RESTAURANT SANTIAGO

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: : INSTRUCTED TO REMOVE CARDBOARD LINER ON PREP SHELVES IN PREP/COOKING AREA.------------INSTRUCTED NOT TO USE GROCERY BAGS FOR FOOD STORAGE INSIDE COOLERS AND FREEZERS.---------MUST CLEAN AND SEAL HOLE INSIDE MEN'S HAND SINK CABINET (BANQUET ROOM).

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: MUST RESEAL LOOSE FLOOR TILE IN PREP/COOKING AREA.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: INSTRUCTED TO PROVIDE WORKING DRAIN STOPPERS AT 3 COMPARTMENT SINK IN REAR PREP/COOKING AREA.

REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS - Comments: INSTRUCTED TO PROVIDE THERMOMETER VISIBLE AND ACCURATE INSIDE ALL COOLERS.

PREVIOUS MINOR VIOLATION(S) CORRECTED 7-42-090 - Comments: PREVIOUS MINOR VIOLATION FROM INSPECTION REPORT# 1932047 ISSUED ON 06-02-2016. SERIOUS VIOLATION 7-42-090 #32 - RUSTY WIRE SHELVING INSIDE PREP AND WALK-IN COOLER, INSTRUCTED TO RESEAL AND BETTER MAINTAIN.

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: INSTRUCTED TO REMOVE CARDBOARD LINER ON PREP SHELVES IN PREP/COOKING AREA.------------INSTRUCTED NOT TO USE GROCERY BAGS FOR FOOD STORAGE INSIDE COOLERS AND FREEZERS.---------MUST CLEAN AND SEAL HOLE INSIDE MEN'S HAND SINK CABINET (BANQUET ROOM).

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: MUST RESEAL LOOSE FLOOR TILE IN PREP/COOKING AREA.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: INSTRUCTED TO PROVIDE WORKING DRAIN STOPPERS AT 3 COMPARTMENT SINK IN REAR PREP/COOKING AREA.---------MUST REPAIR LEAKY DRAIN PIPE UNDERNEATH 3 COMPARTMENT BAR SINK BEHIND BAR.

REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS - Comments: INSTRUCTED TO PROVIDE THERMOMETER VISIBLE AND ACCURATE INSIDE ALL COOLERS.

FOOD (ICE) DISPENSING UTENSILS, WASH CLOTHS PROPERLY STORED - Comments: FOUND ICE SCOOP STORED ON TOP OF ICE MACHINE. INSTRUCTED TO PROPERLY STORE IN A SEPARATE CLEAN CONTAINER TO PREVENT CONTAMINATION.

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: RUSTY WIRE SHELVING INSIDE PREP AND WALK-IN COOLER, INSTRUCTED TO RESEAL AND BETTER MAINTAIN,

PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: CLUTTER REAR AREA, INSTRUCTED TO CLEAN AND BETTER MAINTAIN,

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: INSTRUCTED TO CLEAN AND REPAINT METAL STORAGE RACKS WITH RUST BUILD-UP INSIDE WALK-IN COOLER OR REPLACE.----------MUST PROVIDE TIGHT FITTING LID/COVER FOR ICE BIN IN SERVICE STATION (BY DINING AREA).

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: INSTRUCTED TO DETAIL CLEAN AND MAINTAIN INTERIOR SURFACES OF ICE MACHINE BEHIND FRONT UPPER PANEL WITH LIME BUILD-UP.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: INSTRUCTED TO CLEAN FLOORS ALONG THE WALLS AND IN ALL CORNERS IN REAR PREP/COOKING AREA.

LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: LIGHT BULB MUST BE SHIELDED OR PROVIDE SHATTERPROOF LIGHT BULB INSIDE WALK-IN COOLER IN REAR PREP/COOKING AREA.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: NOTED FAUCET WITH AN ATTACHED HOSE UNDERNEATH 3 COMPARTMENT SINK IN REAR PREP/COOKING AREA. INSTRUCTED TO PROVIDE BACK FLOW PREVENTER DEVICE FOR FAUCET OR REMOVE THE SAID HOSE.

FOOD HANDLER REQUIREMENTS MET - Comments: NO EMPLOYEE FOOD HANDLER CERTIFICATES ON PREMISES. INSTRUCTED TO PROVIDE.

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: INSTRUCTED TO CLEAN AND REPAINT METAL STORAGE RACKS WITH RUST BUILD-UP INSIDE WALK-IN COOLER OR REPLACE.----------MUST PROVIDE TIGHT FITTING LID/COVER FOR ICE BIN IN SERVICE STATION (BY DINING AREA).

