Chicago · Official inspection records
740 E 47TH ST · Chicago, IL 60653
Restaurant
Chicago Department of Public Health reports Out of Business for MCDONALDS on .
Checked · Source updatedMost recent visit in the dataset
Location recorded for this inspection · MCDONALDS · 740 E 47TH ST
The source lists no violation citations for this inspection.
Official inspection record
Chicago publishes inspection reports dating back to 2010. The city changed its procedures on July 1, 2018.
Location recorded for this inspection · MCDONALDS · 740 E 47TH ST
This visit predates Chicago’s July 1, 2018 inspection procedure change.
The source lists no violation citations for this inspection.
Location recorded for this inspection · MCDONALDS · 740 E 47TH ST
This visit predates Chicago’s July 1, 2018 inspection procedure change.
The source lists no violation citations for this inspection.
Location recorded for this inspection · MCDONALDS · 740 E 47TH ST
The source labels this outcome “Pass w/ Conditions”.
This visit predates Chicago’s July 1, 2018 inspection procedure change.
POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE - Comments: All cold food shall be stored at a temperature of 40F or less.NOTED 24 WHOLE EGGS AT A TEMP OF 51.4f. OWNER WILLING DISGUARDED AND DENATURED EGGS.
SANITIZING RINSE FOR EQUIPMENT AND UTENSILS: CLEAN, PROPER TEMPERATURE, CONCENTRATION, EXPOSURE TIME - Comments: Equipment and utensils should get proper exposure to the sanitizing solution during the rinse cycle. Bactericidal treatment shall consist of exposure of all dish and utensil surfaces to a rinse of clean water at a temperature of not less than 180F. NOTE HIGH TEMP DISHMACHING BEING USED AT TEMPS OF 120F, NOT THE REQUIRED TEMP OF 180F. MANAGEMENT CORRECTED THE TEMP REQUIREMENTS- SANTIZING TEMP DID REACH 185.F.
HAND WASHING FACILITIES: WITH SOAP AND SANITARY HAND DRYING DEVICES, CONVENIENT AND ACCESSIBLE TO FOOD PREP AREA - Comments: Adequate and convenient hand washing facilities shall be provided for all employees. NOTED EVIDENCE OF WASTE WATER IN THE EXPOSED HAND SINK. MANAGEMENT WASHED AND STERALIZED SAME.
Local context · Chicago
117 of 133 establishments with a Pass, Pass with Conditions or Fail outcome since July 1, 2018 have a Pass outcome.
This calculation uses published records from the same jurisdiction. Pending, unavailable and other non-comparable results are excluded.
Checked · Source updated See the ZIP directory →Same inspection jurisdiction
Chicago Department of Public Health via the City of Chicago Data Portal. Reference license 1445833.
Checked · Source updatedThe source is a history of inspections. A reported result or business status describes the visit and may have changed since.
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