THOREK MEMORIAL HOSPITAL

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: FOUND NO BACKFLOW PREVENTION DEVICES AT ICE TEA MACHINE, COFFEE MACHINE, AND SODA FOUNTAIN DRINK MACHINE WATERLINES. MUST PROVIDE.

PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: FOUND MOPS AND BROOMS NOT STORED PROPERLY. (STORED AGAINST THE WALL DRIPPING ONTO FLOORS.) MUST RELOCATE.

FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: MUST LABEL AND DATE ALL PREPARED FOOD ITEMS INSIDE WALK-IN COOLER.

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: OBSERVED RUSTY SHELVING INSIDE WALK-IN COOLER AND SHELVING IN REAR FOOD PREPARATION AREA BY 3-COMPARTMENT SINK. MUST REPAINT AND MAINTAIN.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: OBSERVED GREASE BUILD-UP ON VENTILATION HOOD AND FILTERS ABOVE COOKING EQUIPMENT IN KITCHEN FOOD PREP AREA. MUST CLEAN AND MAINTAIN.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: ADDITIONAL LIGHTING IS NEEDED INSIDE WALK-IN COOLER AND FREEZER. MUST PROVIDE AND MAINTAIN. OBSERVED DUST ACCUMULATED ON VENTILATION COVERS ABOVE TRAY LINE. MUST CLEAN AND MAINTAIN.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: OBSERVED VENTILATION INSIDE EMPLOYEES WASHROOMS NOT WORKING. MUST REPAIR AND MAINTAIN.

FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: MUST LABEL BULK FOOD STORAGE CONTAINERS IN KITCHEN FOOD PREP AREA.

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: OBSERVED RUSTY FOOD STORAGE SJELVING INSIDE PRODUCE WALK-IN COOLER. MUST REPAINT AND MAINTAIN.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: OBSERVED BROKEN FLOOR TILE IN KITCHEN FOOD PREP AREA NEXT TO PREP TABLE. MUST REPAIR AND MAINTAIN.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: OBSERVED FOOD DEBRIS ON CEILING ABOVE 3-COMPARTMENT SINK IN REAR DISHWASHING AREA. MUST CLEAN AND MAINTAIN.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: OBSERVED LEAKY HANDLES AT THE PREP SINK IN KITCHEN AREA. MUST REPAIR AND MAINTAIN.

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: MILK REACH IN COOLER DOOR RUBBER GASKET RIPPED. INSTRUCTED MANAGER TO REPAIR/REPLACE DAMAGED DOOR GASKET.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: OBSERVED DUST BUILD UP ON FAN COVERS INSIDE PRODUCE WALK IN COOLER, CALCIUM BUILD UP ON EXTERIOR OF DISHMACHINE AND ICE MACHINE PLASTIC TUBES. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN EQUIPMENT.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: OBSERVED ACCUMULATED FOOD DEBRIS ON FLOOR UNDER DISHMACHINE. INSTRUCTED MANAGER TO DETAIL CLEAN FLOOR AT SAID AREA.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: OBSERVED FOOD DEBRIS ON WALLS IN DISHMACHINE ROOM ALSO OBSERVED PEELING PAINT ON CEILING ABOVE TRAY LINE AT DISHWASH ROOM. MUST CLEAN WALLS AND REMOVE ALL PEELING PAINT AT SAID AREA.

PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: CATERING CLOSET FLOOR CLUTTERED. INSTRUCTED MANAGER TO ELEVATE ALL ITEMS OFF FLOOR OR REMOVE.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: MISSING BASEBOARD ALONG THE WALL IN THE CART STORAGE AREA. INSTRUCTED TO APPLY THE MISSING BASEBOARD TO SEAL THE CRACK BETWEEN THE WALL AND THE FLOOR TO PROVIDE A SMOOTH EASILY CLEANABLE SURFACE.

ADEQUATE NUMBER, CONVENIENT, ACCESSIBLE, DESIGNED, AND MAINTAINED - Comments: EXPOSED HAND SINK BEHIND THE FRONT COUNTER OF THE FRONT SERVICE AREA NOT CONNECTED. SINK IS CURRENTLY POSITIONED 2 FEET OFF THE GROUND AND IS INACCESSIBLE AND NOT CONVENIETLY LOCATED. INSTRUCTED TO RELOACTE SINK AND RECONNECT TO PROVIDE HOT AND COLD RUNNING WATER UNDER CITY PRESSURE WITH SOAP AND PAPER TOWELS. 48 HOUR NOTICE GIVEN. INSTRUCTED TO CONTINUE USING THE REAR HAND SINK UNTIL THE SINK AT THE FRONT SERVICE AREA IS RELOCATED AND PROPERLY FUNCTIONING. CRITICAL VIOLATION 7-38-030

