Chicago · Official inspection records
1212 W TAYLOR ST · Chicago, IL 60607
Restaurant
Chicago Department of Public Health reports Out of Business for EDIBLE ARRANGEMENTS on .
Checked · Source updatedMost recent visit in the dataset
Location recorded for this inspection · EDIBLE ARRANGEMENTS · 1212 W TAYLOR ST
The source lists no violation citations for this inspection.
Official inspection record
Chicago publishes inspection reports dating back to 2010. The city changed its procedures on July 1, 2018.
Location recorded for this inspection · EDIBLE ARRANGEMENTS · 1212 W TAYLOR ST
This visit predates Chicago’s July 1, 2018 inspection procedure change.
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: The walls and ceilings shall be in good repair and easily cleaned.MUST REPAIR /REPLACE BOTTOM WALL BASE COUVING AT WALK-IN COOLER ENTRANCE AND ALONG THE NORTH SIDE OF WALK-IN.
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health.MUST REMOVE DUST FROM BATHROOM VENT COVER.
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: All parts of the food establishment and all parts of the property used in connection with the operation of the establishment shall be kept neat and clean and should not produce any offensive odors.MUST DECLUTTER AND BETTER ORGANIZE REAR STORAGE AREA NEXT TO WALK-IN COOLER AND REAR EXIT DOOR TO ELEVATE ITEMS 6 INCHES OFF THE FLOOR AT ALL TIMES.
Location recorded for this inspection · EDIBLE ARRANGEMENTS · 1212 W TAYLOR ST
This visit predates Chicago’s July 1, 2018 inspection procedure change.
CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES - Comments: Containers and utensils shall be inverted, covered, or otherwise protected from contamination until used. All single-service drinking straws and containers shall be discarded immediately after use. FOUND CONTAINERS NOT STORED PROPERLY ON SHELVING UNITS.(MUST STORE INVERTED).
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: FOUND COUNTER AT REAR PREPARATION AREAS NOT WIPED DOWN.
Local context · Chicago
501 of 646 establishments with a Pass, Pass with Conditions or Fail outcome since July 1, 2018 have a Pass outcome.
This calculation uses published records from the same jurisdiction. Pending, unavailable and other non-comparable results are excluded.
Checked · Source updated See the ZIP directory →Same inspection jurisdiction
Chicago Department of Public Health via the City of Chicago Data Portal. Reference license 1675835.
Checked · Source updatedThe source is a history of inspections. A reported result or business status describes the visit and may have changed since.
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