CAFE HOANG

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: INSTRUCTED TO DETAIL CLEAN THE TOP OF THE DISH MACHINE TO REMOVE BUILDUP AND MAINTAIN.

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: OBSERVED PLIERS BEING USED TO TURN ON THE WATER AT THE 2-COMPARMTENT SINK. MUST REPAIR THE BROKEN FAUCET HANDLES AND MAINTAIN. OBSERVED ROPE BEING USED ON THE ICE LID WHERE THE HANDLE HAS BROKE. INSTRUCTED TO REPLACE THE BROKEN HANDLE AND TO REMOVE ROPE TO PROVIDE A SANITARY MATERIAL.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: MUST DETAIL CLEAN THE WALLS BEHIND THE DISH MACHINE TO REMOVE SPLATTER AND MAINTAIN.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: CLEAN CEILING VENT AND LIGHT SHIELD ABOVE PREP TABLE IN KITCHEN.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: OBSERVED SOME LIGHT DUST ON THE CEILING VENT AND LIGHT SHIELD IN PREP AREA; CLEAN VENT AND LIGHT SHIELD TO REMOVE DUST OBSERVED.

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: GROCERY BAGS USED FOR FOR FOOD STORAGE IN CHEST FREEZER. INSTRUCTED TO DISCONTINUE.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: MEAT SLICER NOT CLEAN BEHIND BLADE AND BLADE COVER. INSTRUCTED TO CELAN AND MAINTAIN.

APPROPRIATE METHOD OF HANDLING OF FOOD (ICE) HAIR RESTRAINTS AND CLEAN APPAREL WORN - Comments: FOOD HANDLERS NOT WEARING HAIR RESTRAINTS, INSTRUCTED TO WEAR.

FOOD (ICE) DISPENSING UTENSILS, WASH CLOTHS PROPERLY STORED - Comments: ICE SCOOP STORED ON ICE CUBES IN ICE BIN. INSTRUCTED TO KEEP OF ICE.

PREVIOUS MINOR VIOLATION(S) CORRECTED 7-42-090 - Comments: PREVIOUS MINOR VIOLATIONS NOT CORRECTED FROM SEPTEMBER 3, 2014 AS DESCRIBED BELOW: #33 CLEAN INTERIOR PANEL OF ICE MACHINE AND MAINTAIN. #35 REMOVE DUST FROM WALL VENT OUTSIDE OF WOMENS WASHROOM. #36 LIGHTS BY THE DISHMACHINE AND WALK-IN COOLER MISSING SHIELD; PROVIDE SHIELDS FOR LIGHTS. #38 MUST PROVIDE A SPLASH GUARD AT BOTH SIDES OF THE UTILITY SINK WHICH IS LOCATED NEXT TO A MICROWAVE OVEN ON A TABLE AND A COOKING BURNER USED FOR BOILING. THE FAUCET HANDLE IN THE MENS WASHROOM IS IN POOR REPAIR; REPAIR HANDLE. SERIOUS VIOLATION 7-42-090 ISSUED.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: BUMPED UP TO A SERIOUS.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: BUMPED UP TO A SERIOUS.

LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: BUMPED UP TO A SERIOUS.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: BUMPED UP TO A SERIOUS.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: OBSERVED FAUCET NECK AT THREE COMP SINK LEAKING; REPAIR LEAK AT FAUCET NECK.

CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES - Comments: OBSERVED GROCERY BAGS BEING USED TO STORE MEATS IN FREEZER; INSTRUCTED TO USE FOOD GRADE BAGS FOR STORAGE.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: CLEAN INTERIOR PANEL OF ICE MACHINE AND MAINTAIN. CLEAN EXTERIOR SURFACES OF FRYER AND GRILL TO REMOVE GREASE.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: REMOVE DUST FROM WALL VENT OUTSIDE OF WOMENS WASHROOM. CLEAN WALL BEHIND SLICER ON PREP TABLE IN KITCHEN.

LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: LIGHTS BY THE DISHMACHINE AND WALK-IN COOLER MISSING SHIELD; PROVIDE A LIGHT SHIELD FOR LIGHTS.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: MUST PROVIDE A SPLASH GUARD AT BOTH SIDES OF THE UTILITY SINK WHICH IS LOCATED NEXT TO A MICROWAVE OVEN ON A TABLE AND A COOKING BURNER USED FOR BOILING. THE FAUCET HANDLE IN THE MENS WASHROOM IS IN POOR REPAIR; REPAIR HANDLE.

CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES - Comments: MUST STORE ALL EATING UTENSILS INVERTED(HANDLES UP) IN CLEAN CONTAINERS.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: CLEAN CABINET INTERIORS UNDERNEATH WASHBOWLS IN BOTH WASHROOMS, AND THE INTERIOR OF THE ICE MACHINE.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: DETAIL CLEAN FLOORS ALONG THE BASES OF THE WALLS AND IN CORNERS THROUGHOUT WHERE NEEDED.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: CLEAN WALL BEHIND MEAT SLICER BY REAR DOOR. CLEAN/PAINT/OR REPLACE ALL CEILING TILES IN FRONT FOOD PREP AREA. CLEAN ALL WATER STAINED AND UNCLEAN LIGHT SHIELDS THROUGHOUT. REPLACE CHIPPED LIGHT SHIELD IN REAR FOOD PREP AREA.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: UTILITY SINK IN REAR FOOD PREP AREA SITS RIGHT NEXT TO TABLE WHERE MICROWAVE OVEN IS LOCATED AND NEAR COOKING EQUIPMENT UNDERNEATH HOOD, MUST INTALL SPLASH GAURDS ON BOTH SIDES OF SINK TO PREVENT CONTAMINATION OF SURFACES WHEN DIRTY MOP WATER IS DICARDED. REPAIR LEAKY FAUCET AT 3 COMPARTMENT SINK.

APPROPRIATE METHOD OF HANDLING OF FOOD (ICE) HAIR RESTRAINTS AND CLEAN APPAREL WORN - Comments: ALL FOOD HANDLERS MUST WEAR HAIR RETRAINTS.

FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: FOUND BULK FOOD NOT LABELED.(FLOUR,SUGAR,ETC.)

CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES - Comments: FOUND FOOD CONTAINERS NOT STORED PROPERLY.MUST STORE INVERTED.

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: INSTRUCTED TO INSTALL SPLASH GUARD AT HAND WASH SINK AND PREP COUNTER AT FRONT SERVICE AREA AND AT UTILITY SINK AND PREP TABLE AT REAR PREP AREA. INSTRUCTED TO PROVIDE PANEL ABOVE ICE BIN.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: INSTRUCTED TO PROVIDE FLOOR TILES INSIDE WOMENS TOILET ROOM.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: INSTRUCTED TO SEAL OPENINGS AROUND PIPING AND CONDUITS AT KITCHEN WALL AND CEILING.

LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: INSTRUCTED TO REPLACE LIGHT BULBS AT FRONT PREP AREA AND AT VENTILATION HOOD.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: INSTRUCTED TO REPAIR LEAK AT PIPING AT TOILET IN WOMENS TOILET ROOM AND REPAIR URINAL IN MENS TOILET ROOM. INSTRUCTED TO REPAIR LEAKS AT FAUCET AND REPAIR COLD WATER HANDLE AT TWO COMPARTMENT SINK. INSTRUCTED TO INCREASE COLD WATER PRESSURE AT HAND WASH SINK AT FRONT PREP AREA.

APPROPRIATE METHOD OF HANDLING OF FOOD (ICE) HAIR RESTRAINTS AND CLEAN APPAREL WORN - Comments: FOODHANDLERS MUST WEAR HAIR RESTRAINTS WHILE HANDLING FOODS.