Lou Malnati's Pizzeria

INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED EXTERIOR DOOR IN HALLWAY AND EXTERIOR DOOR NEAR DISHWASHING AREA NOT TIGHT FITTING WITH 1/4IN GAP AT BOTTOM AND SIDE. INSTRUCTED PERSON IN CHARGE TO REPAIR ALL EXTERIOR DOORS TO BE TIGHT FITTING.

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: OBSERVED BOLT AT THREE COMPARTMENT SINK. INSTRUCTED PERSON IN CHARGE TO REPAIR AND MAINTAIN.

GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED - Comments: OBSERVED LITTER AND DEBRIS IN OUTSIDE GARBAGE AREA WHERE GREASE CONTAINER IS STORED. INSTRUCTED PERSON IN CHARGE TO CLEAN AND MAINTAIN AREA.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED DEBRIS ON FLOOR IN DRY STORAGE AREA WEAR BAGS FLOUR ARE KEPT AND IN UPSTAIRS STORAGE ROOM WHERE CHEMICALS ARE STORED.

NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: OBSERVED THE FLOOR OF THE SECOND FLOOR WALK IN COOLING UNIT WITH FOOD DEBRIS AND SPILLAGE UNDER THE SHELVING. INSTRUCTED TO CLEAN AND MAINTAIN AREA.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED SPILLAGE (POSSIBLE CHEMICAL) ON THE FLOOR IN THE CHEMICAL STORAGE ROOM ON THE SECOND FLOOR. INSTRUCTED TO CLEAN AND MAINTAIN.

INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED THE REAR EXIT DOOR LEADING TO THE 2ND FLOOR NOT COMPLETELY RODENT PROOFED AS REQUIRED. MUST COMPLETELY RODENT PROOF DOOR BY SEALING 1/4 GAP AT THE BOTTOM OF THE DOOR.

CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY - Comments: OBSERVED FOOD ITEMS STORED ON FLOOR ON 2ND FLOOR DRY STORAGE AREA. INSTRUCTED MANAGER TO ELEVATE ALL FOOD SIX INCHES OFF FLOOR.

IN-USE UTENSILS: PROPERLY STORED - Comments: OBSERVED ICE SCOOP LAYING ON TOP OF ICE IN 2 FLOOR ICE MACHINE. INSTRUCTED MANAGER TO STORE ICE SCOOP HANDLE UP ABOVE ICE TO PREVENT CONTAMINATION.

NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: OBSERVED THE SIDES OF THE DEEP FRYERS, OVENS, AND BACK OF STOVES WITH ACCUMULATION OF GREASE AND FOOD DEBRIS. INSTRUCTED TO CLEAN AND MAINTAIN.

NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: OBSERVED BUILD UP OF FOOD DEBRIS AND GRIME ON SHELVES AND STORAGE RACKS IN FOOD PREP AREA. INSTRUCTED PERSON IN CHARGE TO CLEAN AND MAINTAIN.

TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: OBSERVED MISSING COVER ON WASTE RECEPTACLE IN WOMENS WASHROOM. INSTRUCTED TO PROVIDE AND MAINTAIN.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED MOPS IMPROPERLY STORED. INSTRUCTED MANAGER TO HANG MOPS WITH HEADS UP TO PREVENT PEST HARBORAGE AND INSECT BREEDING.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED DEBRIS ON FLOORS ALONG WALLS AND CORNERS NEAR 3 COMPARTMENT SINK AND PREP AREAS. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.

NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: OBSERVED BUILD UP OF FOOD DEBRIS AND GRIME ON SHELVES AND STORAGE RACKS IN FOOD PREP AREA. INSTRUCTED PERSON IN CHARGE TO CLEAN AND MAINTAIN.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED ITEMS STORED ON FLOOR IN PREP AREA, AND IN BASEMENT ON FLOOR. INSTRUCTED PERSON IN CHARGE TO ORGANIZE AND MAINTAIN ALL ITEMS AT LEAST SIX INCHES FROM FLOOR AT ALL TIMES.

INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED APPROXIMATELY 40 MOUSE DROPPINGS IN DRY STORAGE AREA WHERE BOOSTER SEATS ARE STORED. INSTRUCTED PERSON IN CHARGE TO REMOCE ALL DROPPINGS, SANITIZE AREA, AND INFORM PEST CONTROL SERVICE OF ACTIVITY. PRIORITY FOUNDATION 7-38-020(A). CITATION ISSUED.

NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: OBSERVED BUILD UP OF FOOD DEBRIS AND GRIME ON SHELVES AND STORAGE RACKS IN FOOD PREP AREA. INSTRUCTED PERSON IN CHARGE TO CLEAN AND MAINTAIN.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED ITEMS STORED ON FLOOR IN PREP AREA, AND IN BASEMENT ON FLOOR. INSTRUCTED PERSON IN CHARGE TO ORGANIZE AND MAINTAIN ALL ITEMS AT LEAST SIX INCHES FROM FLOOR AT ALL TIMES.

CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY - Comments: OBSERVED UTENSILS STORED OPEN HORIZONTALLY NEAR KITCHEN ENTRANCE AND ON LOWER SHELF OF STORAGE RACK. INSTRUCTED TO INVERT ALL UTENSILS TO PREVENT CONTAMINATION.

WIPING CLOTHS: PROPERLY USED & STORED - Comments: OBSERVED WIPING CLOTHS IMPROPERLY STORED. INSTRUCTED MANAGER TO STORE WIPING IN SANITIZING SOLUTION BETWEEN USES.

IN-USE UTENSILS: PROPERLY STORED - Comments: OBSERVED ICE SCOOP LAYING ON TOP OF PREP TABLE. INSTRUCTED MANAGER TO STORE ICE SCOOP HANDLE UP ABOVE ICE TO PREVENT CONTAMINATION.

UTENSILS, EQUIPMENT & LINENS: PROPERLY STORED, DRIED, & HANDLED - Comments: OBSERVED PIZZA PANS STORED IN BASEMENT IN OPEN CONTAINERS. INSTRUCTED MANAGER TO PROVIDE A COVER FOR CONTAINERS TO PREVENT CONTAMINATION.

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED CUTTING BOARD AT PREP STATION WITH DARK STAINS. INSTRUCTED TO REPAIR OR REPLACE AND MAINTAIN SMOOTH, CLEANABLE SURFACES.

NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: OBSERVED ACCUMULATED FOOD DEBRIS ON INTERIOR OF REACH IN COOLER INSTRUCTED MANAGER TO CLEAN AND MAINTAIN. (NONFOOD CONTACT SURFACES)

TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: OBSERVED MISSING COVER ON WASTE RECEPTACLE IN WOMENS WASHROOM. INSTRUCTED TO PROVIDE AND MAINTAIN.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED MOPS IMPROPERLY STORED. INSTRUCTED MANAGER TO HANG MOPS WITH HEADS UP TO PREVENT PEST HARBORAGE AND INSECT BREEDING.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED DEBRIS ON FLOORS ALONG WALLS AND CORNERS NEAR 3 COMPARTMENT SINK. DRAIN BOARD OF 3 COMPARTMENT SINK IS HEAVILY SOILED. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.

ALLERGEN TRAINING AS REQUIRED - Comments: OBSERVED FOOD SERVICE SANITATION MANAGER WITHOUT FOOD ALLERGEN TRAINING CERTIFICATE. INSTRUCTED TO MEET REQUIREMENT.

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED CUTTING BOARDS THROUGHOUT PREP AREAS WITH DEEP CUTS AND DARK STAINS. INSTRUCTED TO REPLACE TO PROPERLY CLEAN AND SANITIZE PROPERLY.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED EXCESSIVE CLUTTER ON FLOORS IN BASEMENT STORAGE AREA DURING TIME OF INSPECTION. INSTRUCTED TO REMOVE ALL UNNECESSARY UNUSED ITEMS, STACKED UP BLACK CRATES, AND TRASH FROM FLOORS. MUST CLEAN AND MAINTAIN SAID PART OF PREMISE.

