EPIC BURGER

CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: OBSERVED NO CERTIFIED FOOD MANAGER ON DUTY WHILE TCS FOODS ARE BEING PREPARED,HANDLED AND SERVED SUCH AS (CHICKEN,EGGS,FRENCH FRIES,ETC) MUST BE ON SITE AT ALL TIMES.(PRIORITY FOUNDATION 7-38-012)(CITATION ISSUED)

APPROVED THAWING METHODS USED - Comments: OBSERVED FROZEN MEAT THAWING IN A CONTAINER IN THE FOOD PREP AREA. MANAGEMENT INSTRUCTED TO THAW TCS FOODS UNDER COLD RUNNING WATER, IN THE REFRIGERATOR OR IN THE MICROWAVE AS PART OF A CONTINUOUS COOKING PROCESS.

HOT & COLD WATER AVAILABLE; ADEQUATE PRESSURE - Comments: OBSERVED NO HOT WATER THROUGHOUT ESTABLISHMENT. FOUND IMPROPER HOT WATER TEMPERATURE AT HAND WASHING SINK IN FRONT AT 73.5F, HOT WATER TEMPERATURE AT 3-COMPARTMENT SINK FOUND AT 74.3F, HOT WATER TEMPERATURE AT HAND SINK IN WOMEN'S BATHROOM FOUND AT 60.5F AND HOT WATER TEMPERATURE AT HAND SINK IN MEN'S BATHROOM FOUND AT 61.3F. INSTRUCTED MANAGER PROPER HOT WATER TEMPERATURE AT HAND WASHING SINKS MUST BE AT A MINIMUM OF 100.0F OR HIGHER THROUGH A MIXING VALVE OR COMBINATION FAUCET. HOT WATER TEMPERATURE AT 3-COMPARTMENT SINK MUST BE AT LEAST 110.0F TO PROPERLY WASH, RINSE AND SANITIZE UTENSILS AND EQUIPMENT. PLUMBERS ON SITE,STILL HOT WATER TEMPERATURE NOT RESOLVED IN ALL SINKS. PRIORITY VIOLATION. 7-38-030(C). CITATION ISSUED

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED SOILED MOP HEADS NOT PROPERLY STORED. INSTRUCTED MANAGER TO HANG MOP HEADS TO PREVENT INSECT BREEDING.

ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING - Comments: OBSERVED NO FOOD HANDLERS CERTIFICATES ON SITE. INSTRUCTED MANAGER TO COMPLY WITH THE IDPH FOOD HANDLER REQUIREMENT.

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: FOUND WOMENS TOILET ROOM HANDWASHING SINK WATER TEMPERATURE AT 57F. INSTRUCTED TO PROVIDE A HANDWASHING SINK WATER TEMPERATURE OF 100F. PRIORITY VIOLATION. 7-38-030(C). CITATION ISSUED.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: FOUND CAULKING ABOVE 3 COMP SINK FILLED WITH BLACK MOLD LIKE SUBSTANCE. MUST CLEAN AND MAINTAIN OR REMOVE CAULKING AND RECAULK AREA ABOVE 3 COMP SINK.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-501.12 OBSERVED ACCUMULATED DIRT AND FOOD DEBRIS AROUND THE HOT WATER HEATER, AROUND THE GREASE TRAP AND UNDER AND AROUND ALL DRY STORAGE SHELVES AND COOKING EQUIPMENT. INSTRUCTED TO CLEAN. 6-501.114 OBSERVED ITEMS BEING STORED DIRECTLY ON THE GROUND SUCH AS CONTAINERS OF FRYING OIL, DIRTY EQUIPMENT ETC. INSTRUCTED TO STORE ALL ITEMS AT LEAST 6 INCHES FROM THE GROUND AT ALL TIMES.

THERMOMETERS PROVIDED & ACCURATE - Comments: 4-302.12 OBSERVED NO METAL STEM THERMOMETER ON SITE TO PROPERLY TAKE TEMPERATURES OF COLD AND HOT FOODS. INSTRUCTED TO PROVIDE AT ALL TIMES. PRIORITY FOUNDATION. CITATION ISSUED 7-38-005.

PERSONAL CLEANLINESS - Comments: 2-402.11 OBSERVED SOME FOOD HANDLERS WITHOUT A PROPER HAIR RESTRAINT. INSTRUCTED TO PROVIDE AT ALL TIMES.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-501.12 OBSERVED ACCUMULATED DIRT AND FOOD DEBRIS AROUND THE HOT WATER HEATER, AROUND THE GREASE TRAP AND UNDER AND AROUND ALL DRY STORAGE SHELVES AND COOKING EQUIPMENT. INSTRUCTED TO CLEAN.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-501.114 OBSERVED ITEMS BEING STORED DIRECTLY ON THE GROUND SUCH AS CONTAINERS OF FRYING OIL, DIRTY EQUIPMENT ETC. INSTRUCTED TO STORE ALL ITEMS AT LEAST 6 INCHES FROM THE GROUND AT ALL TIMES.

