Chicago · Official inspection records
49 E 95TH ST · Chicago, IL 60619
Golden Diner
Chicago Department of Public Health reports Pass for ABBOTT PARK GOLDEN DINER on .
Checked · Source updatedMost recent visit in the dataset
Location recorded for this inspection · ABBOTT PARK GOLDEN DINER · 49 E 95TH ST
The source lists no violation citations for this inspection.
Official inspection record
Chicago publishes inspection reports dating back to 2010. The city changed its procedures on July 1, 2018.
Location recorded for this inspection · ABBOTT PARK GOLDEN DINER · 49 E 95TH ST
This visit predates Chicago’s July 1, 2018 inspection procedure change.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: GENERAL CLEAN THE FLOORS IN THE REAR STORAGE ROOM,ALONG WALL BASE AND CORNERS
Location recorded for this inspection · ABBOTT PARK GOLDEN DINER · 49 E 95TH ST
This visit predates Chicago’s July 1, 2018 inspection procedure change.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: DETAIL CLEAN FLOORS ALONG ALL WALL BASES AND IN CORNERS IN ALL STORAGE ROOMS AND CLOSETS(INCLUDING JANITOR'S CLOSET) WHERE NEEDED. ELEVATE ALL ARTICLE 6 INCHES OFF FLOOR IN JANITOR'S CLOSET.
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: REPAIR CENTER SECTIONS OF REAR AND FRONT DOORS.
Location recorded for this inspection · ABBOTT PARK GOLDEN DINER · 49 E 95TH ST
This visit predates Chicago’s July 1, 2018 inspection procedure change.
NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: NO RECENT RECEIPT(1-31-12) OF SERVICE FROM PEST CONTROL COMPANY WHICH HAS BEEN CHANGED FROM ANDERSON TO ALL PESTS CONTROLLED INC.-MUST OBTAIN ALL REQUIRED MATERIALS ALONG WITH A RECENT RECEIPT FROM THE NEW PEST CONTROL COMPANY BY NEXT VISIT. NO CITATION ISSUED.
* CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED - Comments: MANAGER UNABLE TO PRODUCE A VALID CITY OF CHICAGO FOOD SANITATION CERTIFICATE AT TIME OF INVESTIGATION, MUST KEEP ORIGINAL CERTIFICATE ON PREMISES. NO CITATION ISSUED.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: DETAIL CLEAN FLOORS ALONG ALL WALL BASES AND IN CORNERS IN ALL STORAGE ROOMS AND CLOSETS(INCLUDING JANITOR'S CLOSET) WHERE NEEDED. ELEVATE ALL ARTICLE 6 INCHES OFF FLOOR IN JANITOR'S CLOSET.
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: CLEAR AWAY ALL COB WEBS IN CORNERS IN STORAGE ROOMS AND CLOSETS, AND CLEAN DUSTY CEILING VENTS IN WASHROOMS. REPAIR CENTER SECTIONS OF REAR AND FRONT DOORS.
Location recorded for this inspection · ABBOTT PARK GOLDEN DINER · 49 E 95TH ST
This visit predates Chicago’s July 1, 2018 inspection procedure change.
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: MUST DETAIL CLEAN AND SANITIZE INTERIOR OF KITCHEN CABINET AND REMOVE DEAD INSECTS.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: SEAL OPENINGS ALONG WALL BASE IN FOOD STORAGE CLOSET. DETAIL CLEAN FLOORS IN MOP SINK CLOSET UNDER STORAGE RACKS.
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: DETAIL CLEAN VENT COVERS IN WASHROOMS AND REMOVE DUST.
Local context · Chicago
237 of 293 establishments with a Pass, Pass with Conditions or Fail outcome since July 1, 2018 have a Pass outcome.
This calculation uses published records from the same jurisdiction. Pending, unavailable and other non-comparable results are excluded.
Checked · Source updated See the ZIP directory →Same inspection jurisdiction
Chicago Department of Public Health via the City of Chicago Data Portal. Reference license 1878461.
Checked · Source updatedThe source is a history of inspections. A reported result or business status describes the visit and may have changed since.
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