Chicago · Official inspection records
361 W CHESTNUT ST · Chicago, IL 60610
CULINARY SCHOOL
Chicago Department of Public Health reports Out of Business for LE CORDON BLEU on .
Checked · Source updatedMost recent visit in the dataset
Location recorded for this inspection · LE CORDON BLEU · 361 W CHESTNUT ST
This visit predates Chicago’s July 1, 2018 inspection procedure change.
The source lists no violation citations for this inspection.
Official inspection record
Chicago publishes inspection reports dating back to 2010. The city changed its procedures on July 1, 2018.
Location recorded for this inspection · CHATAIGNE RESTAURANT · 361 W CHESTNUT ST
This visit predates Chicago’s July 1, 2018 inspection procedure change.
The source lists no violation citations for this inspection.
Location recorded for this inspection · LE CORDON BLEU · 361 W CHESTNUT ST
This visit predates Chicago’s July 1, 2018 inspection procedure change.
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: INSTRUCTED TO CLEAN AND MAINTAIN DIRTY AND DUSTY VENTS INSIDE WALK IN COOLERS AND PREP AREAS.
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: NOTED LEAKING FAUCET AT THE 4 COMPARTMENT SINK. INSTRUCTED TO REPAIR AND MAINTAIN. ALSO NOTED CLOGGED DRAIN ON FLOOR UNDERNEATH DISH WASHER AT THE DISH WASHING ROOM.MAINTENANCE IMMEDIATELY UNCLOGGED AND CLEANED THE DRAIN. INSTRUCTED TO MAINTAIN.
Location recorded for this inspection · LE CORDON BLEU · 361 W CHESTNUT ST
This visit predates Chicago’s July 1, 2018 inspection procedure change.
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: DETAIL CLEAN INTERIOR OF LOWBOY COOLER #2.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: DETAIL CLEAN THE FLOOR UNDER THE DRY STORAGE SHELVES.
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: DETAIL CLEAN THE DUST ON THE CEILING ABOVE THE DISHWASH AREA.
LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: REPLACE THE CRACKED LIGHT SHIELDS IN THE PASTRY PREP KITCHEN.
Location recorded for this inspection · CHATAIGNE RESTAURANT · 361 W CHESTNUT ST
This visit predates Chicago’s July 1, 2018 inspection procedure change.
CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES - Comments: FOUND CONTAINERS NOT STORED PROPERLY.MUST STORE INVERTED.
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: FOUND INTERIOR OF GLASS STORAGE NOT CLEAN.
Location recorded for this inspection · CHATAIGNE RESTAURANT · 361 W CHESTNUT ST
This visit predates Chicago’s July 1, 2018 inspection procedure change.
CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES - Comments: DISPOSABLE FOOD CONTAINER NOT PROTECTED DURING STORAGE. INSTRUCTED TO STORE COVERED OR INVERTED TO MINIMIZE CONTAMINATION.
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: EMPLOYEES PERSONAL ITEMS STORED ON FOOD SHELVES, INSTRUCTED TO STORE AWAY.
Location recorded for this inspection · CHATAIGNE RESTAURANT · 361 W CHESTNUT ST
The source labels this outcome “Pass w/ Conditions”.
This visit predates Chicago’s July 1, 2018 inspection procedure change.
POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE - Comments: All cold food shall be stored at a temperature of 40F or less. FOUND POTENTIALLY HAZARDOUS FOOD AT IMPROPER TEMPERATURES. FOUND 9LB LEG OF HAM IN WALK IN COOLER AT IMPROPER TEMPERATURES RANGING BETWEEN 50.0 DEGREES F-52.2 DEGREES F. MUST MAINTAIN POTENTIALLY HAZARDOUS FOODS AT 40 DEGREES F AND BELOW OR 140 DEGREES AND ABOVE.
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. MUST PROVIDE LIDS FOR ALL BULK FOOD ITEM CONTAINERS WHERE MISSING.
Local context · Chicago
316 of 345 establishments with a Pass, Pass with Conditions or Fail outcome since July 1, 2018 have a Pass outcome.
This calculation uses published records from the same jurisdiction. Pending, unavailable and other non-comparable results are excluded.
Checked · Source updated See the ZIP directory →Same inspection jurisdiction
Chicago Department of Public Health via the City of Chicago Data Portal. Reference license 1869234.
Checked · Source updatedThe source is a history of inspections. A reported result or business status describes the visit and may have changed since.
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