDITIONAL PEST CONTROL TO ELIMINATE THE PEST ACTIVITY. SERIOUS VIOLATION 7-38-020

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: OBSERVED RAW WOOD AT THE BOTTOME OF THE 2 DOOR COOLER INSIDE OF THE KITCHEN. INSTRUCTED TO PROVIDE A SMOOTH AND EASILY CLEANABLE SURFACE.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: OBSERVED THE FANS WITH ACCUMULATED DUST INSIDE OF THE 3 DOOR REACH IN COOLER. INSTRUCTED TO CLEAN AND MAINTAIN THE INTERIOR OF THE COOLERS.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: OBSERVED THE FLOOR BEHIND THE COOKING EQUIPMENT INSIDE OF THE KITCHEN WITH ACCUMULATED FOOD DEBRIS. INSTRUCTED TO CLEAN AND MAINTAIN THE FLOORS.

FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: Inspector Comments: MUST LABEL BULK FOOD STORAGE CONTAINERS.

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: Inspector Comments: MUST PROVIDE A SPLASHGUARD IN BETWEEN HAND SINK AND 3- COMP SINK.MUST APPLY A SEALANT OR PAINT RAW WOOD RAILINGS IN LUNCHROOM.MUST SCRAPE AND PAINT PEELING PAINT ON SHELVES IN PANTRY.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: Inspector Comments: MUST CLEAN FOOD DEBRI FROM CAN OPENER BLADE,MICROWAVE,INTERIOR OF BOTH 3- DOOR & 2-DOOR REACH IN COOLERS.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: Inspector Comments: MUST CLEAN FLOOR UNDER,AROUND,ALONG WALLS IN KITCHEN AND DRY FOOD STORAGE AREA.MUST REPAIR OR REPLACE LOOSE STAIRS IN KITCHEN LEADING TO STAGE,MISSING AND DAMAGED FLOOR TILES ON SAME AND IN KITCHEN ,DRY FOOD STORAGE AREA & LUNCHROOM.MUST GROUT FLOOR IN KITCHEN.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: Inspector Comments: MUST REPAIR OR REPLACE HOLE IN WALL IN LUNCHROOM,MISSING WALLBASES IN LUNCHROOM & MISSING WALL TILES NEAR 3- COMP SINK & 1ST FL (G)AND GROUT.MUST SCRAPE AND PAINT PEELING PAINT ON WALLS IN LUNCHROOM AND KITCHEN PANTRY,ACTIVITY ROOM (B) & (G) TOILET ROOM.

LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: Inspector Comments: MUST REPLACE OR REPAIR LOOSE LIGHT FIXTURE AND BURNT OUT LIGHTS IN DRY FOOD STORAGE AREA.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: Inspector Comments: MUST REPAIR OR REPLACE LEAKY PIPE AT 3- COMP SINK AND PROVIDE A AIR GAP AT PIPE UNDERNEATH SINK AT GREASE TRAP,NO HOT WATER AT 2ND.HAND SINK IN 1ST FL.(G).

PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: Inspector Comments: MUST ELEVATE,REMOVE ARTICLES FROM FLOOR AND AWAY FROM WALLS OUTSIDE OF FOOD STORAGE AREA AND IN LUNCHROOM.

NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: OBSERVED EVIDENCE OF APPX. 80 OR MORE RODENT DROPPINGS SCATTERED IN VARIOUS AREAS SUCH AS IN UNUSED OVEN,ON FLOOR OUTSIDE OF DRY FOOD STORAGE AREA,ON FLOOR IN DRY FOOD STORAGE AREA UNDER SHELVING UNIT,ALONG WALL BASES AND ON TOP OF BOX OF FOOD,WINDOW SILLS.ALSO EVIDENCE OF APPX. 15 LIVE ANTS CRAWLING ON FLOOR AND IN & OUT OF WALLBASE IN LUNCHROOM.ALSO DELIVERY LUNCHROOM DOOR,#2,3,4,7,8, & 9 NOT RODENT PROOFED.MUST REMOVE DROPPINGS,CLEAN AND SANITIZE AREAS.RODENT PROOF DOORS RECOMMENDED TO HAVE A PEST CONTROL OPERATOR TO SERVICE PREMISES ON OR AFTER 4/29/15.(SERIOUS 7-38-020).

FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: MUST LABEL BULK FOOD STORAGE CONTAINERS.

