Chicago Department of Public Health reports Out of Business for SOUTH COAST SUSHI on .
Checked · Source updated
Most recent visit in the dataset
Latest inspection
Inspection date
Reported outcome
Out of Business
Inspection type
Canvass
Recorded citations
0
Source risk category
Risk 1 (High)
Inspection ID
2555749
Location recorded for this inspection · SOUTH COAST SUSHI · 1700 S MICHIGAN AVE
The source lists no violation citations for this inspection.
Official inspection record
Inspection history
Chicago publishes inspection reports dating back to 2010. The city changed its procedures on July 1, 2018.
ComplaintNo Entry
Inspection date
Reported outcome
No Entry
Inspection type
Complaint
Recorded citations
0
Source risk category
Risk 1 (High)
Inspection ID
2365989
Location recorded for this inspection · SOUTH COAST SUSHI · 1700 S MICHIGAN AVE
The source lists no violation citations for this inspection.
CanvassPass with Conditions
Inspection date
Reported outcome
Pass with Conditions
Inspection type
Canvass
Recorded citations
5
Source risk category
Risk 1 (High)
Inspection ID
2312227
Location recorded for this inspection · SOUTH COAST SUSHI · 1700 S MICHIGAN AVE
The source labels this outcome “Pass w/ Conditions”.
Recorded violations
5
PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: NO VOMIT AND DIARRHEA CLEAN UP PROCEDURE ON PREMISES AS REQUIRED; MUST PROVIDE. INSTRUCTED THE PERSON IN CHARGE THAT A VOMIT AND DIARRHEA CLEAN UP PROCEDURE MUST BE DOCUMENTED AND THE NECESSARY SUPPLIES ON HAND IN THE EVENT OF A VOMIT AND DIARRHEAL INCIDENT ON PREMISES. PRIORITY FOUNDATION VIOLATION 7-38-005.
25
CONSUMER ADVISORY PROVIDED FOR RAW/UNDERCOOKED FOOD - Comments: OBSERVED A CONSUMER ADVISORY NOTICE ON PRINTED MENU BUT NO REMINDER OR DISCLOSURE STATEMENT. INSTRUCTED THE PERSON IN CHARGE TO PROVIDE A REMINDER OR DISCLOSURE STATEMENT ON THE PRINTED MENU HIGHLIGHTING THE SHELLFISH SERVED RAW OR UNDERCOOKED. PRIORITY FOUNDATION VIOLATION 7-38-005.
29
COMPLIANCE WITH VARIANCE/SPECIALIZED PROCESS/HACCP - Comments: NO LAB LETTER ON PREMISES VERIFYING THE PH AND WATER ACTIVITY LEVEL OF THE SUSHI RICE; MUST PROVIDE. INSTRUCTED THE PERSON IN CHARGE THAT A LETTER MUST BE PROVIDED BY AN APPROVED LABORATORY VERIFYING THAT THEIR SUSHI RICE HAS BEEN TESTED AND THAT IT MUST BE UPDATED EVERY FIVE YEARS. PRIORITY FOUNDATION VIOLATION 7-38-005.
51
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: OBSERVED RUST ON THE EXTERIOR SURFACE OF THE GREASE RECEPTOR AT THE THREE COMP SINK; INSTRUCTED TO REMOVE AND REPAINT GREASE RECEPTOR.
58
ALLERGEN TRAINING AS REQUIRED - Comments: INSTRUCTED THE PERSON IN CHARGE THAT ALL CITY OF CHICAGO FOOD SERVICE MANAGERS MUST OBTAIN THE REQUIRED FOOD ALLERGEN TRAINING.
CanvassNo Entry
Inspection date
Reported outcome
No Entry
Inspection type
Canvass
Recorded citations
0
Source risk category
Risk 1 (High)
Inspection ID
2304833
Location recorded for this inspection · SOUTH COAST SUSHI · 1700 S MICHIGAN AVE
The source lists no violation citations for this inspection.
CanvassPass
Inspection date
Reported outcome
Pass
Inspection type
Canvass
Recorded citations
1
Source risk category
Risk 1 (High)
Inspection ID
2167080
Location recorded for this inspection · SOUTH COAST SUSHI · 1700 S MICHIGAN AVE
This visit predates Chicago’s July 1, 2018 inspection procedure change.
Recorded violations
31
CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES - Comments: ALL SINGLE SERVE ARTICLES MUST BE DISCARDED AFTER EACH USE. CORRECT AND MAINTAIN.
