TROQUET

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO HAND WASH SIGNAGE AT EXPOSED HAND WASH SINK LOCATED IN BAR NEAR HURON STREET ENTRANCE. INSTRUCTED TO INSTALL AND MAINTAIN.

MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: OBSERVED NO VERIFIABLE HEALTH POLICY ON SITE AT TIME OF INSPECTION. LEFT TEMPLATE AND INSTRUCTED TO MAINTAIN COPIES OF HEALTH POLICY SIGNED BY ALL EMPLOYEES ON SITE AT ALL TIMES. PRIORITY FOUNDATION VIOLATION 7-38-010. CITATION ISSUED.

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO HAND WASH SIGNAGE AT EXPOSED HAND WASH SINK LOCATED IN BAR NEAR HURON STREET ENTRANCE. INSTRUCTED TO INSTALL AND MAINTAIN.

FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: OBSERVED BUILD UP OF PINK AND BLACK SLIME INSIDE ICE MACHINE BEING USED FOR HUMAN CONSUMPTION LOCATED IN REAR KITCHEN PREP AREA. INSTRUCTED TO REMOVE ICE, CLEAN, SANITIZE, AND MAINTAIN. PRIORITY FOUNDATION VIOLATION 7-38-005. CITATION ISSUED.

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED HEAVY BUILD UP OF GRIME ON POTATO SLICER LOCATED IN REAR KITCHEN PREP AREA. INSTRUCTED TO CLEAN, SANITIZE, AND MAINTAIN.

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED A 2 DOOR FREEZER LOCATED IN REAR KITCHEN PREP AREA ACROSS FROM WALK-INC COOLER WITH MISSING, DUCT TAPE COVERED HANDLES. INSTRUCTED TO REPAIR OR REPLACE AND MAINTAIN.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED SEVERAL BROKEN AND MISSING CEILING PANELS IN COAT CLOSET LOCATED IN ADDITIONAL DINING ROOM ON WEST SIDE OF FACILITY. INSTRUCTED TO REPAIR AND MAINTAIN.

IN-USE UTENSILS: PROPERLY STORED - Comments: utensils stored in a standing water, instructed to keep in a dry clean surface.

UTENSILS, EQUIPMENT & LINENS: PROPERLY STORED, DRIED, & HANDLED - Comments: deli cups not air dried before stacking, instructed to air dry properly.

NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: soda gun holder not clean inside at bar, instructed to clean and maintain

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: OBSERVED HANDLE OF POTATO SLICER WRAPPED IN DUCT TAPE. ALSO NOTED HANDLE OF 2 DOOR FREEZER COVERED WITH DUCT TAPE. INSTRUCTED TO REMOVE TAPE AND MAINTAIN EQUIPMENT SURFACES AS SMOOTH AND EASILY CLEANABLE.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: OBSERVED WALL MOUNTED POTATO SLICER ENCRUSTED WITH FOOD RESIDUE. INSTRUCTED TO CLEAN SLICER AND STORE CLEAN AND DRY WHEN NOT IN USE.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: OBSERVED BOXES OF PACKAGING PRODUCTS STORED ON THE FLOOR IN THE LIQUOR STORAGE ROOM. INSTRUCTED TO STORE ALL ITEMS AT LEAST 6 INCHES OFF THE FLOOR.

LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: OBSERVED BROKEN LIGHT SHIELD IN DISH ROOM. INSTRUCTED TO REPLACE BROKEN SHIELD.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: OBSERVED INTERIOR OF ICE MACHINE UNCLEAN WITH DIRT. CLEAN INTERIOR OF ICE MACHINE

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: OBSERVED BACK FLOW PREVENTER ABOVE MOP SINK LEAKING. REPAIR AND MAINTAIN BACK FLOW DEVICE.

REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS - Comments: OBSERVED NO THERMOMETER WITHIN BAR REFRIGERATION UNIT. INSTALL AND MAINTAIN.

FACILITIES TO MAINTAIN PROPER TEMPERATURE - Comments: OBSERVED REFRIGERATOR/COLD HOLD UNIT AT IMPROPER AMBIENT AIR TEMPERATURE OF 50.0F CONTAINING POTENTIALLY HAZARDOUS FOOD INCLUDING STEAK, CHICKEN AND FISH. CRITCAL VIOLATION 7-38-005 (A)

POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE - Comments: OBSERVED POTENTIALLY HAZARDOUS FOOD AT IMPROPER TEMPERATURE WITHIN REFRIGERATOR AMBIENT AIR TEMPERATURE OF 50.0F INCLUDING 5 LBS OF STEAK VALUED AT $50 AT 49.5F, 10 LBS OF BURGERS VALUED AT $50 AT 50.7F, 4 LBS OF COOKED CHICKEN VALUED AT $35 AT 49.6F, 2LBS OF BACON AND COOKED MUSHROOMS VALUED AT $5 AT 50.0F, 5 LBS OF SALMON FILETS VALUED AT $60 AT 47.8F, 5 LBS OF DELI SANWICHES AT 47.8 VALUED AT $25. ALL FOOD WAS VOLUNTARILY DISCARDED. CRITCAL VIOLATION 7-38-005 (A)

