MONTCLARE SENIOR RESIDENCES

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED ALL HANDWASHING SINKS IN THE MENS AND WOMENS WASHROOMS WITH HOT WATER TEMPERATURES ABOVE 120F. MANAGEMENT INSTRUCTED TO REPAIR AND MAINTAIN ALL HANDWASHING SINKS WITH A HOT WATER TEMPERATURE BETWEEN 100-120F. PRIORITY FOUNDATION 7-38-030(C).

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: FOUND NO HANDWASHING SIGNAGE AT THE MENS AND WOMENS RESTROOM HANDWASHING SINKS. MUST PROVIDE.

NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: FOUND OLD FOOD ENCRUSTED INSIDE THE MICROWAVE IN THE KITCHEN AREA. INSTRUCTED MANAGEMENT TO CLEAN.

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: OBSERVED AN ACCUMULATION OF DUST/DEBRIS BUILD UP ON THE TOILET ROOM EXHAUST VENTILATION. MUST DETAIL CLEAN AND MAINTAIN.

FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: 4-602.11(B-E): OBSERVED EXCESS FOOD DEBRIS ON THE MEAT SLICER IN THE KITCHEN. MUST DETAIL CLEAN AND MAINTAIN.

INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: 6-501.112: OBSERVED DEAD FLIES, AND ROACHES ON THE WINDOW SILL AND BY THE KITCHEN VENTILATION HOOD IN THE PREP AREAS. MUST REMOVE, CLEAN AREAS, AND MAINTAIN.

INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: 6-202.15: OBSERVED THE DOORS TO THE COURTYARD AREA WITH A 1/4" GAP ALONG THE CENTER. MUST PROVIDE A TIGHT FITTING SEAL AT ALL ENTRYWAYS TO PREVENT THE ENTRY OF PESTS.

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: 4-501.11: OBSERVED THE KITCHEN VENTILATION HOOD IN POOR REPAIR WITH TAPE ON THE FILTER. MUST REPAIR AND MAINTAIN. OBSERVED THE DISH WASHING MACHINE IN POOR REPAIR. MUST REPAIR AND MAINTAIN. (THE DISH MACHINE IS NOT USED AT THIS TIME, BUT FACILITY INTENDS ON MAINTAINING IT FOR POTENTIAL FUTURE USE).

NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: 4-602.13: OBSERVED EXCESSIVE ICE BUILDUP IN THE FREEZER. MUST REMOVE ICE, CLEAN, AND MAINTAIN. OBSERVED DUST BUILDUP ON THE PREP TABLE TOP SHELVES. MUST DETAIL CLEAN AND MAINTAIN.

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: 5-202.11(B): MUST BE ABLE TO DEMONSTRATE LOCATION OF THE GREASE TRAP/INTERCEPTOR THAT IS CONNECTED TO THE 3 COMPARTMENT SINK. OR PROVIDE IF THERE IS NONE.

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: 5-205.15(C): OBSERVED A SLIGHT LEAK COMING FROM THE MOP SINK. MUST REPAIR AND MAINTAIN.

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: 6-501.14: OBSERVED AN ACCUMULATION OF DIRT/DEBRIS BUILDUP ON THE TOILET ROOM EXHAUST VENTILATION. MUST DETAIL CLEAN AND MAINTAIN.

FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: 4-602.11(B-E): OBSERVED EXCESS FOOD DEBRIS ON THE MEAT SLICER IN THE KITCHEN. MUST DETAIL CLEAN AND MAINTAIN.

INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: 6-501.112: OBSERVED DEAD FLIES, AND ROACHES ON THE WINDOW SILL AND BY THE KITCHEN VENTILATION HOOD IN THE PREP AREAS. MUST REMOVE, CLEAN AREAS, AND MAINTAIN.

INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: 6-501.111(E):OBSERVED THE PEST CONTROL LOG BOOK ON SITE MISSING INFORMATION. MUST PROVIDE. Every retail food establishment required to be licensed under chapter 4-8 of the Municipal Code of Chicago shall maintain a Pest Control Log Book on its premises containing the following pest control information: (1) A record of all visits to the retail food establishment by any pest control company describing all pest control-related activities conducted, including inspections and applications of pesticides or other methods to control pests; (a) All retail food establishments shall contract with a licensed exterminator who shall provide insect and vermin services at the establishment at least twice a year. (2) The log book record shall include a copy of the service ticket that sets forth the pest control company’s Illinois Department of Health license number, and the following: (a) Written verification (i.e. signature and certification number) of the certified technician responsible for using pesticides, or overseeing the use of pesticides by non-certified personnel; (b) Date of application; (c) Specify the targeted pest; and (d) Pesticide use recorded in the following manner: (i) Brand or common name (ii) USEPA Registration Number (iii) Percent active ingredient in the finished product (iv) An estimate of the amount of finished product used (3) A record of all locations of all applications of pesticides, trap and monitoring stations placed or monitored during the inspection; and (4) A record of any recommended corrective action needed to eliminate the condition, such as housekeeping deficiencies, pest harborages, or structural deficiencies. (5) All information in the log book shall be kept for a period of twelve (12) months. PRIORITY FOUNDATION VIOLATION#: 7-38-020(C). NO CITATION ISSUED.

INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: 6-202.15: OBSERVED THE DOORS TO THE COURTYARD AREA WITH A 1/4" GAP ALONG THE CENTER. MUST PROVIDE A TIGHT FITTING SEAL AT ALL ENTRYWAYS TO PREVENT THE ENTRY OF PESTS.

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: 4-501.11: OBSERVED THE KITCHEN VENTILATION HOOD IN POOR REPAIR WITH TAPE ON THE FILTER. MUST REPAIR AND MAINTAIN. OBSERVED THE DISH WASHING MACHINE IN POOR REPAIR. MUST REPAIR AND MAINTAIN. (THE DISH MACHINE IS NOT USED AT THIS TIME, BUT FACILITY INTENDS ON MAINTAINING IT FOR POTENTIAL FUTURE USE).

NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: 4-602.13: OBSERVED EXCESSIVE ICE BUILDUP IN THE FREEZER. MUST REMOVE ICE, CLEAN, AND MAINTAIN. OBSERVED DUST BUILDUP ON THE PREP TABLE TOP SHELVES. MUST DETAIL CLEAN AND MAINTAIN.

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: 5-202.11(B): MUST BE ABLE TO DEMONSTRATE LOCATION OF THE GREASE TRAP/INTERCEPTOR THAT IS CONNECTED TO THE 3 COMPARTMENT SINK. OR PROVIDE IF THERE IS NONE.

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: 5-205.15(C): OBSERVED A SLIGHT LEAK COMING FROM THE MOP SINK. MUST REPAIR AND MAINTAIN.

GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED - Comments: 5-501.15: OBSERVED THE DUMPERS IN THE GARBAGE AREA OVERFLOWING FROM THE TOP AND SIDES OF THE DUMPSTER. MUST REMOVE ANY EXCESS TRASH TO PROVIDE TIGHT FITTING LIDS ON THE DUMPSTERS AT ALL TIMES. OR PROVIDE ADDITIONAL RECEPTACLES FOR TRASH DISPOSAL. PRIORITY FOUNDATION VIOLATION#: 7-38-020(b). NO CITATION ISSUED.

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: 6-501.14: OBSERVED AN ACCUMULATION OF DIRT/DEBRIS BUILDUP ON THE TOILET ROOM EXHAUST VENTILATION. MUST DETAIL CLEAN AND MAINTAIN.

NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: FOUND FRONT BOTTOM DOORS NOT RODENT PROOF WITH 1/4 INCH GAP/OPENING. INSTRUCTED TO RODENT PROOF BOTTOM OF THE SAID DOORS.--------FOUND INCOMPLETE PEST CONTROL LOG BOOK. MUST PROVIDE IDPH BUSINESS LICENSE

PREVIOUS MINOR VIOLATION(S) CORRECTED 7-42-090 - Comments: PREVIOUS MINOR VIOLATIONS NOT CORRECTED FROM INSPECTION REPORT# 1770211 ISSUED ON 05-05-2016. SERIOUS VIOLATION 7-42-090 #33 - INTERIOR SURFACE OF ICE MACHINE NOT CLEAN, INSTRUCTED TO CLEAN DAILY. #34 - FLOOR DRAINS AND FLOOR SURFACES NOT CLEAN, UNDER AND BEHIND EQUIPMENT, INSTRUCTED TO CLEAN DAILY.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: INTERIOR SURFACE OF ICE MACHINE NOT CLEAN, INSTRUCTED TO CLEAN DAILY,

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: FLOOR DRAINS AND FLOOR SURFACES NOT CLEAN, UNDER AND BEHIND EQUIPMENT, INSTRUCTED TO CLEAN DAILY,