COUNTRY CLUB

INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED 1/4 INCH AT REAR EXIT DOOR SWEEP. MUST RODENT PROOF SAID DOOR AND MAINTAIN.

NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: THE FOLLOWING NOT CLEAN-EXTERIOR OF 2ND FLOOR BAR SINKS/SHELVES AND BAR INTERIOR OF ICE BINS. INSTRUCTED MANAGER TO CLEAN EQUIPMENT AND MAINTAIN.

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: DISHWASH 3-COMPARTMENT SINK LEFT SIDE COMPARTMENT STOPPER NOT WORKING. MUST PROVIDE WORKING STOPPER AT SAID SINK.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 1ST FLOOR MENS WASHROOM FLOOR DRAIN COVER MISSING. MUST PROVIDE.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED PEELING/CRACKED CEILING PAINT ABOVE PREP AREA. MUST REPAIR/REPAINT PREP AREA CEILING.

IN-USE UTENSILS: PROPERLY STORED - Comments: NOTED SERVING PLATES ON SHELVES AT THE KITCHEN PREP AREA NOT PROPERLY STORED. INSTRUCTED TO INVERT ALL SERVING PLATES TO PREVENT DUST ACCUMULATION.

UTENSILS, EQUIPMENT & LINENS: PROPERLY STORED, DRIED, & HANDLED - Comments: NOTED KNIVES AND SPATULARS STORED BETWEEN WALL AND 3 COMPARTMENT SINK AT THE KITCHEN PREP AREA. INSTRUCTED TO WASH CLEAN AND STORE AT A CLEAN DRY STORAGE DRAWER.

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: NOTED CARDBOARD BOXES AND FOIL PAPER USED TO LINE SHELVES AT THE KITCHEN PREP AND THE WALK IN COOLER. INSTRUCTED TO CLEAN AND REMOVE ALL CARDBOARD BOXES AND FOIL PAPER TO PREVENT HIDING PLACES FOR PEST.

TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: NO COVERED TRASH RECEPTACLE IN WOMENS WASHROOM. MUST PROVIDE.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED GREASE/FOOD SPILL ON BASEMENT FLOOR UNDER GREASE TRAP. MUST CLEAN AND MAINTAIN.

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: OBSERVED BURNED OUT CEILING LIGHT BULB ABOVE PREP AREA HANDWASH BOWL. MUST REPLACE WITH WORKING LIGHT BULB.

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: NOTED SLOW WATER DRAIN AT THE SECOND FLOOR MAIN BAR HAND WASH SINK. INSTRUCTED TO REPAIR AND MAINTAIN.

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: NOTED TORN RUBBER GASKET INSIDE THE 3 DOOR REFRIGERATION UNIT AND THE 3 DOOR FREEZER UNIT ALL AT THE KITCHEN PREP. INSTRUCTED TO DETAIL REPAIR AND MAINTAIN AND/OR REPLACE

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: NOTED ICE BUILD UP INSIDE UPRIGHT CHEST FREEZER AT THE KITCHEN PREP AREA. INSTRUCTED TO DEFROST CLEAN AND MAINTAIN.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: NOTED ROUGH AND UNFINISHED BRICK WALLS BEHIND THE SECOND SMALL BAR ON THE SECOND FLOOR. INSTRUCTED TO REFINISH WALLS TO BE SMOOTH AND EASILY CLEANABLE. -NOTED MULTIPLE HOLES AND OPENINGS ALONG PIPING AND STAINED CEILING TILES AT THE KITCHEN PREP AREA AND BASEMENT DRY STORAGE/FOOD AREA. INSTRUCTED TO CLEAN, SEAL ALL HOLES AND OPENINGS TO PREVENT ENTRY POINTS FOR PEST AND/OR REPLACE STAINED CEILING TILES.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: OBSERVED 3 HOLES RANGING FROM 3-6 INCHES WIDE EACH, IN THE WALL IN THE REAR 2ND FLOOR STAIR WELL, AT THE FOOT OF THE STAIRS, AT THE TOP OF THE STAIRS AND NEAR THE BOTTOM WHERE THE STAIR MEETS THE WALL. INSTRUCTED TO REPAIR THE WALL.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: Observed slight dirt accumulation on the upper interior portion of the ice machine. Instructed facility to clean, sanitize and maintain. Observed grease buildup on the lower compartment of the fryers. Instructed facility to clean and maintain. Observed slight dirt accumulation in the soda gun nozzles. Instructed facility to clean and maintain.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: Observed old worn caulk on the wall behind the three compartment sink. Instructed facility to replace and maintain.

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: OBSERVED TORN GASKETS ON THE 3 DOOR COOLER IN THE KITCHEN. INSTRUCTED FACILITY TO REPLACE AND MAINTAIN.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: MUST REGROUT FLOOR IN FRONT OF COOKING EQUIPMENT IN KITCHEN FOOD PREP AREA.

LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: MUST PROVIDE LIGHT SHIELDS INSIDE 2-DOOR REFRIGERATOR IN KITCHEN FOOD PREP AREA.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: HANDWASH SINK IN 2ND FLOOR MEN'S WASHROOM IS DRAINING SLOW. MUST REPAIR AND MAINTAIN.