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: INSTRUCTED TO DETAIL CLEAN AND MAINTAIN INTERIOR SURFACES OF ICE MACHINE BEHIND FRONT UPPER PANEL WITH LIME BUILD-UP.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: INSTRUCTED TO CLEAN FLOORS ALONG THE WALLS AND IN ALL CORNERS IN REAR PREP/COOKING AREA.

LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: LIGHT BULB MUST BE SHIELDED OR PROVIDE SHATTERPROOF LIGHT BULB INSIDE WALK-IN COOLER IN REAR PREP/COOKING AREA.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: NOTED FAUCET WITH AN ATTACHED HOSE UNDERNEATH 3 COMPARTMENT SINK IN REAR PREP/COOKING AREA. INSTRUCTED TO PROVIDE BACK FLOW PREVENTER DEVICE FOR FAUCET OR REMOVE THE SAID HOSE.

FOOD HANDLER REQUIREMENTS MET - Comments: NO EMPLOYEE FOOD HANDLER CERTIFICATES ON PREMISES. INSTRUCTED TO PROVIDE.

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: Kitchen storage shelving that had peeling paint, exposed raw wood, shall be repaired/sealed. walk in cooler shelving/racks that had peeling paint, shall be replaced/repaired. Reach in cooler shelving that had peeling paint, shall be replaced/repaired.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: Walk in cooler shelving/racks not clean, need detailed cleaning(crevices), reach in cooler shelving not clean, need cleaning(detailed), rear storage shelving/racks not clean, need detailed cleaning(crevices).

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: Floors in walk in cooler, walk in freezer under shelving not clean, need detailed cleaning(corners), floors in rear storage rooms not clean, need cleaning(detailed). Floors under dish machine area, 3 compartment sink not clean, need detailed cleaning(corners).

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: Damaged/stained ceiling tiles in kitchen prep area, shall be repaired/replaced, walls that had peeling paint, plaster, shall be repaired/sealed.

LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: Missing light shield in display cooler, shall be provided, 2nd display cooler light shield was missing end cap, shall provide end caps to light shields.

FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: MUST LABEL LARGE BULK CONTAINERS ON STORAGE NEAR THE WALK-IN-COOLER TO IDENTIFY FOODS STORED.

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: ICE BIN MUST BE COVERED, PROVIDE LID. REPLACE/REPAIR RUSTY SHELVINGS INSIDE THE FOOD PREP COOLER,WALK-IN-COOLER USING A NON-TOXIC FINISH. REMOVE WORNED OUT CAULK ABOVE THE 3 COMPARTMENT SINK MUST BE SMOOTH,EASILY CLEANABLE SURFACES.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: MUST CLEAN AND SANITIZE STORING SHELVINGS THROUGHOUT THE KITCHEN AREAS,FAN COVERS INSIDE THE WALK-IN-COOLERS,INTERIOR COMPARTMENT OF DEEP FRYER GREASE BUILD-UP ETC.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: THE FLOORS ARE DIRTY BENEATH THE ICE MACHINE,FLOOR DRAIN BENEATH THE 3 COMPARTMENT SINK MUST CLEAN FLOORS IN DETAIL. REPAIR LOOSE FLOOR COVING ALONG WALL NEXT TO THE DEEP FRYER. ALSO,FLOORS NEED A DETAILED CLEANING BENEATH THE SEATING BOOTHS CUSTOMERS DINING ROOM.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: SEAL OPENINGS ON CORNER CEILING AT REAR DRY STORING AREA NEAR THE BOTTLED WATER,REMOVE RUSTY SURFACES AT CEILING INSIDE THE WALK-IN-COOLER MUST BE SMOOTH,EASILY CLEANABLE SURFACES. ALSO REPLACE WATER STAINED CEILING TILES INSIDE THE MENS TOILET ROOM.

LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: MUST CLEAN AND SANITIZE INTERIORS OF LIGHT SHIELDS THROUGHOUT THE KITCHEN AREAS AND REPLACE BURNT-OUT LIGHT BULBS WHERE NOTED.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: MUST INSTALL A VISIBLE BACKFLOW PREVENTION DEVICE FOR THE ICE MAKER. REPAIR WATER LEAK AT BASE OF FAUCET AT 3 COMPARTMENT SINK BAR AREA.

PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: BROKEN PIECES OF UNUSED KITCHEN EQUIPMENTS STORED IN THE REAR, INSTRUCTED MANAGER TO REMOVE FROM THE PREMISES DUE TO POTENTIAL PEST HARBORAGE.