Chicago · Official inspection records
406 S MICHIGAN AVE · Chicago, IL 60605
Restaurant
Chicago Department of Public Health reports Out of Business for DUNKIN' DONUTS on .
Checked · Source updatedMost recent visit in the dataset
Location recorded for this inspection · DUNKIN' DONUTS · 406 S MICHIGAN AVE
This visit predates Chicago’s July 1, 2018 inspection procedure change.
The source lists no violation citations for this inspection.
Official inspection record
Chicago publishes inspection reports dating back to 2010. The city changed its procedures on July 1, 2018.
Location recorded for this inspection · DUNKIN' DONUTS · 406 S MICHIGAN AVE
This visit predates Chicago’s July 1, 2018 inspection procedure change.
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: OBSERVED UNUSED EQUIPENT IN THE BASEMENT AND BASEMENT REAR RESTROOM. INSTRUCTED TO REMOVE FROM THE RESTROOM AND BETTER ORGANIZE STORAGE AREAS.
Location recorded for this inspection · DUNKIN' DONUTS · 406 S MICHIGAN AVE
The source labels this outcome “Pass w/ Conditions”.
This visit predates Chicago’s July 1, 2018 inspection procedure change.
* CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED - Comments: FOUND NO CITY OF CHICAGO CERTIFICATE OR CERTIFIED FOOD MANAGER ON SITE WHILE SERVING/HANDLING POTENTIALLY HAZARDOUS FOODS (I.E. HAM, SAUSAGE, EGGS, MILK, ETC.) INSTRUCTED TO HAVE BOTH ON THE PREMISES AT ALL TIMES. SERIOUS VIOLATION 7-38-012
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: MUST FIX AND MAINTAIN THE CRACKED/DAMAGED WALL BY THE WASHBOWL IN THE 1ST TOILET ROOM IN THE BASEMENT.
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: MUST ELIMINATE CLUTTER AND ORGANIZE AREA IN THE 1ST FL TOILET ROOM AND IN THE BASEMENT BY THE TOILET ROOM.
Location recorded for this inspection · DUNKIN' DONUTS · 406 S MICHIGAN AVE
This visit predates Chicago’s July 1, 2018 inspection procedure change.
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: The walls and ceilings shall be in good repair and easily cleaned. MUST CLEAN ALL UNCLEAN WALLS AT PREP AREA/DISHWASH AREA AND MAINTAIN.
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: All parts of the food establishment and all parts of the property used in connection with the operation of the establishment shall be kept neat and clean and should not produce any offensive odors. OBSERVED UNNECESSARY CLUTTER UNDER STAIRCASE. MUST REMOVE/RE-ORGANIZE ALL ITEMS UNDER STAIR CASE.
Location recorded for this inspection · DUNKIN' DONUTS · 406 S MICHIGAN AVE
This visit predates Chicago’s July 1, 2018 inspection procedure change.
FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: All food not stored in the original container shall be stored in properly labeled containers. Found bulk food not labeled.(large container of sugar)
APPROPRIATE METHOD OF HANDLING OF FOOD (ICE) HAIR RESTRAINTS AND CLEAN APPAREL WORN - Comments: All employees shall be required to use effective hair restraints to confine hair. Foodhandler not wearing hair restraint.
Local context · Chicago
233 of 290 establishments with a Pass, Pass with Conditions or Fail outcome since July 1, 2018 have a Pass outcome.
This calculation uses published records from the same jurisdiction. Pending, unavailable and other non-comparable results are excluded.
Checked · Source updated See the ZIP directory →Same inspection jurisdiction
Chicago Department of Public Health via the City of Chicago Data Portal. Reference license 1840781.
Checked · Source updatedThe source is a history of inspections. A reported result or business status describes the visit and may have changed since.
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