Chicago · Official inspection records
5114 S ELIZABETH ST · Chicago, IL 60609
Daycare (Under 2 Years)
Chicago Department of Public Health reports Out of Business for ST. JOHN OF GOD on .
Checked · Source updatedMost recent visit in the dataset
Location recorded for this inspection · ST. JOHN OF GOD · 5114 S ELIZABETH ST
This visit predates Chicago’s July 1, 2018 inspection procedure change.
The source lists no violation citations for this inspection.
Official inspection record
Chicago publishes inspection reports dating back to 2010. The city changed its procedures on July 1, 2018.
Location recorded for this inspection · ST. JOHN OF GOD · 5114 S ELIZABETH ST
This visit predates Chicago’s July 1, 2018 inspection procedure change.
The source lists no violation citations for this inspection.
Location recorded for this inspection · ST. JOHN OF GOD · 5114 S ELIZABETH ST
This visit predates Chicago’s July 1, 2018 inspection procedure change.
The source lists no violation citations for this inspection.
Location recorded for this inspection · ST. JOHN OF GOD · 5114 S ELIZABETH ST
The source labels this outcome “Pass w/ Conditions”.
This visit predates Chicago’s July 1, 2018 inspection procedure change.
The source lists no violation citations for this inspection.
Location recorded for this inspection · ST. JOHN OF GOD · 5114 S ELIZABETH ST
The source labels this outcome “Pass w/ Conditions”.
This visit predates Chicago’s July 1, 2018 inspection procedure change.
The source lists no violation citations for this inspection.
Location recorded for this inspection · ST. JOHN OF GOD · 5114 S ELIZABETH ST
The source labels this outcome “Pass w/ Conditions”.
This visit predates Chicago’s July 1, 2018 inspection procedure change.
FACILITIES TO MAINTAIN PROPER TEMPERATURE - Comments: REFRIGERATOR IN DINING AREA OF MAIN KITCHEN -48.7 DEGREES AND COOLER IN CLASSROOM - 42.2 DEGREES-BOTH UNITS TAGGED HELD FOR INSPECTION AND MUST EITHER BE REPAIRED OR REPLACED -CITATION ISSUED-CRITICAL
POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE - Comments: MILK-49.8 DEGREES, 50.1 DEGREES, 49.9 DEGREES AND 50.1 DEGREES - ALL MILK MUST BE STORED AT 40 DEGREES OR BELOW - CITATION ISSUED- CRITICAL- ALL PRODUCT FOUND AT IMPROPER TEMPERATURE VOLUNTARILY DISCARDED (41/3 HALF GALLONS). INSTRUCTED TO STORE ALL MILK REC3IVED FROM PLUM CATERING IN WALK-IN COOLER IN KITCHEN. 18LB VALUD AT 14.00
Location recorded for this inspection · ST. JOHN OF GOD · 5114 S ELIZABETH ST
This visit predates Chicago’s July 1, 2018 inspection procedure change.
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: PAINT RUSTY EXTERIOR OF FILE CABINET.
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: CLEAN DUSTY CEILING VENTS IN CHILDREN'S WASHROOM AND 9IN CLASSROOM.
Local context · Chicago
245 of 329 establishments with a Pass, Pass with Conditions or Fail outcome since July 1, 2018 have a Pass outcome.
This calculation uses published records from the same jurisdiction. Pending, unavailable and other non-comparable results are excluded.
Checked · Source updated See the ZIP directory →Same inspection jurisdiction
Chicago Department of Public Health via the City of Chicago Data Portal. Reference license 1547358.
Checked · Source updatedThe source is a history of inspections. A reported result or business status describes the visit and may have changed since.
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