DIVINE FOOD MARKET

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: THICK FROST BUILDUP IN THE REACH-IN FREEZER LOCATED NEXT TO THE BACK DOOR. INSTRUCTED TO DEFROST FREEZER UNIT AND MAINTAIN.

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: REPLACE THE BROKEN UPPER INERIOR PANEL ON THE DEEP FREEZER THAT IS HANGING FROM DEEP FREEZER DOOR, LOCATED NEAR THE BACK DOOR.-MAINTAIN.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: FOUND DEBRIS (I.E. PLASTIC BAGS, EMPTY CONTAINERS, AND BOXES) BEHIND THE 3-DOOR REFRIGERATOR IN THE SHOPPING AISLE AND MAINTAIN.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: FOUND ONLY ONE SINK STOPPER ONSITE. INSTRUCTED TO PROVIDE THREE STOPPERS FOR THE 3-COMPARTMENT SINK AT ALL TIMES.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: PAINT PLYWOOD THAT IS USED ON FLOOR AT GANG WAY AREA,SURFACE MUST BE SMOOTH AND CLEANABLE.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: EXPOSED HAND SINK BY THE THREE COMPARTMENT SINK NOT DISPENSING ENOUGH WATER FLOW. ADDITIONAL HOT WATER FLOW IS NEEDED AT SAID SINK

PREVIOUS SERIOUS VIOLATION CORRECTED, 7-42-090 - Comments: PREVIOUS SERIOUS VIOLATION#29 NOT CORRECTED FROM 10-17-14,REPORT #1482472 #32-OBSERVED FOOD STORED IN GROCERY PLASTIC BAGS OR DIRTY BOXES INSIDE CHEST FREEZERS,INSTRUCTED TO PROVIDE FOOD GRADE BAGS OR CONTAINERS WITH LIDS. LIDS OF CHEST FREEZERS:NORTH-EAST WALL SMASHED,BROKEN AND RUSTY,REPLACE; LID OF BROWN CHEST FREEZER INTERIOR LID LINER IS MISSING INSTRUCTED TO PROVIDE SAID LINER; WHITE LONG CHEST FREEZER LID BY THE EXIT DOOR INTERIOR LID IS BROKEN WITH EXPOSED INSULATION,INSTRUCTED TO REPAIR #33-AND ENCRUSTED FOOD BUILD-UP INSIDE THE CHEST FREEZER UNITS,INSTRUCTED TO CLEAN AND MAINTAIN #34- NO FLOOR PROVIDE AT STORAGE AREA BY THE STAIRCASE GANG WAY,ONLY DIRTY AND BROKEN CEMENT.A FLOOR MUST BE PROVIDED AT SAID AREA WITH A SMOOTH,CLEANABLE AND NON-ABSORBENT MATERIAL . OBSERVED TODAY THE SAME VIOLATION,48 HOURS NOTICE GIVEN CRITICAL VIOLATION:7-42-090

PREVIOUS MINOR VIOLATION(S) CORRECTED 7-42-090 - Comments: PREVIOUS MINOR VIOLATIONS NOT CORRECTED FROM 7-14-14,REPORT#1482257 #32-OBSERVED FOOD STORED IN GROCERY PLASTIC BAGS OR DIRTY BOXES INSIDE CHEST FREEZERS,INSTRUCTED TO PROVIDE FOOD GRADE BAGS OR CONTAINERS WITH LIDS. LIDS OF CHEST FREEZERS:NORTH-EAST WALL SMASHED,BROKEN AND RUSTY,REPLACE; LID OF BROWN CHEST FREEZER INTERIOR LID LINER IS MISSING INSTRUCTED TO PROVIDE SAID LINER; WHITE LONG CHEST FREEZER LID BY THE EXIT DOOR INTERIOR LID IS BROKEN WITH EXPOSED INSULATION,INSTRUCTED TO REPAIR #33-AND ENCRUSTED FOOD BUILD-UP INSIDE THE CHEST FREEZER UNITS,INSTRUCTED TO CLEAN AND MAINTAIN #34- NO FLOOR PROVIDE AT STORAGE AREA BY THE STAIRCASE GANG WAY,ONLY DIRTY AND BROKEN CEMENT.A FLOOR MUST BE PROVIDED AT SAID AREA WITH A SMOOTH,CLEANABLE AND NON-ABSORBENT MATERIAL STILL TODAY OBSERVED THE SAME VIOLATIONS. SERIOUS VIOLATION:7-42-090

