PARKWAY SUPER MARKET INC.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: SOME UNNECESSARY ITEMS FOUND INSIDE OF THE UNUSED WALK-IN COOLER; INSTRUCTED TO REMOVE TO AVOID CLUTTER.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED WATER STAINED CEILING TILE IN STORE; INSTRUCTED TO REPLACE TILE WHERE NEEDED. OBSERVED PEELING PAINT FROM THE WALL IN THE REAR AREA BY THE MOTER IN THE AREA NEXT TO THE THREE COMP SINK INSTRUCTED TO REMOVE PEELING PAINT.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED DUST ON THE VENTILATION FAN IN THE WASHROOM; INSTRUCTED TO REMOVE DUST ON FAN. INSTRUCTED TO CLEAN THE FLOOR UNDER MEAT COOLER AND INSIDE OF WALK-IN COOLER USED FOR STORAGE. ALSO CLEAN FLOOR BEHIND PRODUCE STORAGE BIN.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED WATER STAINED CEILING TILES IN VARIOUS AREAS OF THE STORE; INSTRUCTED TO REPLACE TILE WHERE NEEDED.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED UNNECESSARY ITEMS IN UNUSED WALK-IN COOLER AND NEAR FRONT ENTRANCE DOOR IN CORNER AREA; INSTRUCTED TO REMOVE/ORGANIZE AND MAINTAIN TO AVOID CLUTTER.

THERMOMETERS PROVIDED & ACCURATE - Comments: INSTRUCTED MANAGER TO PROVIDE AND MAINTAIN WORKING THERMOMETERS INSIDE THE REAR DELI COOLER TO MONITOR TEMPERATURES.

NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: OBSERVED THE DELI COOLER IN THE REAR WITH ICE BUILD UP. INSTRUCTED TO DEFROST, CLEAN AND MAINTAIN.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED THE CEILING TILES IN THE SELLING AREA IN POOR REPAIR(WATER DAMAGE). MUST REPLACE AND MAINTAIN.

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: OBSERVED NO BACKFLOW DEVICE ON UTILITY SINK. INSTRUCTED MANAGER TO PROVIDE AND MAINTAIN.

GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED - Comments: OBSERVED NO WASTE RECEPTACLE AT HAND WASHING SINK IN PREP AREA. INSTRUCTED MANAGER TO PROVIDE.

PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES - Comments: OBSERVED NO PERSON IN CHARGE WITH CHICAGO FOOD SANITATION MANAGER CERTIFICATE. INSTRUCTED MANAGER TO DESIGNATE PERSON IN CHARGE DURING ALL HOURS OF OPERATION. PRIORITY FOUNDATION

CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: OBSERVED NO VALID CHICAGO FOOD SANITATION CERTIFICATE POSTED WHEN FRESH MEAT PREPARED AND SERVED. A CERTIFIED MANAGER MUST BE ON SITE AT ALL TIMES TCS FOOD PREPARED AND SERVED. PRIORITY FOUNDATION 7-38-012

MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: OBSERVED NO EMPLOYEE HEALTH POLICY AVAILABLE. INSTRUCTED MANAGER TO PROVIDE IN A VERIFIABLE MANNER EMPLOYEE RESPONSIBILITY TO REPORT ANY ILLNESS TRANSMISSIBLE THROUGH FOOD. PRIORITY FOUNDATION 7-38-010

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NACHOS WITH CHEESE SERVED AT FRONT COUNTER. INSTRUCTED MANAGER TO INSTALL AN EXPOSED HAND WASHING SINK WITH HOT AND COLD RUNNING WATER, SOAP AND PAPER TOWELS BEHIND FRONT COUNTER. PRIORITY FOUNDATION 7-38-030(C)

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED HOT WATER TEMPERATURE 123.8F ABOVE MAXIMUM TEMPERATURE OF 120F AT HAND WASHING SINK IN WASHROOM. INSTRUCTED MANAGER TO MAINTAIN 100-120F WATER AT HANDWASHING SINK FOR PROPER HAND WASHING. PRIORITY FOUNDATION 7-38-030(C)

PROPER COLD HOLDING TEMPERATURES - Comments: OBSERVED THE FOLLOWING FOODS STORED AT IMPROPER TEMPERATURE IN WALK-IN COOLER COTTAGE CHEESE 51.2F, MILK 50.6F, AND HOT DOGS 47.9F. INSTRUCTED MANAGER TO DISCARD ALL COLD FOOD MUST MAINTAIN 41F OR BELOW DURING STORAGE, PREPARATION, DISPLAY AND SERVICE. PRIORITY 7-38-005

PROPER COOLING METHODS USED; ADEQUATE EQUIPMENT FOR TEMPERATURE CONTROL - Comments: OBSERVED WALK-IN COOLER NOT MAINTAINING PROPER TEMPERATURE 51.1F INSTRUCTED MANAGER TO REPAIR AND MAINTIAN COOLER AT 41F OR BELOW. COOLER IS TAGGED HELD FOR INSPECTION AND MUST NOT BE USED UNTIL REINSPECTED BY CHICAGO DEPARTMENT OF HEALTH. PRIORITY 7-38-005

INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED 1/4" GAP UNDER FRONT DOOR. INSTRUCTED MANAGER TO SEAL ALL OUTER OPENINGS ON DOOR TO PREVENT PEST ENTRY.

WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS - Comments: OBSERVED NO CHEMICAL TEST KIT AVAILABLE. INSTRUCTED MANAGER TO PROVIDE TEST KIT FOR PROPER CONCENTRATION IN SANITIZING SOLUTIONS. PRIORITY FOUNDATION 7-38-005

WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS - Comments: OBSERVED NO DRAINBOARD ON 3-COMPARTMENT SINK. INSTRUCTED MANAGER TO INSTALL AND MAINTAIN.

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: OBSERVED NO BACKFLOW DEVICE ON UTILITY SINK. INSTRUCTED MANAGER TO PROVIDE AND MAINTAIN.

GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED - Comments: OBSERVED NO WASTE RECEPTACLE AT HAND WASHING SINK IN PREP AREA. INSTRUCTED MANAGER TO PROVIDE.

ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING - Comments: OBSERVED NO VALID FOOD HANDLER TRAINING AVAILABLE. INSTRUCTED MANAGER TO PROVIDE.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: INSTRUCTED TO CLEAN FLOOR UNDER MEAT DISPLAY CASE AND INSIDE OF THE WALK-IN UNIT USED AS A STORAGE ROOM.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: OBSERVED MISSING CEILING TILE; INSTRUCTED TO REPLACE ALL MISSING CEILING TILE WHERE NEEDED IN STORE. OBSERVED THE FAN COVERS INSIDE OF THE WALK-IN COOLER IN NEED OF CLEANING; CLEAN FAN COVERS.

PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: OBSERVED UNNECESSARY ITEMS INSIDE OF THE WALK-IN UNIT USED FOR STORAGE; INSTRUCTED TO ORGANIZE AND MAINTAIN STORAGE UNIT TO AVOID CLUTTER.

DISH WASHING FACILITIES: PROPERLY DESIGNED, CONSTRUCTED, MAINTAINED, INSTALLED, LOCATED AND OPERATED - Comments: WATER AT 3-COMPARTMENT SINK DRAINING SLOWLY UPON RELEASE AND BACKING UP INTO ADJACENT COMPARTMENT. MUST REPAIR. SERIOUS VIOLATION 7-38-030.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: REMOVE WATER ON FLOOR UNDER MOP SINK AT REAR KEEP FLOOR DRY AT ALL TIMES.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: REMOVE/REPLACE WATER DAMAGED CEILING TILES THROUGHOUT.

PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: REMOVE UNNECESSARY ARTICLES AND CLUTTER STORED AT REAR AND BEHIND PRODUCE COOLER. ORGANIZE AND MAINTAIN AT ALL TIMES.

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: Inspector Comments: MUST REMOVE RUST FROM SHELVING UNITS IN DELI DISPLAY UNIT,INTERIOR PART OF SAW MACHINE.MUST APPLY A SEALANT OR PAINT RAW WOOD AT PREP TABLE .MUST REPAIR OR REPLACE WORN CUTTING BOARD,WORN DOOR GASKETS ON MILK & PREPACKAGED FOOD COOLER.MUST PROVIDE FOOD GRADE STORAGE BAGS AND ELIMINATE PLASTIC GROCERY BAGS FOR FOOD STORAGE.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: nspector Comments: MUST CLEAN FOOD DEBRI FROM MEAT SLICER,MICROWAVE,WRAPPING STATION,PREP TABLE

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: Inspector Comments: MUST REPAIR OR REPLACE MISSING FLOOR TILES UNDER HAND SINK IN TOILET ROOM.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: Inspector Comments: MUST CLEAN DIRT AND FOOD DEBRI FROM WALLS AND DOORS IN PREP AREA,WALK IN COOLER AND SERVICE COUNTER AREA.MUST REPAIR OR REPLACE MISSING AND STAINED CEILING TILES THROUGHOUT PREMISES.

LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: Inspector Comments: MUST PROVIDE LIGHT SHIELDS AND END CAPS ON LIGHTS IN PREP AREA AND DELI DISPLAY UNIT.MUST REPLACE BURNT OUT LIGHTS ON SALES FLOOR AND DELI DISPLAY UNIT.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: Inspector Comments: MUST PROVIDE A HAND SINK WITH HOT & COLD RUNNING WATER AT FRONT SERVICE COUNTER WHERE HOT OPEN FOODS ARE SERVED OR MOVE FOOD TO REAR PREP AREA,1- MORE SINK STOPPER FOR 3- COMP SINK.

REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS - Comments: Inspector Comments: MUST PROVIDE PROBE THERMOMETER FOR FOOD.

APPROPRIATE METHOD OF HANDLING OF FOOD (ICE) HAIR RESTRAINTS AND CLEAN APPAREL WORN - Comments: Inspector Comments: MUST PROVIDE CLEAN APRON FOR FOOD HANDLER.

NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: OBSERVED EVIDENCE OF APPX. 25 OR MORE RODENT DROPPINGS UNDER DELI DISPLAY UNIT,UNDER POP & JUICE COOLER ALONG SOUTH WALL,IN WATER METER AREA BEHIND SERVICE COUNTER.ALSO OPEN CAT FOOD & CAT LITTER IN REAR UNUSED WALK IN COOLER.FRONT DOOR NOT TIGHT FITTING ALONG TOP & SIDES.MUST REMOVE DROPPINGS,CLEAN AND SANITIZE AREAS.RODENT PROOF DOOR.REMOVE CAT FOOD & LITTER FROM PREMISES.RECOMMENDED TO HAVE A PEST CONTROL OPERATOR TO SERVICE PREMISES ON OR AFTER 11/6/15.(SERIOUS 7-38-020)

OUTSIDE GARBAGE WASTE GREASE AND STORAGE AREA; CLEAN, RODENT PROOF, ALL CONTAINERS COVERED - Comments: OBSERVED OUTSIDE REAR YARD WITH TRASH AND DEBRI (CEILING TILES,PIPES,BROKEN DOOR,MOP,PLEXIGLASS,MASSIVE AMOUNT OF TREE BRANCHES)ON GROUND IN YARD AND ALONG FENCE LINE.MUST REMOVE AND MAINTAIN.(SERIOUS 7-38-020)

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: MUST REMOVE RUST FROM SHELVING UNITS IN DELI DISPLAY UNIT,INTERIOR PART OF SAW MACHINE.MUST APPLY A SEALANT OR PAINT RAW WOOD AT PREP TABLE .MUST REPAIR OR REPLACE WORN CUTTING BOARD,WORN DOOR GASKETS ON MILK & PREPACKAGED FOOD COOLER.MUST PROVIDE FOOD GRADE STORAGE BAGS AND ELIMINATE PLASTIC GROCERY BAGS FOR FOOD STORAGE.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: MUST CLEAN FOOD DEBRI FROM MEAT SLICER,MICORWAVE,WRAPPING STATION,PREP TABLE.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: MUST REPAIR OR REPLACE MISSING FLOOR TILES UNDER HAND SINK IN TOILET ROOM.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: MUST CLEAN DIRT AND FOOD DEBRI FROM WALLS AND DOORS IN PREP AREA,WALK IN COOLER AND SERVICE COUNTER AREA.MUST REPAIR OR REPLACE MISSING AND STAINED CEILING TILES THROUGHOUT PREMISES.

LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: MUST PROVIDE LIGHT SHIELDS AND END CAPS ON LIGHTS IN PREP AREA AND DELI DISPLAY UNIT.MUST REPLACE BURNT OUT LIGHTS ON SALES FLOOR AND DELI DISPLAY UNIT.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: MUST PROVIDE A HAND SINK WITH HOT & COLD RUNNING WATER AT FRONT SERVICE COUNTER WHERE HOT OPEN FOODS ARE SERVED OR MOVE FOOD TO REAR PREP AREA,1- MORE SINK STOPPER FOR 3- COMP SINK.

REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS - Comments: MUST PROVIDE PROBE THERMOMETER FOR FOOD.

PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: MUST REMOVE,ORGANIZE ARTICLES ON REAR SHELVING UNIT NEAR TOILETROOM,PREP TABLE.

APPROPRIATE METHOD OF HANDLING OF FOOD (ICE) HAIR RESTRAINTS AND CLEAN APPAREL WORN - Comments: MUST PROVIDE CLEAN APRON FOR FOOD HANDLER.

NO EVIDENCE OF RODENT OR INSECT INFESTATION, NO BIRDS, TURTLES OR OTHER ANIMALS - Comments: OBSERVED A LIVE CAT IN THE UNUSED WALK-IN COOLER/ USED FOR PAPER GOODS STORAGE AND OBSERVED CAT LITTER BOX IN SAME COOLER. INSTRUCTED TO REMOVE /CAT AND LITTER BOX. CAT WAS REMOVED AT THIS TIME. CRITICAL VIOLATION 7-38-020.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: OBSERVED FLOORS NOT CLEAN UNDER AND AROUND COOLERS/STORAGE SHELVES, INSTRUCTED TO CLEAN.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: OBSERVED WATER DAMAGED CEILING TILES, INSTRUCTED TO REPLACE.

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: OBSERVED RUSTY REAR STORAGE SHELVES,AND WALK-IN COOLER FANGUARD COVER, INSTRUCTED TO CLEAN AND REMOVE RUST.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: OBSERVED THE REAR SLICER,CUTTING BOARD NOT CLEAN, INSTRUCTED TO CLEAN AND SANITIZE. ALSO CLEAN INTERIOR OF FRONT MICROWAVE. OBSERVED FRONT FREEZER EXCESSIVE ICE, INSTRUCTED TO DEFROST AND CLEAN, ALSO CLEAN FRONT SMALL FREEZER UNDER MICROWAVE.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: OBSERVED MISSING CEILING TILES, AND REAR SOUTH WALL IN NEED OF REPAIR,INSTRUCTED TO REPLACE ALL MISSING TILES AND REPAIR WALL.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: OBSERVED MISSING SINK STOPPERS, INSTRUCTED TO PROVIDE.