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED CUTTING BOARDS THROUGHOUT PREP AREAS WITH DEEP CUTS AND DARK STAINS. INSTRUCTED TO REPLACE IN ORDER TO PROPERLY CLEAN AND SANITIZE PROPERLY.

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED - Comments: OBSERVED MISSING LID/COVERING ON OUTSIDE GARBAGE RECEPTACLE DURING TIME OF INSPECTION. INSTRUCTED TO PROVIDE TIGHT FITTED LID (COVERING) ON RECEPTACLE IN ORDER TO PREVENT PEST HARBORAGE. MUST MAINTAIN AT ALL TIMES. PRIORITY FOUNDATION VIOLATION.7-38-020 (B). CITATION ISSUED.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED EXCESSIVE CLUTTER ON FLOORS IN BASEMENT STORAGE AREA DURING TIME OF INSPECTION. INSTRUCTED TO REMOVE ALL UNNESCESARY UNUSED ITEMS , STACKED UP BLACK CRATES AND TRASH FROM FLOORS. MUST CLEAN AND MAINTAIN SAID PART OF PREMISE.

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED BLACK CRATES USED FOR FOOD STORAGE-----OBSERVED WOODEN CUTTING BOARDS BEING USED IN THE REAR KITCHEN AREA. INSTRUCTED TO REMOVE AND PROVIDE FOOD GRADE MATERIALS.

NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: OBSERVED THE SIDES OF THE DEEP FRYERS, OVENS, AND BACK OF STOVES WITH ACCUMULATION OF GREASE AND FOOD DEBRIS. INSTRUCTED TO CLEAN AND MAINTAIN.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED THE CORNERS OF THE FLOORS IN THE REAR KITCHEN AND FLOORS IN BETWEEN THE COOKING EQUIPMENT ENCASED WITH DIRT AND FOOD DEBRIS. INSTRUCTED TO CLEAN AND MAINTAIN.

MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: Inspector Comments: 2-102.14(N) OBSERVED NO EMPLOYEES HEALTH POLICY PROCEDURE.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION-NO CITATION ISSUED)

PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: Inspector Comments: 2-501.11 OBSERVED NO CLEAN-UP POLICY PROCEDURE FOR VOMITING AND DIARRHEA.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION-NO CITATION ISSUED

PROPER DATE MARKING AND DISPOSITION - Comments: Inspector Comments: 3-501.17 MUST NO DATE MARKING ON TCS FOODS HELD FOR MORE THAN 24 HOURS INSIDE OF COOLERS.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION -NO CITATION ISSUED

THERMOMETERS PROVIDED & ACCURATE - Comments: Inspector Comments: 4-204.112(B) MUST PROVIDE A THERMOMETER FOR HOT HOLDING CABINET IN DINING AREA AND SALAD PREP COOLER

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: Inspector Comments: 4-101.11 MUST REMOVE RUST FROM WALK IN COOLER SHELVING UNITS

NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: Inspector Comments: 4-601.11 MUST CLEAN GREASE AND FOOD DEBRIS BUILD UP FROM FRYER CABINETS,PREP COOLERS AND FREEZER,WALK IN COOLER SHELVING UNITSDISH RACKS,EXTERIOR OF GARBAGE CANS,LIGHT SHIELDS

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: Inspector Comments: 6-501.12 MUST CLEAN EXCESSIVE GREASE AND FOOD DEBRIS BUILD UP ON FLOOR AND WALLBASES IN PREP AREA AND WALK IN COOLER

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: Inspector Comments: 6-201.11 MUST CLEAN FOOD DEBRIS FROM WALLS AND CEILING IN PREP AREAS AND 2ND FL. STORAGE AREA

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: Inspector Comments: 6-201.13 MUST REMOVE RUST FROM WALK IN COOLER FLOOR.MUST REPAIR OR REPLACE MISSING AND DAMAGED WALL BASES IN PREP AREAS,DAMAGED CEILING,UNFINISHED WALLS AND DAMAGED FLOOR TILES ON 2ND FL

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: Inspector Comments: 6-202.11 MUST REPLACE CRACKED LIGHT SHIELD NEAR 3- COMPARTMENT SINK

ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING - Comments: Inspector Comments: PA 100-0367 IDPH FOOD HANDLERS REQUIREMENTS NOT MET FOR EMPLOYEES.MUST PROVIDE AND MAINTAIN.

