AMAZING EDIBLES/AMAZING SPIRITS

PERSONAL CLEANLINESS - Comments: 2-402.11 OBSERVED MALE FOOD HANDLERS WITH BEARDS AND WITHOUT BEARD GUARDS. OBSERVED THE DISH WASHER WITHOUT HAIR PROPERLY RESTAINED. INSTRUCTED TO PROVIDE BEARD GUARDS WHILE PREPPING FOODS AND PROPERLY RESTRAIN HAIR AT ALL TIMES.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-501.12 OBSERVED FLOORS THROUGHOUT WITH ACCUMULATED DUST AND DIRT DEBRIS. INSTRUCTED TO CLEAN ALONG THE WALLS, BEHIND COOKING EQUIPMENT AND REFRIGERATION UNITS AND UNDER ALL SHELVING.

INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: FOUND APPROX. 15 SMALL FLIES ON SITE. FOUND 5 IN DISH AREA 3 IN TOILET ROOM 4 IN FOOD PREP AREA. INSTRUCTED MANAGER TO MINIMIZE ALL FLY ACTIVITY. RECOMMENDED CONTACTING PEST CONTROL. PRIORITY FOUNDATION VIOLATION. 7-38-020(A). CITATION ISSUED.

GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED - Comments: FOUND OUTSIDE GARBAGE RECEPTACLE LID WARPED AND UNABLE TO CLOSE. MUST PROVIDE TIGHT FITTING LIDS. PRIORITY FOUNDATION VIOLATION. 7-38-020(B). CITATION ISSUED.

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED THE INSIDES OF DEEP FRYERS WITH A BUILD UP OF OIL AND DEBRIS. INSTRUCTED TO CLEAN, SANITIZE AND MAINTAIN UNIT UNDER, INSIDE AND AROUND.

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED THE SIDES OF THE COOKING EQUIPMENT WITH A BUILD UP OF DUST AND OIL. INSTRUCTED TO CLEAN, SANITIZE AND MAINTAIN AS A MEANS OF PREVENTING PEST AND INSECT FEEDING.

NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: OBSERVED FAN COVERINGS AND FLOORS INSIDE WALK IN COOLERS WITH A BUILD UP OF DUST AND FOOD DEBRIS ON THE FLOOR UNDER SHELVING. INSTRUCTED TO CLEAN, AND MAINTAIN.

TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: OBSERVED NO COVERED RECEPTACLES IN TOILET ROOMS (KITCHEN) AND UPPER OFFICE AREA. INSTRUCTED TO PROVIDE AND MAINTAIN.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED A BUILD UP OF DUST AND DIRT ALONG THE WALLS UNDER SHELVING UNITS AND COOKING EQUIPMENT. INSTRUCTED TO CLEAN, SANITIZE AND MAINTAIN.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED MILK CRATES IN WALK IN BEVERAGE COOLER BEING USED TO STORE ITEMS. INSTRUCTED TO REMOVE AND PROVIDE PROPER SHELVING THAT WILL ALLOW EASE OF CLEANING AND SANITIZING FLOORS AND MAINTAINING.

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: OBSERVED A BUILD UP OF OIL ON THE HOOD VENTILATION SYSTEM. INSTRUCTED TO HAVE CLEANED AND SANITIZED AS A MEANS OF PREVENTING ANY POSSIBLE CONTAMINATION OF FOODS WHEN COOKING.

PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: OBSERVED PROCEDURES AND BIOHAZARD CLEAN UP ON PREMISES BUT NO DISINFECTANT RATED FOR NOROVIRUS, INSTRUCTED TO PROVIDE PRIORITY FOUNDATION 7-38-005, NO CITATION ISSUED.

WIPING CLOTHS: PROPERLY USED & STORED - Comments: OBSERVED WIPING CLOTHES IMPROPERLY STORED ON PREP TABLES, INSTRUCTED TO STORE IN SANITIZING SOLUTIONS WHEN NOT IN USE.

WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS - Comments: OBSERVED NO QUAT TEST STRIPS ON PREMISES AT THIS TIME, INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION 7-38-005, CITATION ISSUED.

ALLERGEN TRAINING AS REQUIRED - Comments: SEE VIOLATION #60.

PREVIOUS CORE VIOLATION CORRECTED - Comments: OBSERVED NO ALLERGEN TRAINING CERTIFICATES FROM REPORT #2184394 DATED 7/10/2018, ON PREMISES AT THIS TIME, INSTRUCTED TO PROVIDE.

MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: OBSERVED NO POLICY IN PLACE FOR EMPLOYEE HEALTH. MUST PROVIDE. PRIORITY FOUNDATION VIOLATION 7-38-010. GIVEN 90 DAYS TO COMPLY.

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: OBSERVED A LEAK AT RELEASE VALVE OF MIDDLE COMPARTMENT OF 3-COMP SINK. MUST REPAIR.

ALLERGEN TRAINING AS REQUIRED - Comments: ALLERGEN TRAINING REQUIRED. MUST PROVIDE. PRIORITY FOUNDATION. NO CITATION ISSUED. MUST COMPLY AND PROVIDE PROOF AT NEXT FULL INSPECTION.

WATER SOURCE: SAFE, HOT & COLD UNDER CITY PRESSURE - Comments: FOUND NO HOT WATER AT PREMISES(ALL SINKS). CRITICAL VIOLATION. 7-38-030. HOT WATER WAS REPLENISHED BY THE END OF THE INSPECTION.

* CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED - Comments: FOUND NO CITY OF CHICAGO SANITATION MANAGER ON PREMISES WHILE HANDLING POTENTIALLY HAZARDOUS FOOD. (HANDLES RAW CHICKEN, BEEF,ETC.) CRITICAL VIOLATION. ALSO, FOUND NO ORIGINAL CITY OF CHICAGO SANITATION CERTIFICATE POSTED. 7-38-012a. MUST PROVIDE ORIGINAL CITY OF CHICAGO SANITATION MANAGER CERTIFICATE.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: FOUND FLOORS NOT CLEAN UNDER SHELVING UNITS AT GARAGE STORAGE. MUST CLEAN.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: FOUND NO BACKFLOW PREVENTION DEVICES AT ICE MACHINE AND COFFEE MACHINE WATERLINE. MUST PROVIDE.

FOOD HANDLER REQUIREMENTS MET - Comments: FOUND FOODHANDLERS WITH NO FOODHANDLER TRAINING CERTIFICATE. MUST PROVIDE.

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: OBSERVED LOOSE GASKETS ON THE 2 DOOR REFRIGERATORS LOCATED NEXT TO THE COOKING EQUIPMENT. INSTRUCTED TO REPLACE AND MAINTAIN.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: OBSERVED INTERIOR OF THE FRYER AND GRILL WITH ACCUMULATED GREASE AND FOOD DEBRIS. OBSERVED FANS INSIDE OF REFRIGERATION UNITS WITH ACCUMULATED DUST DEBRIS. INSTRUCTED TO CLEAN ALL AND MAINTAIN.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: OBSERVED FLOORS UNDER SHELVES IN DRY STORAGE AREA AND UNDER/BEHIND ALL COOKING EQUIPMENT WITH FOOD AND DIRT DEBRIS. INSTRUCTED TO CLEAN ALL FLOORS ALONG THE WALLS AND IN ALL CORNERS AND MAINTAIN.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: OBSERVED THE WALLS BEHIND THE COOKING EQUIPMENT WITH MINOR GREASE DEBRIS. OBSERVED HOOD VENTS WITH ACCUMULATED GREASE DEBRIS LOCATED ABOVE THE COOKING EQUIMENT. OBSERVED DUST DEBRIS ON VENTS LOCATED IN THE WASHROOMS. INSTRUCTED TO CLEAN ALL AND MAINTAIN.

LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: OBSERVED BURNT OUT LIGHTING IN THE REAR DRY STORAGE AREA. INSTRUCTED TO REPLACE AND MAINTAIN.