STAR SUBMARINE

MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: 2-102.14(O) OBSERVED NO EMPLOYEE HEALTH POLICY ON SITE. INSTRUCTED TO PROVIDE AN EMPLOYEE HEALTH POLICY THAT INCLUDES A SIGNED ACKNOWLEDGEMENT FROM EACH EMPLOYEE. PRIORITY FOUNDATION 7-38-010.

PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: 2-501.11 OBSERVED NO WRITTEN PROCEDURE NOR ADEQUATE SUPPLIES (DISPOSABLE FACE MASK, DISPOSABLE MOP, DISPOSABLE LATEX GLOVES) ON SITE FOR RESPONDING TO VOMIT AND DIARRHEA EVENTS THAT CAN POTENTIALLY OCCUR INSIDE OF THE FOOD ESTABLISHMENT. INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION 7-38-005.

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: 6-301.14 OBSERVED NO HAND WASHING SIGNS LOCATED IN THE WOMEN'S TOILET ROOM. INSTRUCTED TO PROVIDE.

THERMOMETERS PROVIDED & ACCURATE - Comments: 4-302.12 OBSERVED NO METAL STEM THERMOMETER ON SITE TO TAKE TEMPERATURES OF COLD AND HOT FOODS. INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION 7-38-005.

THERMOMETERS PROVIDED & ACCURATE - Comments: 4-204.112 OBSERVED NO THERMOMETERS INSIDE OF THE ICE CREAM REACH IN FREEZER AND INSIDE OF THE FREEZER THAT ARE LOCATED IN THE FOOD PREP AREA. INSTRUCTED TO PROVIDE.

INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: 6-202.15 OBSERVED A ONE INCH GAP IN BETWEEN THE FRONT ENTRANCE DOORS. INSTRUCTED TO MAKE THE FRONT ENTRANCE DOORS TIGHT FITTING.

TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: 5-501.17 OBSERVED NO CLOSED RECEPTACLE INSIDE OF THE WOMEN'S TOILET ROOM. INSTRUCTED TO PROVIDE.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: CLEAN BOTTOM OF FRYER TO REMOVE GREASE OBSERVED.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: INSTRUCTED TO CLEAN THE FLOORS UNDER FRYERS AROUND AND BEHIND COOKING EQUIPMENT, ICE MACHINE AND PREP TABLE.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: INSTRUCTED TO CLEAN THE INTERIOR OF THE UTILITY SINK AND MOP BUCKET.

PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: FOUND MOP ON FLOOR BY THE UTILITY SINK; INSTRUCTED TO HANG MOP PROPERLY TO DRY AND TO REPLACE MOP HEAD OR CLEAN IT TO AVOID ODOR FROM MOP.

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: MUST REMOVE RUST FROM THE GREASE TRAP AT 3 COMPARTMENT SINK

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: MUST CLEAN FLOORS UNDERNEATH 3 COMPARTMENT SINKIN REAR OF PREMISES

FOOD (ICE) DISPENSING UTENSILS, WASH CLOTHS PROPERLY STORED - Comments: MUST STORE WIPING CLOTHS IN A SANITIZING SOLUTION WHEN NOT IN USE AT PREP AREA

HANDS WASHED AND CLEANED, GOOD HYGIENIC PRACTICES; NO BARE HAND CONTACT WITH READY-TO-EAT FOODS. - Comments: POOR HYGIENIC PRACTICES: OBSERVED A FOOD HANDLER MULTI-TASKING, PUT ON GLOVES AND WRAPPED SANDWICHES WITHOUT ANY HAND WASHING PRIOR TO PUTTING ON GLOVES. INSTRUCTED TO PROPERLY WASH HANDS. CRITICAL VIOLATION 7-38-010(A)

ADEQUATE NUMBER, CONVENIENT, ACCESSIBLE, DESIGNED, AND MAINTAINED - Comments: FOUND THE EXPOSED HAND WASHING SINK NOT ACCESSIBLE FOR HAND WASHING. A PACKAGE OF BREADS WERE BEING STORED INSIDE OF THE SINK. INSTRUCTED TO ALWAYS KEEP SINK ACCESSIBLE AT ALL TIMES. CRITICAL VIOLATION 7-38-030

OUTSIDE GARBAGE WASTE GREASE AND STORAGE AREA; CLEAN, RODENT PROOF, ALL CONTAINERS COVERED - Comments: FOUND THE OUTSIDE GREASE CONTAINER NOT MAINTAINED. FOOD, GREASE AND DEBRIS FOUND ON TOP OF THE CONTAINER. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN CONTAINER. SERIOUS VIOLATION 7-38-020

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: INSTRUCTED TO CLEAN THE GREASE AND FOOD BUILD UP FROM THE INTERIOR/EXTERIOR OF THE FRONT COOKING EQUIPMENT AND MAINTAIN.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: INSTRUCTED TO STORE ARTICLES 6" OFF THE FLOOR IN BOTH WASH ROOMS AND WALK IN COOLER. MAINTAIN SAME.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: INSTRUCTED TO CLEAN AND MAINTAIN THE CEILING TILES AND LIGHT SHIELDS IN THE PREP AREA.

LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: INSTRUCTED TO REPLACE THE BLOWN LIGHT BULBS IN THE FRONT AND REAR. MAINTAIN SAME.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: INSTRUCTED TO UNCLOG THE FLOOR DRAIN UNDER THE 3-COMPARTMENT SINK. MAINTAIN SAME.

PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: INSTRUCTED TO ELIMINATE CLUTTER AND ORGANIZE ALL STORAGE AREAS. MAINTAIN SAME.

OUTSIDE GARBAGE WASTE GREASE AND STORAGE AREA; CLEAN, RODENT PROOF, ALL CONTAINERS COVERED - Comments: OBSERVED THE OUTSIDE GREASE CONTAINER ENCRUSTED WITH GREASE ON THE TOP AND LIP OF COINTAINER.THIS IS A FOOD SOURCE FOR RODENTS AND OTHER PEST,INSTRUCTED TO CLEAN CONTAINER,SERIOUS VIOLATION 7-38-020

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: MUST CLEAN INTERIOR PANEL OF THE ICE MACHINE, AND CLEAN INTERIOR OF THE REACH-IN FREEZER INSTRUCTED TO CLEAN AND MAINTAIN EQUIPMENT

LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: MUST REPLACE 2 BURNED OUT BULBS AT THE VENTILATION HOOD IN PREP AREA

FOOD HANDLER REQUIREMENTS MET - Comments: MUST PROVIDE FOOD HANDLER CERTIFICATES OR PROOF OF ENROLLEMENT,UPON NEXT INSPECTION

POTENTIALLY HAZARDOUS FOOD PROPERLY THAWED - Comments: OBSERVED FROZEN CHICKEN BEING IMPROPERLY THAWED IN 85.1F STANDING WATER IN 3 COMPARTMENT SINK AND FROZEN GROUND BEEF AT ROOM TEMPERATURE ON DRAINBOARD. ALL POTENTIALLY HAZARDOUS FOODS MUST BE PROPERLY THAWED USING ONE OF THE FOLLIWING METHODS: UNDER REFRIGERATION AT 40 DEGREES OR BELOW, UNDER POTABLE RUNNING WATER AT 70 DEGREES OR BELOW, WITH SUFFICIENT WATER VELOCITY TO AGITATE AND FLOAT OFF LOOSE FOOD PARTICLES INTO THE OVERFLOW, OR IN A MICROWAVE OVEN WHEN THE FOOD WILL IMMEDIATELY BE TRANSFERRED TO CONVENTIONAL COOKING FACILITIES. SERIOUS VIOLATION 7-38-005(A)

OUTSIDE GARBAGE WASTE GREASE AND STORAGE AREA; CLEAN, RODENT PROOF, ALL CONTAINERS COVERED - Comments: OUTSIDE GARBAGE AREA NOT PROPERLY MAINTAINED. TRASH AND DEBRIS OBSERVED ON GROUND UNDERNEATH AND BEHIND GREASE AND GARBAGE DUMPSTERS INSIDE THE ENCLOSED GARBAGE AREA. MUST KEEP ALL TRASH AND DEBRIS OFF GROUND AND INSIDE RECEPTACLES. SERIOUS VIOLATION 7-38-020.

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: PAINT RUSTY GREASE TRAP COVER ON FLOOR UNDERNEATH 3 COMPARTMENT SINK. PAINT OR REPLACE RUSTY STORAGE RACKS IN WALK-IN COOLER.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: CLEAN THE FOLLOWING: INTERIOR OF REACH-IN FREEZER NEXT TO ICE CREAM FREEZER, INTERIOR OF ICE CREAM FREEZER, AND MEAT SLICER.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: CLEAN FLOORS THROUGHOUT ALONG THE BASES OF THE WALLS AND IN CORNERS(DIRT AND DEBRIS).