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: OBSERVED FOOD STORED IN GROCERY PLASTIC BAGS OR DIRTY BOXES INSIDE CHEST FREEZERS,INSTRUCTED TO PROVIDE FOOD GRADE BAGS OR CONTAINERS WITH LIDS. LIDS OF CHEST FREEZERS:NORTH-EAST WALL SMASHED,BROKEN AND RUSTY,REPLACE; LID OF BROWN CHEST FREEZER INTERIOR LID LINER IS MISSING INSTRUCTED TO PROVIDE SAID LINER; WHITE LONG CHEST FREEZER LID BY THE EXIT DOOR INTERIOR LID IS BROKEN WITH EXPOSED INSULATION,INSTRUCTED TO REPAIR

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: ICE AND ENCRUSTED FOOD BUILD-UP INSIDE THE CHEST FREEZER UNITS,INSTRUCTED TO CLEAN AND MAINTAIN BLACK SLIME SUBSTANCE AND MINERAL BUILD-UP INSIDE THE THREE COMPARTMENT SINK,INSTRUCTED TO CLEAN AND MAINTAIN

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: WATER ON FLOOR BY THE AIR CONDITION UNIT IN BASEMENT AREA, INSTRUCTED TO KEEP AREA DRY NO FLOOR PROVIDE AT STORAGE AREA BY THE STAIRCASE GANG WAY,ONLY DIRTY AND BROKEN CEMENT.A FLOOR MUST BE PROVIDED AT SAID AREA WITH A SMOOTH,CLEANABLE AND NON-ABSORBENT MATERIAL

TOXIC ITEMS PROPERLY STORED, LABELED AND USED - Comments: FOUND OPENED BAGS OF RODENT PESTICIDE BY OPENED FOOD "DRY FISH" IN BASEMENT STORAGE AREA. PESTICIDE BAGS MUST BE STORED INSIDE AN ENCLOSED BAIT BOX.INSTRUCTED TO REMOVE FOOD FROM SAID AREA. SERIOUS VIOLATION:7-38-005(A)

PREVIOUS MINOR VIOLATION(S) CORRECTED 7-42-090 - Comments: PREVIOUS MINOR VIOLATIONS NOT CORRECTED FROM 10-26-12,REPORT #1286160 #32- MUST PROVIDE SPLASH GUARD BETWEEN HANDWASH BOWL AND 3-COMPARTMENT SINK AT BUTCHER AREA. #30-ALL PACKAGED FOODS ON DISPLAY MUST BE LABELED WITH FOOD NAME, SOURCE, INGREDIENTS. #41-STORAGE AREAS, INCLUDING BASEMENT AND STAIRWELL AREAS, ARE CLUTTERED AND UNORGANIZED. MUST REMOVE ALL UNNECESSARY ITEMS (ACCUMULATED RACKS/SHELVING, BAGS/BOXES ETC) AND STORE ALL ELSE ELEVATED AND AWAY FROM WALLS TO ELIMINATE PEST HARBORAGE AND TO FACILITATE CLEANING. TODAY OBSERVED THE SAME VIOLATIONS:7-42-090

