Chicago Department of Public Health reports Pass for INTELLIGENTSIA COFFEE & TEA on .
Checked · Source updated
Most recent visit in the dataset
Latest inspection
Inspection date
Reported outcome
Pass
Inspection type
Canvass Re-Inspection
Recorded citations
6
Source risk category
Risk 2 (Medium)
Inspection ID
2630769
Location recorded for this inspection · INTELLIGENTSIA COFFEE & TEA · 53 E RANDOLPH ST
Recorded violations
10
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: 6-301.14 : OBSERVED NO HAND WASHING SIGN IN TOILET ROOM WITH FLUSHING HANDLE MUST PROVIDE AND MAINTAIN.
40
PERSONAL CLEANLINESS - Comments: 2-402.11 : MUST PROVIDE HAIR RESTRAINT FOR EMPLOYEES.
47
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: 4-101.19 : MUST REMOVE CARDBOARD AT SHELVING UNITS IN REAR DISH WASHING AREA.
49
NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: 4-601.11(C) : MUST CLEAN DEBRIS BUILD UP FROM COUNTER TOPS,SHELVING UNITS ,STORAGE CABINETS.
55
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-501.13 : MUST CLEAN EXCESSIVE COFFEE BEANS & GROUNDS, AND DIRT BUILD UP FROM FLOOR UNDER,AROUND,ALONG WALL BASES THROUGOUT PREMISES INCLUDING BASEMENT STORAGE/STAFF BREAK ROOM.
55
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-201.11 : MUST CLEAN EXCESSIVE DUST AND DIRT FROM WALL VENTS,OVERHEAD PIPES AND WALLS THROUGHOUT PREMISES.
Official inspection record
Inspection history
Chicago publishes inspection reports dating back to 2010. The city changed its procedures on July 1, 2018.
Canvass Re-InspectionPass
Inspection date
Reported outcome
Pass
Inspection type
Canvass Re-Inspection
Recorded citations
3
Source risk category
Risk 2 (Medium)
Inspection ID
1419146
Location recorded for this inspection · INTELLIGENTSIA COFFEE & TEA · 53 E RANDOLPH ST
This visit predates Chicago’s July 1, 2018 inspection procedure change.
Recorded violations
33
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: MUST DETAIL CLEAN THE SIDE FILTER INSIDE THE ICE MACHINE TO REMOVE SLIGHT GRIMMY BUILD-UP.
38
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: MUST INCREASE THE HOT WATER PRESSURE AT THE CUSTOMER RESTROOM HAND WASHING SINK. MUST REPAIR LEAKY FAUCET EXTENSION ARM AT THE 3-COMP SINK AREA.
41
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: MUST DECLUTTER AND BETTER ORGANIZE THE BASEMENT DRY STORAGE AREA. FOUND VARIOUS ITEMS(BOXES, AND LARGE PLASTIC CONTAINERS) ON THE FLOOR. ALL ITEMS MUST BE STORED 6 INCHES OFF THE FLOOR AT ALL TIMES.
CanvassFail
Inspection date
Reported outcome
Fail
Inspection type
Canvass
Recorded citations
5
Source risk category
Risk 2 (Medium)
Inspection ID
1419136
Location recorded for this inspection · INTELLIGENTSIA COFFEE & TEA · 53 E RANDOLPH ST
This visit predates Chicago’s July 1, 2018 inspection procedure change.
Recorded violations
26
ADEQUATE NUMBER, CONVENIENT, ACCESSIBLE, PROPERLY DESIGNED AND INSTALLED - Comments: MUST PROVIDE HOT WATER FOR THE CUSTOMER RESTROOM HANDWASHING SINK. THE HOT WATER TEMP. WAS 66.9F DURING INSPECTION. MUST PROVIDE HOT WATER AT A MINIMUM OF 85F DEGREES AT ALL TIMES. MUST REPAIR.
33
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: MUST DETAIL CLEAN THE SIDE FILTER INSIDE THE ICE MACHINE TO REMOVE SLIGHT GRIMMY BUILD-UP.
38
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: MUST INCREASE THE HOT WATER PRESSURE AT THE CUSTOMER RESTROOM HAND WASHING SINK. MUST REPAIR LEAKY FAUCET EXTENSION ARM AT THE 3-COMP SINK AREA.
41
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: MUST DECLUTTER AND BETTER ORGANIZE THE BASEMENT DRY STORAGE AREA. FOUND VARIOUS ITEMS(BOXES, AND LARGE PLASTIC CONTAINERS) ON THE FLOOR. ALL ITEMS MUST BE STORED 6 INCHES OFF THE FLOOR AT ALL TIMES.
45
FOOD HANDLER REQUIREMENTS MET - Comments: MUST PROVIDE ALL FOOD PREP STAFF MEMBERS WITH THEIR IDPH FOOD HANDLER'S CERTIFICATE AT ALL TIMES.
CanvassPass
Inspection date
Reported outcome
Pass
Inspection type
Canvass
Recorded citations
2
Source risk category
Risk 2 (Medium)
Inspection ID
1497779
Location recorded for this inspection · INTELLIGENTSIA COFFEE & TEA · 53 E RANDOLPH ST
This visit predates Chicago’s July 1, 2018 inspection procedure change.
