TONY'S BURRITO MEX

THERMOMETERS PROVIDED & ACCURATE - Comments: OBSERVED THE ONE DOOR PREP COOLER DIRECTLY BEHIND THE CASH REGISTER TO BE MISSING A THERMOMETER. INSTRUCTED MANAGER TO PROVIDE A THERMOMETER TO MEASURE THE INTERANAL AMBIENT AIR TEMPERATURE. MANAGER PROVIDED AT TIME OF INSPECTION.

ALLERGEN TRAINING AS REQUIRED - Comments: OBSERVED MULTIPLE CERTIFIED MANAGERS ON SITE WITH NO COMPLETED ALLERGEN TRAINING AT TIME OF INSPECTION. INSTRUCTED MANAGER TO ENSURE ALL CITY OF CHICAGO FOOD MANAGERS COMPLETE AND MAINTAIN A FOOD ALLERGEN TRAINING.

INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED 1/4 INCH AT FRONT ENTRANCE DOOR SWEEP. MUST RODENT PROOF SAID DOOR.

FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: MUST LABEL FOOD REPACKED FROM ONE CONTAINER TO ANOTHER WITH COMMON NAME

WIPING CLOTHS: PROPERLY USED & STORED - Comments: A BUCKET WITH SANITIZE SOLUTION AND LINEN MUST BE PROVIDED AT PREP TABLES

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: RUSTED STAINLESS TABLE AT OUTSIDE STORAGE AREA,SURFACE MUST BE EASILY CLEANABLE.REPAIR ISSUE MUST NOT USE MILK CRATES AS A MEANS OF ELEVATION FOR STORED ITEMS. PROVIDE SHELVES WITH A CLEANABLE AND NON-ABSORBENT MATERIAL

ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING - Comments: ADDITIONAL FOOD HANDLER TRAINING CERTIFICATE IS REQUIRED ON SITE. INSTRUCTED TO PROVIDE

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: 4-501.11 NOTED ICE BUILD UP INSIDE THE WALK IN COOLER ON THE FLOOR. INSTRUCTED TO REPAIR AND MAINTAIN THE CONDENSATION UNITS.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: NOTED DIRTY AND DUSTY CEILING VENTS ESPECIALLY AT THE FRONT PREP/DINING AREA. INSTRUCTED TO CLEAN AND MAINTAIN.

MISCELLANEOUS / PUBLIC HEALTH ORDERS - Comments: ESTABLISHMENT MUST PROVIDE PROOF OF EMPLOYEE VACCINATION OR PROOF OF WEEKLY TESTING PER OSHA GUIDELINES.

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: BACKFLOW PREVENTION DEVICE NOT LOCATED AT MOP SINK. INSTRUCTED MANAGER MUST PROVIDE A BACKFLOW PREVENTION DEVICE FOR MOP SINK.

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: 3-COMPARTMENT SINK PIPE DRAINING SLOWLY. INSTRUCTED MANAGER 3-COMPARTMENT SINK PIPE MUST DRAIN QUICKLY.

TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: NO COVERED TRASH RECEPTACLE INSIDE WASHROOM. MUST PROVIDE.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: FLOOR LITTERED UNDER COOLERS AND ALONG WALLS AT WALK IN FREEZER ROOM. MUST CLEAN FLOOR AND MAINTAIN.

ALLERGEN TRAINING AS REQUIRED - Comments: OBSERVED ONE FOOD MANAGER WITHOUT FOOD ALLERGEN TRAINING CERTIFICATE ON PREMISES. INSTRUCTED ALL CITY OF CHICAGO CERTIFIED FOOD MANAGERS MUST HAVE FOOD ALLEGEN TRAINING CERTIFICATES ON PREMISES.