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: OBSERVED FOOD STORED IN GROCERY PLASTIC BAGS OR DIRTY BOXES INSIDE CHEST FREEZERS,INSTRUCTED TO PROVIDE FOOD GRADE BAGS OR CONTAINERS WITH LIDS. LIDS OF CHEST FREEZERS:NORTH-EAST WALL SMASHED,BROKEN AND RUSTY,REPLACE; LID OF BROWN CHEST FREEZER INTERIOR LID LINER IS MISSING INSTRUCTED TO PROVIDE SAID LINER; WHITE LONG CHEST FREEZER LID BY THE EXIT DOOR INTERIOR LID IS BROKEN WITH EXPOSED INSULATION,INSTRUCTED TO REPAIR.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: ICE AND ENCRUSTED FOOD BUILD-UP INSIDE THE CHEST FREEZER UNITS,INSTRUCTED TO CLEAN AND MAINTAIN

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: WATER ON FLOOR BY THE AIR CONDITION UNIT IN BASEMENT AREA, INSTRUCTED TO KEEP AREA DRY.

FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: SEE REPORT DATED ON 10/26/12

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: SEE REPORT DATED ON 10/26/12

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: SEE REPORT DATED ON 08/23/12

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: SEE REPORT DATED ON 08/23/12

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: SEE REPORT DATED ON 08/23/12

REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS - Comments: SEE REPORT DATED ON 08/23/12

PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: SEE REPORT DATED ON 10/26/12

NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: OBSERVED LIVE FLIES IN STORAGE AND DISPLAY AREAS, MICE DROPPINGS IN BASEMENT ON FLOOR AND PALLETS (30+) AND OPEN GAP BETWEEN REAR DOUBLE DOORS. INSTRUCTED MANAGER TO REMOVE FLY ACTIVITY, REMOVE MICE DROPPINGS AND SEAL GAP BETWEEN DOORS/RODENT PROOF DOOR. SERIOUS VIOLATION, 7-38-020.

FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: ALL PACKAGED FOODS ON DISPLAY MUST BE LABELED WITH FOOD NAME, SOURCE, INGREDIENTS.

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: MUST PROVIDE SPLASH GUARD BETWEEN HANDWASH BOWL AND 3-COMPARTMENT SINK AT BUTCHER AREA.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: SEE REPORT DATED ON 08/23/12

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: SEE REPORT DATED ON 08/23/12

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: SEE REPORT DATED ON 08/23/12

REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS - Comments: SEE REPORT DATED ON 08/23/12

PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: STORAGE AREAS, INCLUDING BASEMENT AND STAIRWELL AREAS, ARE CLUTTERED AND UNORGANIZED. MUST REMOVE ALL UNNECESSARY ITEMS (ACCUMULATED RACKS/SHEVLING, TIRES, BAGS/BOXES ETC) AND STORE ALL ELSE ELEVATED AND AWAY FROM WALLS TO ELIMINATE PEST HARBORAGE AND TO FACILITATE CLEANING.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: SEE REPORT DATED ON 08/23/12

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: SEE REPORT DATED ON 08/23/12

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: SEE REPORT DATED ON 08/23/12

REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS - Comments: SEE REPORT DATED ON 08/23/12

NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: OBSERVED OVER 10 LIVE HOUSE FLIES AT BUTCHER PREP AREA. MUST REMOVE FLIES BY DATE OF REINSPECTION (08/30/12).

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: THE FOLLOWING NOT CLEAN- OBSERVED ACCUMULATED FOOD DEBRIS ON EXTERIOR OF SINKS AND CUTTING TABLES, FOOD BUILD UP INSIDE MEAT SAWS AND FOOD DEBRIS/STAINS ON EXTERIOR OF ALL FREEZERS. MUST CLEAN AND MAINTAIN ALL EQUIPMENT.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: OBSERVED FOOD/DIRT BUILD UP UNDER AND AROUND ALL EQUIPMENT AND ALONG WALLS AT BUTCHER PREP. MUST CLEAN FLOOR AND MAINTAIN.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: OBSERVED FOOD STAINS ON WALLS AT BUTCHER PREP. MUST CLEAN AND MAINTAIN ALL WALLS THROUGHOUT PREP AREA.

REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS - Comments: MUST PROVIDE THERMOMETER FOR MILK REACH IN COOLER.