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: REMVOE DEBRIS FROM LIGHT SHIELDS THROUGHOUT. CLEAN WALLS, WINDOW LEDGES, AND INTERIORS AND EXTERIORS OF WASHROOM DOORS THROUGHOUT(DIRT AND STAINS).

PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: OUTSIDE PROPERTY LINE AREA NOT PROPERLY MAINTAINED, LOT'S OF TRASH AND DEBRIS OBSERVED - MUST KEEP AREA CLEAN. BOTH WASHROOMS CLUTTERED, MUST KEEP AREAS ORGANIZED AND NEAT. ALL STOCK ITEMS MUST BE PROPERLY STORED 6 INCHES OFF THE FLOORS THROUGHOUT(INCLUDING WALK-IN COOLER AND FREEZER). EMPLOYEE'S PERSONAL ITEMS(PHONES ETC) MUST BE STORED IN A DESIGNATED AREA(NOT ON PREP TABLE OR MEAT SLICER). CLEAN THE INTERIOR OF THE UNUSED ICE MACHINE. REFRAIN FROM STORING UNCOVERED FOOD STORAGE CONTAINERS IN EMPLOYEE WASHROOM.

PREVIOUS SERIOUS VIOLATION CORRECTED, 7-42-090 - Comments: THE FOLLOWING PREVIOUS SERIOUS VIOLATION NOTED JUNE 20, 2014 ON REPORT# 920460 NOT CORECTED: -19- OUTSIDE WASTE AND GREASE AREA STILL NOT PROPERLY MAINTAINED, GREASE STILL FOUND ON EXTERIOR OF GREASE RECEPTACLE AND OVERFLOWING TRASH WITH LIDS UP ON DUMPSTERS. INSRTUCTED TO CLEAN EXTERIOR OF GREAE DUMPSTER AND TO PROPELY DISCARD TRASH IN DUMPSTERS MAKING SURE TO KEEP LIDS CLOSED. CRITICAL VIOLATION FOR NON COMPLIANCE 7-42-090.

OUTSIDE GARBAGE WASTE GREASE AND STORAGE AREA; CLEAN, RODENT PROOF, ALL CONTAINERS COVERED - Comments: SEE VIOLATION #14.

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: REMOVE CARD BOARD FROM SHELF IN PREP AREA.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: FLOOR DRAIN IN REAR CLOGGED, REPAIR COVER. CLEAN FLOOR BEHIND ALL EQUIPMENT(DIRT AND DEBRIS).

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: PAINT RUSTY GREASE TRAP COVER ON FLOOR UNDERNEATH 3 COMPARTMENT SINK.

FOOD PROTECTED DURING STORAGE, PREPARATION, DISPLAY, SERVICE AND TRANSPORTATION - Comments: BLACK DIRT AND MOLD FOUND INSIDE ICE MACHINE. UNIT TAGGED HELD FOR INSPECTION. SERIOUS VIOLATION 7-38-005(A).

OUTSIDE GARBAGE WASTE GREASE AND STORAGE AREA; CLEAN, RODENT PROOF, ALL CONTAINERS COVERED - Comments: OUTSIDE GARBAGE AND GREASE DUMPSTER AREA NOT MAINTAINED. GREASE FOUND ON EXTERIOR OF RECEPTACLE, LIDS OPEN ON DUMPSTERS, AND TRASH FOUND ON GROUND IN CORALE. MUST CLEAN AND MAINTAIN. SERIOUS VIOLATION 7-38-020.

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: REMOVE CARD BOARD FROM SHELF IN PREP AREA. PAINT RUSTY INTERIOR OF REACH-IN FREEZER.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: CLEAN THE INTERIOR OF REACH-IN COOLER IN FRONT FOOD PREP AREA, INTERIOR AND EXTERIOR OF MEAT SLICER, AND INTERIOR OF ICE CREAM FREEZER.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: FLOOR DRAIN IN REAR CLOGGED, REPAIR COVER. CLEAN FLOOR BEHIND ALL EQUIPMENT(DIRT AND DEBRIS).

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: PAINT AND SEAL RAW WOOD AT BASE OF POP COOLER.

PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: PERSONAL BELONGINGS MUST BE STORED IN A DESIGNATED AREA AWAY FROM FOOD.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: exterior of ice machine not clean.must clean/maintain.

FOOD (ICE) DISPENSING UTENSILS, WASH CLOTHS PROPERLY STORED - Comments: Between uses and during storage ice dispensing utensils and ice receptacles shall be stored in a way that protects them from contamination.MUST PROPERLY STORE ICE SCOOP IN CONTAINER.