SUBWAY

PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: PREMISES HAS NO CLEAN UP PROCEDURES OR SUPPLIES TO CLEAN UP VOMIT AND DIARRHEAL EVENTS. MUST PROVIDE SUPPLIES OR BODY FLUID SPILL KIT. PRIORITY FOUNDATION VIOLATION. 7-38-005. CITATION ISSUED.

PROPER HOT HOLDING TEMPERATURES - Comments: OBSERVED TCS FOOD (MEATBALLS) AT IMPROPER HOT HOLDING TEMPERATURE OF 123.9F. ALL HOT FOODS MUST BE 135F OR ABOVE AT ALL TIMES. APPROXIMAATELY 1LB OF FOOD PRODUCT AT A COST OF $10 DISCARDED. PRIORITY. 7-38-005. CITATION ISSUED.

PROPER COLD HOLDING TEMPERATURES - Comments: OBSERVED TCS FOODS (CHICKEN, TUNA, AND STEAK) AT IMPROPER COLD HOLDING TEMPERATURES OF 45.8F, 44.7F, AND 44.6F. ALL COLD FOODS MUST BE HELD AT 41F OR BELOW AT ALL TIMES. APPROXIMATELY 8 POUNDS OF FOOD PRODUCT DISCARDED AT A COST OF $40. PRIORITY. 7-38-005. CITATION COMBINED WITH ABOVE.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED SPILLS AND FOOD DEBRIS INSIDE 2 DOOR COOLER IN REAR. MUST CLEAN AND MAINTAIN.

ALLERGEN TRAINING AS REQUIRED - Comments: FOUND NO PROODF OF ALLERGEN TRAINING ON SITE. INSTRUCTED MANAGER TO PROVIDE PROOF OF ALLLERGEN TRAINING FOR AL CITY OF CHICAGO FOOD SERVICE MANAGERS.

MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: OBSERVED NO WRITTEN EMPLOYEE HEALTH POLICY ON SITE. INSTRUCTED FACILITY TO ESTABLISH AN APPROPRIATE EMPLOYEE HEALTH POLICY AND MAINTAIN WITH VERIFIABLE SIGNED COPIES ON SITE FOR ALL FOOD EMPLOYEES. PRIORITY FOUNDATION. 7-38-010. CITATION ISSUED.

PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: PREMISES HAS NO CLEAN UP PROCEDURES OR SUPPLIES TO CLEAN UP VOMIT AND DIARRHEAL EVENTS. MUST PROVIDE SUPPLIES OR BODY FLUID SPILL KIT. PRIORITY FOUNDATION VIOLATION. 7-38-005. CITATION ISSUED.

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: WATER SLOWLY DRAINING FROM 3 COMPARTMENT SINK. MUST REPAIR AND MAINTAIN.

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO HANDWASHING CLEANSER AT HANDWASHING SINK LOCATED IN CUSTOMER AND EMPLOYEE WOMEN'S WASHROOM. ALL HANDWASHING SINKS MUST BE EQUIPPED WITH HAND CLEANING LIQUID AT ALL TIMES. INSTRUCTED MANAGER TO PROVIDE. PRIORITY FOUNDATION VIOLATION. 7-38-030-(C). CITATION ISSUED.

MISCELLANEOUS / PUBLIC HEALTH ORDERS - Comments: FOUND MANAGER AT CASH REGISTER WITHOUT FACE COVERING. INSTRUCTED MANAGER TO PROVIDE FACE COVERING OVER BOTH NOSE AND MOUTH AT ALL TIMES WHILE IN PUBLIC PLACE. FACE COVERING PROVIDED AT TIME OF INSPECTION. 7-28-060. CITATION ISSUED.

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: FOUND NO HANDWASHING SIGNAGE AT ANY HANDWASHING SINK ONSITE. INSTRUCTED MANAGER TO PROVIDE HANDWASHING SIGNAGE FOR ALL HANDWASHING SINK.

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: FOUND REAR HANDWASHING SINK SOAP DISPENSOR LID BROKEN, MUST REPAIR AND MAINTAIN.