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: MISSING BASEBOARD ALONG THE WALL IN THE CART STORAGE AREA. INSTRUCTED TO APPLY THE MISSING BASEBOARD TO SEAL THE CRACK BETWEEN THE WALL AND THE FLOOR TO PROVIDE A SMOOTH EASILY CLEANABLE SURFACE.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: MISSING CEILING TILE WITH EXPOSED PIPES ABOVE THE HIGH TEMPERATURE DISHMACHINE. INSTRUCTED TO REPLACE THE MISSING CEILING TILE.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: FOUND A LEAKY PIPE IN THE CEILING ABOVE THE HIGH TEMPERATRUE DISHMACHINE WHERE THE MISSING CEILING TILE IS LOCATED. INSTRUCTED TO REPAIR PIPE TO PREVENT WATER FROM CONTINUOUSLY DRIPPING ONTO THE FLOOR.

FOOD PROTECTED DURING STORAGE, PREPARATION, DISPLAY, SERVICE AND TRANSPORTATION - Comments: THE ICE MACHINE HAS A PINK BUILDUP AND CONDENSATION ABOVE THE ICE IN THE BIN. EMPTY, CLEAN, RINSE AND SANITIZE THE MACHINE PER MANUFACTURERS INSTRUCTIONS INCLUDING SANITIZING THE INTERIOR WORKS, CHUTE AND INTERIOR LIP OF THE MACHINE. DISCARD THE FIRST BATCH OF ICE AFTER COMPLETING SAID CLEANING PROCEDURES.

NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: OVER 50 MOUSE DROPPINGS WERE FOUND IN THE INOPERATIVE DIRTY TRAY LINE. UNABLE TO ACCESS THE CABINET PANELS BELOW, REMOVE ALL EVIDENCE OF RODENT ACTIVITY AND OPEN UP THE PANELS BELOW THE TRAY LINE FOR RE-INSPECTION ON 1/31/2014.

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: THE VENTILATION DUCT COVERS ARE DUSTY ABOVE THE TRAY SERVING LINE, CLEAN THE VENTS IN DETAIL.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: THE WALK IN COOLER HANDLES ARE DIRTY, CLEAN AND SANITIZE THE DOOR HANDLES. THE CLEAN DISH "DOLLY'S" HAVE FOOD DEBRIS INSIDE, CLEAN AND SANITIZE THE DISH "DOLLY'S".

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: THE FLOORS UNDER THE CAFETERIA SERVING LINE AND ALONG THE DISH ROOM PERIMETER ARE DIRTY, CLEAN THE FLOORS FROM CORNER TO CORNER.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: THE HOSES CONNECTED TO THE WALL BEHIND THE TILTING SKILLET ARE DIRTY AND COILED AROUND THE EQUIPMENT. CLEAN AND STORE THE HOSES IN A CLEAN AND SANITARY MANNER.

FOOD PROTECTED DURING STORAGE, PREPARATION, DISPLAY, SERVICE AND TRANSPORTATION - Comments: FOOD NOT PROTECTED DURING STORAGE: ICE. OBSERVED ICE MACHINE WITH SLIME SUBSTANCE BUILD-UP DRIPPING ON ICE CUBES INSIDE THE BOTTOM ICE BIN. BLACK SUBSTANCE WAS OBSERVED ON INSIDE PANEL OF TOP PART OF ICE MACHINE, INSTRUCTED TO CLEAN AND SANITIZE ICE MACHINE. SERIUOS VIOLATION:7-38-005(A)

NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: WE OBSERVED EVIDENCE OF MICE DROPPINGS IN DIFFERENT LOCATION OF KITCHEN. DISH ROOM: UNDER EAST SHELF,NORTH- WEST CORNER, ABOVE THE CHEMICAL BOXES AT SAME AREA.UNDER THE CONVEYOR BELT OF DISH MACHINE. REAR STORAGE: UNDER SHELVES, CORNERS AND ON TOP ELECTRICAL BOX. KITCHEN:UNDER THE THREE COMPARTMENT SINKS,SOUTH-WEST CORNER; ON FLOOR BEHIND AND UNDER THE COOKING EQUIPMENT;ON TOP THE MOBILE CART WERE THE OIL BOTTLES AND OTHER SPICES ARE STORED,ON TOP UNU WOOD CUTTING BOARD,STORED AT LAST METAL SHELF, SOUTH WALL BY THE EXPOSED HAND SINK. ON TOP WALL LEDGE UNDER THE ELECTRICAL PANEL AT NORTH SIDE OF PRODUCE PREP AREA; ON CARTS WERE CLEAN UTENSILS ARE STORED.TWO ANTS ON FLOORBY THE WEST WALL IN DISH ROOM.OBSERVED GAPS ON CEILING AROUND PIPE BY THE ELECTRICAL PANEL AND IN STORAGE AREA.INSTRUCTED TO SEAL SAID GAPS. OVER 80 DROPPINGS THROUGHOUT THE AREA MENTIONED. OBSERVED 10 SMALL FLIES IN REAR DRY STORAGE,BY THE THREE COMPARTMENT SINKS, AND ON WALL BY THE CONVEYOR BELT WERE DIRTY DISHES AREA STORED. INSTRUCTED TO REMOVE DROPPINGS AND SMALL FLIES,CLEAN AND SANITIZE SAID AREA. SERIOUS VIOLATION:7-38-020