CanvassNo Entry
Inspection date
Reported outcome
No Entry
Inspection type
Canvass
Recorded citations
0
Source risk category
Risk 1 (High)
Inspection ID
2160121
Location recorded for this inspection · SOUTH COAST SUSHI · 1700 S MICHIGAN AVE
This visit predates Chicago’s July 1, 2018 inspection procedure change.
The source lists no violation citations for this inspection.
CanvassPass
Inspection date
Reported outcome
Pass
Inspection type
Canvass
Recorded citations
1
Source risk category
Risk 1 (High)
Inspection ID
2102658
Location recorded for this inspection · SOUTH COAST SUSHI · 1700 S MICHIGAN AVE
This visit predates Chicago’s July 1, 2018 inspection procedure change.
Recorded violations
34
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: CLEAN FLOOR OF WALK-IN COOLER UNDER SHELVING OF FOOD SPILLS AND DEBRIS.
CanvassPass
Inspection date
Reported outcome
Pass
Inspection type
Canvass
Recorded citations
1
Source risk category
Risk 1 (High)
Inspection ID
1961182
Location recorded for this inspection · SOUTH COAST SUSHI · 1700 S MICHIGAN AVE
This visit predates Chicago’s July 1, 2018 inspection procedure change.
Recorded violations
33
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: CLEAN INTERIOR BOTTOM OF FRYERS TO REMOVE GREASE OBSERVED.
CanvassPass
Inspection date
Reported outcome
Pass
Inspection type
Canvass
Recorded citations
3
Source risk category
Risk 1 (High)
Inspection ID
1576149
Location recorded for this inspection · SOUTH COAST SUSHI · 1700 S MICHIGAN AVE
This visit predates Chicago’s July 1, 2018 inspection procedure change.
Recorded violations
31
CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES - Comments: CLEAN CUTTING BOARDS STORED ON FLOOR, INSTRUCTED TO STORE OFF FLOOR 6" OR HIGHER.
35
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: INADEQUATE LIGHTING IN WALK-IN COOLER, INSTRUCTED TO PROVIDE.
45
FOOD HANDLER REQUIREMENTS MET - Comments: FOOD HANDLERS REQUIRMENT NOT MET.
CanvassPass
Inspection date
Reported outcome
Pass
Inspection type
Canvass
Recorded citations
1
Source risk category
Risk 1 (High)
Inspection ID
1497309
Location recorded for this inspection · SOUTH COAST SUSHI · 1700 S MICHIGAN AVE
This visit predates Chicago’s July 1, 2018 inspection procedure change.
Recorded violations
38
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: TWO STOPPERS AT THE THREE COMP SINK IN THE KITCHEN NOT WORKING PROPERLY; MUST REPAIR STOPPERS.
CanvassPass
Inspection date
Reported outcome
Pass
Inspection type
Canvass
Recorded citations
3
Source risk category
Risk 1 (High)
Inspection ID
1228205
Location recorded for this inspection · SOUTH COAST SUSHI · 1700 S MICHIGAN AVE
This visit predates Chicago’s July 1, 2018 inspection procedure change.
Recorded violations
32
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: BAR GUN HOLDER IN POOR REPAIR. MUST REMOVE RAW WOOD FROM HOLDER. CORRECT AND MAINTAIN AT ALL TIMES.
34
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: FLOOR IN POOR REPAIR IN DISH AREA, MUST SEAL HOLE. CORRECT AND MAINTAIN AT ALL TIMES.
38
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: BAR GUN DRAIN LINE MUST DRAIN TO OPEN DRAIN SITE. CORRECT AND MAINTAIN AT ALL TIMES.
CanvassNo Entry
Inspection date
Reported outcome
No Entry
Inspection type
Canvass
Recorded citations
0
Source risk category
Risk 1 (High)
Inspection ID
1228186
Location recorded for this inspection · SOUTH COAST SUSHI · 1700 S MICHIGAN AVE
This visit predates Chicago’s July 1, 2018 inspection procedure change.
The source lists no violation citations for this inspection.
Local context · Chicago
How results compare in ZIP 60616
394 of 485 establishments with a Pass, Pass with Conditions or Fail outcome since July 1, 2018 have a Pass outcome.
This calculation uses published records from the same jurisdiction. Pending, unavailable and other non-comparable results are excluded.
The source is a history of inspections. A reported result or business status describes the visit and may have changed since.
Check Health Inspection is an independent service and is not affiliated with or endorsed by any government health department. Inspection information comes from public government records and may change as new inspections or corrections are published.