ALLERGEN TRAINING AS REQUIRED - Comments: Inspector Comments: PA 100-0367 OBSERVED NO FOOD ALLERGEN CERTIFICATION.MUST PROVIDE AND MAINTAIN

PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES - Comments: 2-102.11 PIC DOESN'T DEMONSTRATE KNOWLEDGE OF FOOD OPERATION.MUST PROVIDE.(PRIORITY FOUNDATION-NO CITATION ISSUED)

MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: 2-102.14(N) OBSERVED NO EMPLOYEES HEALTH POLICY PROCEDURE.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION-NO CITATION ISSUED)

PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: 2-501.11 OBSERVED NO CLEAN-UP POLICY PROCEDURE FOR VOMITING AND DIARRHEA.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION-NO CITATION ISSUED)

PROPER DATE MARKING AND DISPOSITION - Comments: 3-501.17 MUST NO DATE MARKING ON TCS FOODS HELD FOR MORE THAN 24 HOURS INSIDE OF COOLERS.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION -NO CITATION ISSUED)

THERMOMETERS PROVIDED & ACCURATE - Comments: 4-204.112(B) MUST PROVIDE A THERMOMETER FOR HOT HOLDING CABINET IN DINING AREA AND SALAD PREP COOLER.

INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: 6-202.15 OBSERVED AN APPX."1/2-3/4" GAP ALONG BOTTOM OF REAR AND DINING AREA DOORS.MUST MAKE DOORS TIGHT FITTING.

INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: 6-501.111 OBSERVED EVIDENCE OF APPX.50 OR MORE RODENT DROPPINGS ON FLOOR IN CLOSET WHERE PIZZA BAGS ARE STORED,ON PIPE BEHIND LAST OVEN NEAR HAND SINK,ON 2ND FL. IN BETWEEN AND ON TOP OF BRICKS AT ICE MACHINE AND ON FLOOR UNDER CHEMICAL STORAGE SHELF.ALSO.APPX.10 OR MORE LIVE SMALL FLIES FLYING AROUND REAR PREP/DISH WASHING AREA.MUST REMOVE DROPPINGS CLEAN AND SANITIZE AREAS.RECOMMENDED TO HAVE A PEST CONTROL OPERATOR TO SERVICE PREMISES ON OR AFTER 10/3/18.(PRIORITY FOUNDATION 7-38-020A)

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: 4-101.11 MUST REMOVE RUST FROM WALK IN COOLER SHELVING UNITS.

NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: 4-601.11 MUST CLEAN GREASE AND FOOD DEBRIS BUILD UP FROM FRYER CABINETS,PREP COOLERS AND FREEZER,WALK IN COOLER SHELVING UNITSDISH RACKS,EXTERIOR OF GARBAGE CANS,LIGHT SHIELDS.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-201.11 MUST CLEAN FOOD DEBRIS FROM WALLS AND CEILING IN PREP AREAS AND 2ND FL. STORAGE AREA.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-501.12 MUST CLEAN EXCESSIVE GREASE AND FOOD DEBRIS BUILD UP ON FLOOR AND WALLBASES IN PREP AREA AND WALK IN COOLER.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-201.13 MUST REMOVE RUST FROM WALK IN COOLER FLOOR.MUST REPAIR OR REPLACE MISSING AND DAMAGED WALL BASES IN PREP AREAS,DAMAGED CEILING,UNFINISHED WALLS AND DAMAGED FLOOR TILES ON 2ND FL.

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: 6-202.11 MUST REPLACE CRACKED LIGHT SHIELD NEAR 3- COMPARTMENT SINK.

ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING - Comments: PA 100-0367 IDPH FOOD HANDLERS REQUIREMENTS NOT MET FOR EMPLOYEES.MUST PROVIDE AND MAINTAIN.

ALLERGEN TRAINING AS REQUIRED - Comments: PA 100-0367 OBSERVED NO FOOD ALLERGEN CERTIFICATION.MUST PROVIDE AND MAINTAIN.