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: NO SPLASH GUARD PROVIDED BETWEEN METAL SHELF WHERE CLEAN POTS AND PANS ARE STORED, INSTRUCTED TO INSTALL SPLASH GUARD AT SAID AREA.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: OBSERVED HAIR RESTRAINTS,PAPER FROM CANDY AND OTHER ITEM INSIDE THE CLEAN DISHES MOBILE CARTS, IN KITCHEN, INSTRUCTED TO CLEAN AND MAINTAIN

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: BUILD-UP OF ENCRUSTED /BURNED FOOD UNDER THE 4 BURNER STOVE,ALSO GREASE BUILD-UP INSIDE THE DEEP FRYER. GREASE ON FILTERS, HOOD AND PIPE UNDER THE HOOD. INSTRUCTED TO CLEAN AND MAINTAIN SAID AREAS.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: PUDDLES OF WATER IN SOME PART OF THE KITCHEN,INSTRUCTED TO KEEP FLOOR DRY THROUGHOUT THE KITCHEN AND DISH ROOM

LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: GREASE AND DUST BUILD-UP AROUND LIGHT SHIELD UNDER THE HOOD,IN KITCHEN AREA, INSTRUCTED TO CLEAN AND REMOVE.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: WATER PIPE UNDER THE THREE COMPARTMENT SINKS ARE LEAKING INSTRUCTED TO REPAIR.

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: MUST DETAIL CLEAN HANDWASHING SINK TO REMOVE LIME BUILD-UP LOCATED ON THE 4TH FLOOR BY THE NURSE'S STATION.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: MUST SEAL WALL OPENING AT WALL COVING BEHIND STORAGE RACK IN THE DRY STORAGE AREA SO AS TO BE SMOOTH AND EASILY CLEANABLE AT ALL TIMES.

LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: MUST PROVIDE LIGHT SHIELD OR SHATTER PROOF BULB AT PESPI COOLER NEXT TO CASH REGISTER.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: MUST ADJUST HOT WATER PRESSURE AT THE LEFT HAND SINK IN THE LADIES RESTROOM ON THE 1ST FLOOR.

NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: DURING INSPECTION OBSERVED 3 LOADING DOCK DOORS NOT RODENT PROOFED. ALL 3 LOADING DOCK DOORS HAVE A GAP GREATER THAN 1/4 INCH AT THE BOTTOM. ALL DOORS MUST BE RODENT PROOFED AT ALL TIMES. SERIOUS CITATION ISSUED 7-38-020.

ADEQUATE NUMBER, CONVENIENT, ACCESSIBLE, PROPERLY DESIGNED AND INSTALLED - Comments: UPON INSPECTION OBSERVED NO HOT WATER IN THE LADIES AND MEN'S RESTROOM HAND WASHING SINK LOCATED ON THE LOWER LEVEL. MUST PROVIDE HOT AND COLD RUNNING WATER AT ALL TIMES. SERIOUS CITATION ISSUED 7-38-030

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: MUST DETAIL CLEAN HANDWASHING SINK TO REMOVE LIME BUILD-UP LOCATED ON THE 4TH FLOOR BY THE NURSE'S STATION.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: MUST SEAL WALL OPENING AT WALL COVING BEHIND STORAGE RACK IN THE DRY STORAGE AREA SO AS TO BE SMOOTH AND EASILY CLEANABLE AT ALL TIMES.

LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: MUST PROVIDE LIGHT SHIELD OR SHATTER PROOF BULB AT PESPI COOLER NEXT TO CASH REGISTER.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: MUST ADJUST HOT WATER PRESSURE AT THE LEFT HAND SINK IN THE LADIES RESTROOM ON THE 1ST FLOOR.