PERSONAL CLEANLINESS - Comments: 2-402.11 OBSERVED THE MANAGER WITHOUT A PROPER HAIR RESTRAINT. INSTRUCTED TO PROVIDE A PROPER HAIR RESTRAINT AT ALL TIMES SUCH AS A HAT OR A HAIR NET.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-501.13 OBSERVED MINOR ACCUMULATED DEBRIS ON THE FLOOR IN VARIOUS AREAS OF THE FOOD PREP AREA. INSTRUCTED TO CLEAN.

PROPER COLD HOLDING TEMPERATURES - Comments: 3-501.16(A:2,&B) OBSERVED TIME/TEMPERATURE CONTROL FOR SAFETY FOODS AT INADEQUATE COLD HOLDING TEMPERATURES LOCATED IN A PREP COOLER; OBSERVED ABOUT 10 LBS OF GROUND TURKEY AT 52F, ABOUT 4 DOZEN RAW EGGS AT 59F AND ABOUT 1 LB OF RAW CHICKEN AT 57F. INSTRUCTED TO DISCARD AND DENATURE SAID TCS FOODS AND ALWAYS MAINTAIN ALL TCS FOODS AT AN ADEQUATE COLD HOLDING TEMPERATURE OF 41F OR BELOW AT ALL TIMES. PRIORITY VIOLATION. CITATION ISSUED 7-38-005.

CONSUMER ADVISORY PROVIDED FOR RAW/UNDERCOOKED FOOD - Comments: 3-603.11 OBSERVED NO CONSUMER ADVISORY POSTED NOR A DISCLOSURE OR REMINDER ON THE MENU FOR ALL OF THE PRODUCTS THAT CAN BE ORDERED UNDERCOOKED OR RAW (EGGS). INSTRUCTED TO POST A CONSUMER ADVISORY AND ADD A DISCLOSURE (WITH FOOTNOTE) AND REMINDER ON THE MENU FOR ALL ITEMS THAT CAN BE ORDERED UNDERCOOKED OR RAW. PRIORITY FOUNDATION 7-38-005.

PROPER COOLING METHODS USED; ADEQUATE EQUIPMENT FOR TEMPERATURE CONTROL - Comments: 4-301.11 OBSERVED A PREP COOLER, WITH TCS FOODS INSIDE, AT AN INADEQUATE COLD HOLDING TEMPERATURE OF 52F (PER INTERNAL THERMOMETER). INSTRUCTED TO ALWAYS MAINTAIN ALL COLD HOLDING UNITS AT AN ADEQUATE COLD HOLDING TEMPERATURE OF 41F OR BELOW AT ALL TIMES. SAID UNIT TAGGED AND HELD FOR INSPECTION BY CDPH AND MAY NOT BE USED. PRIORITY VIOLATION. CITATION ISSUED 7-38-005.

PERSONAL CLEANLINESS - Comments: 2-402.11 OBSERVED THE MANAGER WITHOUT A PROPER HAIR RESTRAINT. INSTRUCTED TO PROVIDE A PROPER HAIR RESTRAINT AT ALL TIMES SUCH AS A HAT OR A HAIR NET.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-501.13 OBSERVED MINOR ACCUMULATED DEBRIS ON THE FLOOR IN VARIOUS AREAS OF THE FOOD PREP AREA. INSTRUCTED TO CLEAN.

NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: THE EXTERIOR SURFACE OF THE GREASE TRAP AT THE THREE COMP SINK NEEDS CLEANING; CLEAN AND MAINTAIN GREASE TRAP.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED THE FLOOR UNDER THE THREE COMP SINK AND AROUND THE GREASE TRAP IN NEED OF CLEANING; CLEAN FLOOR AND MAINTAIN.

CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: 2-102.12 OBSERVED NO CITY OF CHICAGO FOOD SERVICE SANITATION MANAGER ON SITE WHILE TIME/TEMPERATURE CONTROL FOR SAFETY FOODS (BEEF, SLICED TOMATOES) ARE BEING PREPARED HANDLED AND SERVED TO THE PUBLIC. INSTRUCTED TO HAVE A CITY OF CHICAGO FOOD SERVICE SANITATION MANAGER ON SITE WHILE TIME/TEMPERATURE CONTROL FOR SAFETY FOODS ARE BEING PREPARED HANDLED AND SERVED TO THE PUBLIC. PRIORITY FOUNDATION. CITATION ISSUED 7-38-012.

MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: 2-102.14(A) OBSERVED NO EMPLOYEE HEALTH POLICY ON SITE. INSTRUCTED TO PROVIDE AN EMPLOYEE HEALTH POLICY THAT INCLUDES A SIGNED ACKNOWLEDGEMENT FROM EACH EMPLOYEE AND MAINTAIN. PRIORITY FOUNDATION. NO CITATION ISSUED.

PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: 2-501.11 OBSERVED NO WRITTEN PROCEDURE FOR RESPONDING TO VOMITING OR DIARRHEAL EVENTS THAT CAN POTENTIALLY OCCUR INSIDE OF THE FOOD ESTABLISHMENT. INSTRUCTED TO PROVIDE.

THERMOMETERS PROVIDED & ACCURATE - Comments: 4-302.12(A) OBSERVED NO THERMOMETERS INSIDE OF THE TWO PREP COOLERS IN THE FOOD PREP AREA. INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION. NO CITATION ISSUED.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-501.12 OBSERVED ACCUMULATED DIRT AND FOOD DEBRIS AROUND THE GREASE TRAP LOCATED UNDER THE 3 COMPARTMENT SINK. INSTRUCTED TO CLEAN AND MAINTAIN.

ALLERGEN TRAINING AS REQUIRED - Comments: PA 100-0367 OBSERVED CITY OF CHICAGO FOOD SERVICE SANITATION MANAGER WITHOUT THE REQUIRED ALLERGEN TRAINING. INSTRUCTED TO MEET REQUIREMENT AND MAINTAIN.

PREVIOUS PRIORITY FOUNDATION VIOLATION CORRECTED - Comments: 8-404.13 (3) OBSERVED PREVIOUS PRIORITY FOUNDATION VIOLATION NOT CORRECTED FROM REPORT #2213838 DATED SEPTEMBER 4, 2018; 38 6-501.111 OBSERVED 5 LARGE FLIES IN THE FOOD PREP AREA AND CUSTOMER DINING AREA. INSTRUCTED TO ELIMINATE LARGE FLY ACTIVITY, RECOMMENDED CONTACTING PEST CONTROL FOR SERVICE. PRIORITY FOUNDATION. CITATION ISSUED 7-38-020(A). - OBSERVED 5 LIVE LARGE FLIES IN THE FACILITY AT THE TIME OF THE RE-INSPECTION. EMPLOYEE CORRECTED ON SITE. PRIORITY VIOLATION. CITATION ISSUED 7-42-090.

SUMMARY REPORT DISPLAYED AND VISIBLE TO THE PUBLIC - Comments: 8-304.11 OBSERVED MOST RECENT INSPECTION SUMMARY REPORT DATED 9/4/18 NOT POSTED FOR PUBLIC VIEW. INSTRUCTED TO POST MOST RECENT INSPECTION SUMMARY REPORT FOR CUSTOMER VIEW AT ALL TIMES.

MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: 2-102.14(A) OBSERVED NO EMPLOYEE HEALTH POLICY ON SITE. INSTRUCTED TO PROVIDE AN EMPLOYEE HEALTH POLICY THAT INCLUDES A SIGNED ACKNOWLEDGEMENT FROM EACH EMPLOYEE AND MAINTAIN. PRIORITY FOUNDATION. NO CITATION ISSUED.

PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: 2-501.11 OBSERVED NO WRITTEN PROCEDURE FOR RESPONDING TO VOMITING OR DIARRHEAL EVENTS THAT CAN POTENTIALLY OCCUR INSIDE OF THE FOOD ESTABLISHMENT. INSTRUCTED TO PROVIDE.

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: 5-205.11(A) OBSERVED ONE OF TWO HAND WASHING SINKS TURNED OFF AND NO HOT OR COLD RUNNING WATER AVAILABLE FOR PROPER HAND WASHING. MANAGER STATES HAND WASHING SINK HAS A HEAVY LEAK AND THAT IS THE REASON THE WATER HAS TO BE SHUT OFF. INSTRUCTED TO REPAIR SAID HAND WASHING SINK SO THAT HOT AND COLD RUNNING WATER IS AVAILABLE AT ALL TIMES FOR PROPER HAND WASHING. PRIORITY FOUNDATION. CITATION ISSUED 7-38-030(C).

THERMOMETERS PROVIDED & ACCURATE - Comments: 4-302.12(A) OBSERVED NO THERMOMETERS INSIDE OF THE TWO PREP COOLERS IN THE FOOD PREP AREA. INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION. NO CITATION ISSUED.

INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: 6-501.111 OBSERVED 5 LARGE FLIES IN THE FOOD PREP AREA AND CUSTOMER DINING AREA. INSTRUCTED TO ELIMINATE LARGE FLY ACTIVITY, RECOMMENDED CONTACTING PEST CONTROL FOR SERVICE. PRIORITY FOUNDATION. CITATION ISSUED 7-38-020(A).

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-501.12 OBSERVED ACCUMULATED DIRT AND FOOD DEBRIS AROUND THE GREASE TRAP LOCATED UNDER THE 3 COMPARTMENT SINK. INSTRUCTED TO CLEAN AND MAINTAIN.

ALLERGEN TRAINING AS REQUIRED - Comments: PA 100-0367 OBSERVED CITY OF CHICAGO FOOD SERVICE SANITATION MANAGER WITHOUT THE REQUIRED ALLERGEN TRAINING. INSTRUCTED TO MEET REQUIREMENT AND MAINTAIN.