Recorded violations
33
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: INTERIOR SURFACES OF ICE MAKER NOT CELAN, DARK AND GRAY FILM AND SPOTS NOTED, INSTRUCTED TO CLEAN AND MAINTIAN.
37
TOILET ROOM DOORS SELF CLOSING: DRESSING ROOMS WITH LOCKERS PROVIDED: COMPLETE SEPARATION FROM LIVING/SLEEPING QUARTERS - Comments: NO HAND WASHING SIGNS INSIDE EMPLOYEES TOILET ROOMS, INSTRUCTED TO INSTALL.
CanvassPass
Inspection date
Reported outcome
Pass
Inspection type
Canvass
Recorded citations
5
Source risk category
Risk 2 (Medium)
Inspection ID
1345554
Location recorded for this inspection · INTELLIGENTSIA COFFEE & TEA · 53 E RANDOLPH ST
This visit predates Chicago’s July 1, 2018 inspection procedure change.
Recorded violations
33
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: MUST DETAIL CLEAN AND SANITIZE THE INTERIOR PANEL OF THE ICE MACHINE TO REMOVE SLIGHT GRIMMY BUILD-UP.
34
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: MUST DETAIL CLEAN AND SANITIZE ALL FLOOR DRAINS THROUGHOUT PREMISES TO PREVENT PEST BREEDING.
34
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: MUST DETAIL CLEAN AND SANITIZE FLOOR UNDER ALL PIPES AT THE ESPRESSO COFFEE MAKING AREA.
38
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: MUST ADJUST TEMPERATURE VALVE AT BOTH HAND WASHING SINKS IN THE LADIES AND MEN'S RESTROOMS.
41
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: MUST PROPERLY STORE WET MOP HEADS UP TO PROPERLY DRY SO AS TO PREVENT PEST BREEDING.
CanvassPass
Inspection date
Reported outcome
Pass
Inspection type
Canvass
Recorded citations
3
Source risk category
Risk 2 (Medium)
Inspection ID
1114248
Location recorded for this inspection · INTELLIGENTSIA COFFEE & TEA · 53 E RANDOLPH ST
This visit predates Chicago’s July 1, 2018 inspection procedure change.
Recorded violations
33
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: MUST DETAIL CLEAN AND MAINTAIN THE INTERIOR/EXTERIOR OF REACH IN COOLERS IN REAR.
34
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: MUST DETAIL CLEAN AND MAINTAIN FLOORS IN ALL CORNERS, IN BASEMENT STORAGE AND UNDER/AROUND ALL HEAVY EQUIPMENT.
42
APPROPRIATE METHOD OF HANDLING OF FOOD (ICE) HAIR RESTRAINTS AND CLEAN APPAREL WORN - Comments: ALL FOOD HANDLERS MUST WEAR A HAIR RESTRAINT.
CanvassPass
Inspection date
Reported outcome
Pass
Inspection type
Canvass
Recorded citations
3
Source risk category
Risk 2 (Medium)
Inspection ID
567259
Location recorded for this inspection · INTELLIGENTSIA COFFEE & TEA · 53 E RANDOLPH ST
This visit predates Chicago’s July 1, 2018 inspection procedure change.
Recorded violations
33
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily.E ICE MAKER NOT CLEAN INSIDE, INSTRUCTED TO CLEAN AND MAINTAIN.
40
REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS - Comments: All food establishments that display, prepare, or store potentially hazardous foods shall have calibrated metal stem thermometers, provided and conspicuous, for refrigerated and hot food units. NO THERMOMETER PROVIDED FOR PREP COOLER, INSTRUCTED TO PROVIDE IN THE WARMEST PART OF COOLER.
42
APPROPRIATE METHOD OF HANDLING OF FOOD (ICE) HAIR RESTRAINTS AND CLEAN APPAREL WORN - Comments: All employees shall be required to use effective hair restraints to confine hair. FOOD HANDLERS NOT WEARING HAIR RESTRAINTS, INSTRUCTED TO WEAR.
CanvassPass
Inspection date
Reported outcome
Pass
Inspection type
Canvass
Recorded citations
2
Source risk category
Risk 2 (Medium)
Inspection ID
197215
Location recorded for this inspection · INTELLIGENTSIA COFFEE & TEA · 53 E RANDOLPH ST
This visit predates Chicago’s July 1, 2018 inspection procedure change.
Recorded violations
32
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: DAMAGED RUBBER GASKET FOR COOLER DOORS, INSTRUCTED TO REPLACE.
40
REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS - Comments: MUST KEEP REFRIGERATION THERMOMETER IN WARMEST PART OF COOLER, AND MUST BE VISIBLE TO MONITOR COOLER TEMPS.
Local context · Chicago
How results compare in ZIP 60601
243 of 325 establishments with a Pass, Pass with Conditions or Fail outcome since July 1, 2018 have a Pass outcome.
This calculation uses published records from the same jurisdiction. Pending, unavailable and other non-comparable results are excluded.
The source is a history of inspections. A reported result or business status describes the visit and may have changed since.
Check Health Inspection is an independent service and is not affiliated with or endorsed by any government health department. Inspection information comes from public government records and may change as new inspections or corrections are published.