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: MUST PROVIDE A SPLASHGUARD IN BETWEEN HAND SINK AND 3- COMP SINK.MUST APPLY A SEALANT OR PAINT RAW WOOD RAILINGS IN LUNCHROOM.MUST SCRAPE AND PAINT PEELING PAINT ON SHELVES IN PANTRY.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: MUST CLEAN FOOD DEBRI FROM CAN OPENER BLADE,MICROWAVE,INTERIOR OF BOTH 3- DOOR & 2-DOOR REACH IN COOLERS.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: MUST CLEAN FLOOR UNDER,AROUND,ALONG WALLS IN KITCHEN AND DRY FOOD STORAGE AREA.MUST REPAIR OR REPLACE LOOSE STAIRS IN KITCHEN LEADING TO STAGE,MISSING AND DAMAGED FLOOR TILES ON SAME AND IN KITCHEN ,DRY FOOD STORAGE AREA & LUNCHROOM.MUST GROUT FLOOR IN KITCHEN.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: MUST REPAIR OR REPLACE HOLE IN WALL IN LUNCHROOM,MISSING WALLBASES IN LUNCHROOM & MISSING WALL TILES NEAR 3- COMP SINK & 1ST FL (G)AND GROUT.MUST SCRAPE AND PAINT PEELING PAINT ON WALLS IN LUNCHROOM AND KITCHEN PANTRY,ACTIVITY ROOM (B) & (G) TOILET ROOM.

LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: MUST REPLACE OR REPAIR LOOSE LIGHT FIXTURE AND BURNT OUT LIGHTS IN DRY FOOD STORAGE AREA.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: MUST REPAIR OR REPLACE LEAKY PIPE AT 3- COMP SINK AND PROVIDE A AIR GAP AT PIPE UNDERNEATH SINK AT GREASE TRAP,NO HOT WATER AT 2ND.HAND SINK IN 1ST FL.(G).

PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: MUST ELEVATE,REMOVE ARTICLES FROM FLOOR AND AWAY FROM WALLS OUTSIDE OF FOOD STORAGE AREA AND IN LUNCHROOM.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: FLOORS NOT CLEAN OF DEBRIS,ETC IN SUPPLY CLOSET NEXT TO BOYS WASHROOM IN BASEMENT AND JANITOR CLOSET IN ACTIVITY ROOM.ALSO STORAGE ON FLOORS.MUST CLEAN AND ELEVATE STORAGE.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: OBSERVED LOOSE FAUCET AT HAND SINK IN E-PAY CLASSROOM DAYCARE SIDE OF SCHOOL.MUST REPAIR.

PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: STORAGE AREA NEXT TO BOILER ROOM NOT MAINTAINED,TOO CLUTTERED.MUST ORGANIZE AREA AND DISCARD ANYTHING NOT USING

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: FLOORS NOT CLEAN OF DEBRIS,ETC IN SUPPLY CLOSET NEXT TO BOYS WASHROOM IN BASEMENT AND JANITOR CLOSET IN ACTIVITY ROOM.ALSO STORAGE ON FLOORS.MUST CLEAN AND ELEVATE STORAGE.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: OBSERVED LOOSE FAUCET AT HAND SINK IN E-PAY CLASSROOM DAYCARE SIDE OF SCHOOL.MUST REPAIR.

PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: STORAGE AREA NEXT TO BOILER ROOM NOT MAINTAINED,TOO CLUTTERED.MUST ORGANIZE AREA AND DISCARD ANYTHING NOT USING.

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: REPAIR GASKETS ON MILK COOLER.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: REPLACE MISSING FLOOR TILES IN WASHROOM AND HALLWAY AREAS.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: REPLACE MISSING CEILING TILES IN LUNCHROOM. SEAL OPENINGS IN WALLS AROUND PIPE FITTINGS IN KITCHEN STORAGE AREA, ABOVE URINALS IN SECOND FLOOR WASHROOM, UNDER SINK IN STAFF WASHROOM, AROUND OUTLETS IN LUNCHROOM. REPAIR WALL IN GIRLS LOWER LEVEL WASHROOM. REMOVE TISSUE OF CEILING IN WASHROOMS. REPAIR CEILING IN SECOND FLOOR WASHROOM (WATER DAMAGE). REPAIR BROKEN WINDOW ON SECOND FLOOR.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: PROVIDE VENTILATION IN WASHROOMS IN ACTIVITY ROOM. REPAIR WATER FOUNTAIN IN ACTIVITY ROOM. REPAIR LEAKING DRAINPIPE UNDER SINK IN SECOND FLOOR WASHROOM.

FACILITIES TO MAINTAIN PROPER TEMPERATURE - Comments: IMPROPER TEMPERATURE OF MILK COOLER 46.2F INSTRUCTED MANAGER TO REPAIR, COOLER MUST MAINTAIN 40F OR BELOW. COOLER IS TAGGED HELD FOR INSPECTION AND MUST NOT BE USED UNTIL RE-INSPECTED BY CHICAGO DEPARTMENT OF HEALTH. CRITICAL VIOLATION 7-38-005A CITATION ISSUED.

POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE - Comments: OBSERVED 825 HALF PINTS OF PRAIRIE FARMS MILK STORED IN MILK COOLER AT IMPROPER TEMPERATURE 47-48.2F WITH USE BY DATE 6-12-13 AND 6-13-13, NO TEMPERATURE LOGS AVAILABLE. MILK IS TAGGED HELD FOR INSPECTION AND MUST NOT BE USED. CRITICAL VIOLATION 7-38-005B1 CITATION ISSUED.

NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: OBSERVED 15-20 MICE DROPPINGS ON BOTTOM SHELF IN KITCHEN STORAGE AREA, SEVERAL FLYING INSECTS INSIDE SINK IN BOYS LOWER LEVEL WASHROOM. INSTRUCTED MANAGER TO CLEAN AND SANITIZE ALL AREAS AND CALL AN EXTERMINATOR FOR SERVICE. EXIT DOOR NEAR KITCHEN NOT RODENT PROOFED, 1/4" GAP BETWEEN DOOR, SEAL ALL OUTER OPENINGS ON DOOR TO PREVENT PEST ENTRY. SERIOUS VIOLATION 7-38-020 CITATION ISSUED.

ADEQUATE NUMBER, CONVENIENT, ACCESSIBLE, PROPERLY DESIGNED AND INSTALLED - Comments: INADEQUATE HAND WASHING FACILITIES IN BOYS LOWER LEVEL WASHROOM. NO RUNNING WATER AT LEFT WASHBOWL AND DRAINPIPE NOT PROPERLY CONNECTED ON RIGHT WASHBOWL. INSTRUCTED MANAGER TO REPAIR WASHBOWLS FOR PROPER HAND WASHING. SERIOUS VIOLATION 7-38-030 CITATION ISSUED.

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: REPAIR GASKETS ON MILK COOLER.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: CLEAN INTERIOR OF ALL CUBBIES IN LUNCHROOM AND SHELVES IN STORAGE AREAS.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: ELEVATE ALL STOCK OFF FLOOR IN STORAGE AREAS. FLOORS NEED CLEANING UNDER ALL EQUIPMENT, ALONG WALLS AND IN ALL CORNERS IN PREP, STORAGE, AND LUNCHROOM AREAS. REPLACE MISSING FLOOR TILES IN WASHROOM AND HALLWAY AREAS.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: REPLACE MISSING CEILING TILES IN LUNCHROOM. SEAL OPENINGS IN WALLS AROUND PIPE FITTINGS IN KITCHEN STORAGE AREA, ABOVE URINALS IN SECOND FLOOR WASHROOM, UNDER SINK IN STAFF WASHROOM, AROUND OUTLETS IN LUNCHROOM. REPAIR WALL IN GIRLS LOWER LEVEL WASHROOM. REMOVE TISSUE OF CEILING IN WASHROOMS. REPAIR CEILING IN SECOND FLOOR WASHROOM (WATER DAMAGE). REPAIR BROKEN WINDOW ON SECOND FLOOR.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: PROVIDE VENTILATION IN WASHROOMS IN ACTIVITY ROOM. REPAIR WATER FOUNTAIN IN ACTIVITY ROOM. REPAIR LEAKING DRAINPIPE UNDER SINK IN SECOND FLOOR WASHROOM.

PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: ORGANIZE ALL STORAGE AREAS TO PREVENT PEST HARBORAGE. STORE MOP HEAD UPRIGHT TO PREVENT INSECT BREEDING.

LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: LIGHTS NOT SHIELDED IN STUDENT DINING ROOM.MUST SHIELD.

PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: MUST CLEAN/ORGANIZE CLUTTERED UTILITY CLOSET UNDER STAIRS

FACILITIES TO MAINTAIN PROPER TEMPERATURE - Comments: FACILITIES MILK COOLER MAINTAINING IMPROPER TEMPERATURE OF 45.6F.MUST MAINTAIN 40F OR BELOW.MUST USE ADDITIONAL COOLER ON PREMISES THATS 40F OR BELOW.CRITICAL CITATION ISSUED.

POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE - Comments: FOUND 699 1/2 PINT SIZE LOW FAT BAREMANNS MILK MAINTAINED AT IMPROPER COLD TEMPERATURES INSIDE MILK COOLER.(60.5F,44.9F,45.9F ETC.MUST MAINTAIN MILK AT 40F OR BELOW. NO TEMPERATURE LOGS MAINTAINED /AVAILABLE TODAY.MILK IS HELD FOR INSPECTION UNTIL EXPIRED.CRITICAL CITATION ISSUED-7-38-005 B1.

LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: LIGHTS NOT SHIELDED IN STUDENT DINING ROOM.MUST SHIELD.

PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: MUST CLEAN/ORGANIZE CLUTTERED UTILITY CLOSET UNDER STAIRS.