THE GARAGE BAR AND SANDWICHES

ALLERGEN TRAINING AS REQUIRED - Comments: OBSERVED ALL CERTIFIED MANAGERS HAVE EXPIRED ALLERGEN TRAINING CERTIFICATES. INSTRUCTED ALL EMPLOYEES HOLDING CITY OF CHICAGO FOODSERVICE MANAGER CERTIFICATES MUST COMPLETE ALLERGEN TRAINING AND MAINTAIN RECORDS THEREOF ON SITE AT ALL TIMES.

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED TORN GASKET ON DOOR OF WALK-IN COOLER LOCATED IN REAR PREP AREA. INSTRUCTED TO REPAIR OR REPLACE AND MAINTAIN IN GOOD CONDITION.

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: OBSERVED SLIGHT LEAK COMING FROM FAUCET OF 3 COMPARTMENT SINK LOCATED IN REAR PREP AREA. INSTRUCTED TO REPAIR OR REPLACE AND MAINTAIN IN GOOD CONDITION.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED BUILD UP OF GREASE, GRIME, AND FOOD DEBRIS IN INTERIOR OF OVEN AND FRYER CABINETS. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN IN GOOD CONDITION.

ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING - Comments: OBSERVED 2 FOOD EMPLOYEES WITHOUT FOOD HANDLER TRAINING. INSTRUCTED ALL FOOD EMPLOYEES MUST COMPLETE FOOD HANDLER TRAINING AND MAINTAIN RECORDS THEREOF ON SITE AT ALL TIMES.

ALLERGEN TRAINING AS REQUIRED - Comments: OBSERVED 1 CERIFIED MANAGER WITH EXPIRED ALLERGEN TRAINING. INSTRUCTED ALL EMPLOYEES HOLDING CITY OF CHICAGO FOODSERVICE MANAGER CERTIFICATES MUST COMPLETE ALLERGEN TRAINING AND MAINTAIN RECORDS THEREOF ON SITE AT ALL TIMES.

FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: OBSERVED SLIGHT PINK BUILD UP INSIDE ICE MACHINE UPPER PORTION. MUST CLEAN AND MAINTAIN ICE MACHINE.

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: 2-DOOR GRILL COOLER RUBBER DOOR GASKETS RIPPED. MUST REPAIR/REPLACE DAMAGED DOOR RUBBER GASKETS.

NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: OBSERVED ACCUMULTED GREASE/FOOD BUILD UP ON VENTILATION HOOD. MUST CLEAN AND MAINTAIN VENTILATION HOOD.

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: CEILING LIGHT COVER CRACKED/DAMAGED ABOVE DISHWASH 3-COMPARTMENT SINK. MUST REPLACE CEILING LIGHT COVER.

INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED DOOR SWEEP NEEDED ON DOOR IN KITCHEN LEADING TOWARDS DUMPSTERS.

PROPER COLD HOLDING TEMPERATURES - Comments: OBSERVED DICED TOMATOES AT IMPROPER COLD HOLDING TEMPERATURE AT 55.2F IN PREP COOLER. ALSO OBSERVED THE FOLLOWING TCS FOOD ITEMS AT IMPROPER COLD HOLDING TEMPERATURE. BEER CHEESE FOUND AT 47.8F, MACARONI AND CHEESE FOUND AT 48.5F, RANCH STORED IN MINI CUPS FOUND AT 46.2F, RED PIZZA SAUCE FOUND AT 44.8F, QUESO FOUND AT 47.8F, SHREDDED CHEESE FOUND AT 55.8F. INSTRUCTED MANAGER PROPER COLD HOLDING TEMPERATURE FOR TCS FOOD ITEMS MUST BE HELD AT 41.0F OR BELOW. FOOD WAS DISCARDED AND DENATURED. ALL FOOD WEIGHING APPROXIMATELY 30 LBS AT A COST OF $100.00. PRIORITY VIOLATION. 7-38-005. CITATION ISSUED.

PROPER COOLING METHODS USED; ADEQUATE EQUIPMENT FOR TEMPERATURE CONTROL - Comments: OBSERVED IMPROPER AMBIENT TEMPERATURE INSIDE OF 2-DOOR PREP COOLER AT 51.1F. PROPER AMBIENT TEMPERATURE INSIDE OF A COLD HOLDING UNIT MUST BE AT 41.0F OR BELOW. PREP COOLER IS TAGGED AND HELD FOR INSPECTION. PRIORITY VIOLATION. 7-38-005. CITATION ISSUED.