CAFE ZOOTS (T1 C18 FOODCOURT)

FOOD PROTECTED DURING STORAGE, PREPARATION, DISPLAY, SERVICE AND TRANSPORTATION - Comments: FOODS NOT PROTECTED DURING STORAGE AND SERVICE. OBSERVED BLACK SUBSTANCE ON INTERIOR PARTS AND PANEL OF ICE MACHINE WHERE ICE IS BEING MAKED AND STORAGE. INSTRUCTED TO DETAIL CLEAN AND SANITIZE INTERIOR OF ICE MACHINE. SERIOUS CITATION ISSUED 7-38-005(A).

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: FRONT ICE BIN NOT PROVIDED WITH COVER. INSTRUCTED TO INSTALL COVER FOR BIN.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: DRAINLINE FROM EQUIPMENT IN FRONT PREP AREA NOT PROPERLY CONNECTED. INSTRUCTED TO HAVE DRAINLINE ELEVATE ABOVE FL0OR DRAIN 2 INCHES OR HIGHER.

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: ICE BIN IN FRONT PREP AREA NOT PROVIDED WITH COVER. INSTRUCTED TO COVER OVER ICE BIN TO PROTECT ICE DURING STORAGE.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: INTERIOR PARTS OF ICE MACHINE NOT CLEAN. INSTRUCTED TO DETAIL CLEAN AND SANITIZE. STORAGE SHELVES UNDER FRONT COUNTER NOT CLEAN. INSTRUCTED TO DETAIL CLEAN.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: FLOOR IN CORNERS AND UNDER EQUIPMENT NOT CLEAN. INSTRUCTED TO DETAIL CLEAN FREQUENTLY.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: OBSERVED FOOD/DIRT BUILD UP INSIDE PREP COOLER DOOR RUBBER GASKETS. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN GASKETS.

LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: INSTRUCTED MANAGER TO REPLACE CEILING LIGHT BULBS (X2) ABOVE ICE MACHINE.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: OBSERVED CALCIUM BUILD UP INSIDE ICE MACHINE UPPER PORTION. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN INTERIOR OF ICE MACHINE.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: OBSERVED DIRT/FOOD DEBRIS ON CORNERS UNDER AND AROUND 3-COMPARTMENT SINK/GREASE TRAP. MUST KEEP FLOOR CLEAN AND DRY THROUGHOUT.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: OBSERVED FOOD DEBRIS/DUST BUILD UP ON WALLS THROUGHOUT DISHWASH AREA AND FRONT PREP AREA. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN ALL WALLS.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: INSTRUCTED TO DETAIL CLEAN AND MAINTAIN FLOOR DRAIN COVER WITH DIRT AND GREASE BUILD-UP INFRONT/REAR AREA TO PREVENT PEST HARBORAGE.

FOOD (ICE) DISPENSING UTENSILS, WASH CLOTHS PROPERLY STORED - Comments: NOTED ICE SCOOP STORED ON TOP OF ICE (ICE BIN). INSTRUCTED TO PROPERLY STORED IN A SEPARATE CLEAN CONTAINER TO PREVENT CONTAMINATION.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: FRONT PREP AREA HANDWASH BOWL HOT WATER HANDLE LEAKING. MUST REPAIR SINK.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: INSTRUCTED TO DETAIL CLEAN AND MAINTAIN INTERIOR SURFACES OF REACH-IN FREEZER IN REAR AREA.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: EXTERIOR AND INTERIOR OF OVEN NOT CLEAN,INTERIOR OF FREEZER UNCLEAN,LID OF DELI COOLER UNCLEAN,INSTRUCTED TO DETAIL CLEAN AND MAINTAIN

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: FLOOR ON CORNERS UNCLEAN MUST CLEAN ANSD MAINTAIN

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: CEILING ABOVE COFFEE AREA WITH DUST ACCUMULATION MUST CLEAN AND MAINTAIN

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. EXTERIOR AND INTERIOR OF 2 DOOR PREP COOLER UNCLEAN MUST CLEAN AND MAINTAIN

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: The walls and ceilings shall be in good repair and easily cleaned. WALLS BEHIND YOGURT MACHINE UNCLEAN MUST CLEAN AND MAINTAIN

REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS - Comments: All food establishments that display, prepare, or store potentially hazardous foods shall have calibrated metal stem thermometers, provided and conspicuous, for refrigerated and hot food units. MUST PROVIDE THERMOMETER IN 1 PREP COOLER

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. MUST CLEAN AND MAINTAIN EXTERIOR OF EQUIPMENT ,BEHIND COFFEE MACHINE,TOP AND SIDE OF ICE MACHINE AND SOFT SERVE MACHINE

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: The walls and ceilings shall be in good repair and easily cleaned. WALLS UNDER SODA MACHINE NOT CLEAN,MUST CLEAN AND MAINTAIN

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. MUST CLEAN AND MAINTAIN EXTERIOR AND INTERIOR OF ICE MACHINE,MUST CLEAN BEHIND COOLER;COOLER WRITTEN UP LAST 2009 HAS BEEN SEPARATED FROM THE OVEN

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. EMPTY DELI CONTAINERS IN COOLER UNCLEAN,MUST CLEAN AND MAINTAIN

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. FLOOR UNDER SODA CONNECTION UNCLEAN,MUST CLEAN AND MAINTAIN