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: NOTED ASSORTED FOOD ITEMS STORED INSIDE WALK IN COOLER INSIDE GROCERY BAGS. INSTRUCTED TO PROPERLY STORE ALL FOOD ITEMS INSIDE APPROVED FOOD GRADE CONTAINERS

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: NOTED FOIL PAPER USED TO LINE SHELVES AT THE KITCHEN PREP AREA. INSTRUCTED TO CLEAN AND REMOVE ALL FOIL PAPER TO PREVENT HIDING PLACES FOR PEST

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: NOTED ICE BUILD UP INSIDE THE WALK IN COOLER ON THE FLOOR AND SHELVES. INSTRUCTED TO REPAIR AND MAINTAIN THE CONDENSATION UNITS.

MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: FOUND NO EMPLOYEE HEALTH POLICY. PRIORITY FOUNDATION CITATION ISSUED. 7-38-010.MUST OBTAIN HEALTH POLICY FOR EXISITING EMPLOYEES.

PREVIOUS CORE VIOLATION CORRECTED - Comments: FOUND PREVIOUS CORE VIOLATION NOT CORRECTED FROM REPORT DATED 8-20-2018. INSPECTION #2201158. VIOLATION 58 FOUND SANITATION MANAGERS AT PREMISES WITH NO ALLERGEN TRAINING.PRIORITY FOUNDATION CITATION ISSUED 7-42-090. MUST PROVIDE.

MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: 2-120.14(A)FOUND NO EMPLOYEE HEALTH POLICY. PRIORITY VIOLATION. 7-38-012A. MUST PROVIDE.

PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: 2-501.11 FOUND NO VOMIT AND DIARRHEAL CLEANUP PROCEDURE. PRIORITY VIOLATION. 7-38-005. MUST PROVIDE.

PROPER DATE MARKING AND DISPOSITION - Comments: 3-5501.17 FOUND PREPARED TIME TEMPERTURE FOR SAFETY FOOD INSIDE REACH IN COOLER WITH NO SEVEN DAY CONSUME BY DATE. PRIORITY VIOLATION. 7-38-005. MUST PROVIDE.

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: 5-204.12 BACKFLOW PREVENTION DEVICE NOT LOCATED AT SODA MACHINE. CORE VIOLATION. OWNER MUST FIND BACKFLOW PREVENTION DEVICE FOR SODA MACHINE.

ALLERGEN TRAINING AS REQUIRED - Comments: FOUND CITY OF CHICAGO SANITATION MANAGERS AT PREMISES WITH NO ALLERGEN TRAINING. PRIORITY VIOLATION. MUST PROVIDE.

COMPLIANCE WITH CLEAN INDOOR AIR ORDINANCE

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: OBSERVED CARDBOARD BEING REUSED AS A SHELF/TRAY AT THE FLAT TOP GRILL. INSTRUCTED TO REMOVE THE CARDBOARD AND MAINTAIN ALL EQUIPMENT SURFACES TO BE SMOOTH, NON-ABSORBENT AND EASILY CLEANABLE.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: OBSERVED CRACKED FLOOR TILES IN FOOD PREPARATION AREA IN FRONT OF COOKING EQUIPMENT. MUST REPAIR AND MAINTAIN.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: OBSERVED LEAKY FAUCET BASE AT THE 3-COMPARTMENT SINK LOCATED IN FOOD PREP AREA. MUST REPAIR AND MAINTAIN

FOOD (ICE) DISPENSING UTENSILS, WASH CLOTHS PROPERLY STORED - Comments: OBSERVED WIPING CLOTHS STORED ON TOP OF PREP TABLES. MUST PROPERLY STORE WIPING CLOTHES IN A SANITIZING SOLUTION WHEN NOT IN USE.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: OBSERVED CRACKED FLOOR TILES IN FOOD PREPARATION AREA IN FRONT OF COOKING EQUIPMENT. MUST REPAIR AND MAINTAIN.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: OBSERVED LEAKY FAUCET BASE AT THE 3-COMPARTMENT SINK LOCATED IN FOOD PREP AREA. MUST REPAIR AND MAINTAIN.

FOOD (ICE) DISPENSING UTENSILS, WASH CLOTHS PROPERLY STORED - Comments: OBSERVED WIPING CLOTHS STORED ON TOP OF PREP TABLES. MUST PROPERLY STORE WIPING CLOTHES IN A SANITIZING SOLUTION WHEN NOT IN USE.