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: FOUND STORAGE SHELF IN REAR FOOD PREPERATION AREA LINED WITH CARDBOARD. INSTRUCTED TO REMOVE.NONFOOD CONTACT SURFACES MUST BE SMOOTH AND EASILY CLEANABLE.

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: FOUND LIGHT MISSING IN REAR REACH IN COOLER AND FREEZER. ALSO NOTED BURNT OUT LIGHT IN REAR FOOD PREPERATION AREA. INSTRUCTED TO PROVIDE ADQEQUATE LIGHT IN SAID AREAS.

ALLERGEN TRAINING AS REQUIRED - Comments: FOUND NO PROODF OF ALLERGEN TRAINING ON SITE. INSTRUCTED MANAGER TO PROVIDE PROOF OF ALLLERGEN TRAINING FOR AL CITY OF CHICAGO FOOD SERVICE MANAGERS.

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: OBSERVED 3 COMPARTMENT SINK DRAINING SLOWLY. INSTRUCTED TO REPAIR AND MAINTAIN

WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS - Comments: OBSERVED WATER BACKING UP INTO THE 3 COMPARTMENT SINK WHEN WATER IS RELEASED THEN SLOWLY DRAINS. INSTRUCTED TO REPAIR AND MAINTAIN. PRIORITY FOUNDATION VIOLATION 7-38-025

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: OBSERVED A LEAK IN THE 3 COMPARTMENT SINK DRAINAGE PIPE. INSTRUCTED TO REPAIR AND MAINTAIN

MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: NO EMPLOYEE HEALTH POLICY ONSITE. INSTRUCTED TO USE THE CITY'S HEALTH FORM, OR SIMILAR DOCUMENTS USED TO DEMONSTRATE COMPLIANCE. PRIORITY FOUNDATION 7-38-010. NO CITATION ISSUED.

PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: NO CLEAN UP PROCEDURES ONSITE FOR VOMITING OR DIARRHEA EVENTS. INSTRUCTED TO PROVIDE CLEAN UP KIT AND POST PROCEDURES FOR EMPLOYEES TO FOLLOW. PRIORITY FOUNDATION, 7-38-005, NO CITATION ISSUED.

NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: MUST DETAIL CLEAN WATER FROM TABLE WHERE THE SELF-SERVE SODA MACHINE IS STORED. INSTRUCTED TO MAINTAIN.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: MUST CLEAN DEBRIS FROM FLOOR IN MEN'S TOILET ROOM, AND THE FLOOR AROUND THE CO-2 TANKS IN THE THE REAR PREP. INSTRUCTED TO MAINTAIN.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: MUST DETAIL CLEAN EXCESSIVE DUST ACCUMULATION FROM CEILING VENTS THROUGHOUT. INSTRUCTED TO MAINTAIN.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: FLOORS NEED CLEANING ALONG THE WALL BASE AND IN CORNERS TO REMOVE DEBRIS.

HAND WASHING FACILITIES: WITH SOAP AND SANITARY HAND DRYING DEVICES, CONVENIENT AND ACCESSIBLE TO FOOD PREP AREA - Comments: OBSERVED A BACKED UP TOILET FILLED WITH HUMAN WASTE AND THE ELECTRIC HAND DRYER NOT OPERATIONAL IN THE MEN'S WASHROOM THAT IS SHARED BY EMPLOYEES AND CUSTOMERS. MANAGEMENT INSTRUCTED TO MAINTAIN THE WASHROOMS CLEAN AT ALL TIMES. CRITICAL VIOLATION 7-38-030.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: NOTED FLOOR DAMAGED IN FRONT OF THE 3 COMPARTMENT SINK. MUST REPAIR HOLE.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: NOTED LEAKS A THE FAUCET NECK AT THE 3 COMPARTMENT SINK. MUST REPAIR AND MAINTAIN.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: INSTRUCTED TO CLEAN AND MAINTAIN THE CABINET UNDER THE BEVERAGE STATION AND THE TABLES IN THE DINING AREA.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: INSTRUCTED TO CLEAN AND MAINTAIN THE INTERIOR OF THE FLOOR DRAINS AND FLOORS IN ALL CORNERS AND UNDER/AROUND ALL HEAVY EQUIPMENT.