SANITIZING RINSE FOR EQUIPMENT AND UTENSILS: CLEAN, PROPER TEMPERATURE, CONCENTRATION, EXPOSURE TIME - Comments: BAR DISH MACHINE NOT SANITIZING AT 0 PPM OF CHLORINE. CRITCAL VIOLATION 7-38-030

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: OBSERVED INTERIOR OF ICE MACHINE UNCLEAN WITH DIRT. CLEAN INTERIOR OF ICE MACHINE

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: OBSERVED BACK FLOW PREVENTER ABOVE MOP SINK LEAKING. REPAIR AND MAINTAIN BACK FLOW DEVICE.

REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS - Comments: OBSERVED NO THERMOMETER WITHIN BAR REFRIGERATION UNIT. INSTALL AND MAINTAIN.

* CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED - Comments: NO CITY OF CHICAGO CERTIFIED FOOD MANAGER ON PREMISES WHILE POTENTIALLY HAZARDOUS FOODS (MILK, BEEF, ETC.) ARE PREPARED. INSTRUCTED MANAGER A CITY OF CHICAGO CERTIFIED FOOD MANAGER MUST BE ON PREMISES WHILE POTENTIALLY HAZARDOUS FOODS ARE PREPARED. SERIOUS VIOLATION 7-38-012.

FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: PREP AREA BULK CONTAINERS NOT LABELED. INSTRUCTED MANAGER TO LABEL ALL BULK CONTAINERS.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: OBSERVED SLIGHT CALCIUM BUILD UP INSIDE ICE MACHINE. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN ICE MACHINE.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: OBSERVED DUST BUILD UP ON WALLS, CEILING TILES AND LIGHT COVERS ABOVE PREP AREA. MUST CLEAN AND MAINTAIN CEILING TILES, LIGHT COVERS AND WALLS.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: DISHWASH 3-COMPARTMENT SINK MIDDLE COMPARTMENT PIPE LEAKING. MUST REPAIR AND MAINTAIN SINK.

PREVIOUS SERIOUS VIOLATION CORRECTED, 7-42-090 - Comments: PREVIOUS SERIOUS VIOLATIONS FROM REPORT #1632179 DATED ON 02/24/16 NOT CORRECTED- #32 RUBBER GASKET ALONG THE DOOR OF THE TWO REACH IN COOLER IN THE COOKLINE, WORN OUT, NOT IN GOOD REPAIR. MUST REPAIR/REPLACE AND MAINTAIN, #38 MUST INSTALL AN EXPOSED HAND SINK BEHIND THE BAR WITH HOT AND COLD RUNNINIG WATER UNDER CITY PRESSURE AND PROVIDE PAPER TOWEL AND HAND SOAP. CRITICAL VIOLATION 7-42-090 NON COMPLIANCE. CITATION ISSUED.

PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: BASEMENT STORAGE ROOM FLOOR CLUTTERED. INSTRUCTED MANAGER TO ELEVATE ALL ITEMS 6" OFF FLOOR OR REMOVE ITEMS.

PREVIOUS MINOR VIOLATION(S) CORRECTED 7-42-090 - Comments: PREVIOUS MINOR VIOLATIONS FROM REPORT #1546956 DATED ON 06/10/15 NOT CORRECTED- #32 RUBBER GASKET ALONG THE DOOR OF THE TWO REACH IN COOLER IN THE COOKLINE, WORN OUT, NOT IN GOOD REPAIR. MUST REPAIR/REPLACE AND MAINTAIN, #38 MUST INSTALL AN EXPOSED HAND SINK BEHIND THE BAR WITH HOT AND COLD RUNNINIG WATER UNDER CITY PRESSURE AND PROVIDE PAPER TOWEL AND HAND SOAP. INSTRUCTED MANAGER SAID PREVIOUS MINOR VIOLATIONS MUST BE CORRECTED BY DATE OF REINSPECTION. SERIOUS VIOLATION 7-42-090. CITATION ISSUED.

FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: BULK FOOD CONTAINERS IN PREP AREA NOT LABELED. MUST LABEL ALL BULK CONTAINERS.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: OBSERVED ACCUMULATED DUST BUILD UP ON FAN COVER INSIDE WALK IN COOLER. MUST CLEAN AND MAINTAIN FAN COVER.

PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: BASEMENT STORAGE ROOM FLOOR CLUTTERED. INSTRUCTED MANAGER TO ELEVATE ALL ITEMS 6" OFF FLOOR OR REMOVE ITEMS.