GASLIGHT

NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: OBSERVED APPROXIMATELY SIX LIVE ROACHES CRAWLING ON FLOOR IN THE CHEMICAL STORAGE AREA IN BASEMENT. MUST CLEAN AND SANITIZE AREA. ADDITIONAL PEST CONTROL SERVICE IS NEEDED TO MINIMIZE OR ELIMINATE ROACH PROBLEM. SERIOUS VIOLATION. 7-30-020.

FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: OBSERVED A FEW READY TO EAT FOOD ITEMS NOT PROPERLY LABELED INSIDE PREP COOLERS AND WALK-IN COOLER. MUST LABEL AND DATE ITEMS WITH PRODUCT NAME PREPARED BY DATE AND/OR USED BY DATE.

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: OBSERVED EXCESSIVE ICE ACCUMULATION IN CHEST FREEZER IN KITCHEN FOOD PREP AREA. MUST DEFROST AND MAINTAIN

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: OBSERVED GREASE AND FOOD DEBRIS ON THE INTERIOR OF DEEPFRYERS IN KITCHEN AREA. MUST CLEAN AND MAINTAIN.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: OBSERVED GREASE AND DEBRIS ON FLOOR UNDER AROUND AND BEHIND COOKING EQUIPMENT. MUST CLEAN AND MAINTAIN.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: OBSERVED DIRT CAULKING WITH BLACK SLIME AROUND THE WALLS OF DISHMACHINE. MUS REMOVE CLEAN AND MAINTAIN.

LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: OBSERVED DUST BUILD UP ON LIGHT SHIELD COVER IN THE KITCHEN FOOD PREP AREA. MUST CLEAN AND MAINTAIN.

NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: OBSERVED APPROXIMATELY SIX LIVE ROACHES CRAWLING ON FLOOR IN THE CHEMICAL STORAGE AREA IN BASEMENT. MUST CLEAN AND SANITIZE AREA. ADDITIONAL PEST CONTROL SERVICE IS NEEDED TO MINIMIZE OR ELIMINATE ROACH PROBLEM. SERIOUS VIOLATION. 7-30-020.

FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: OBSERVED A FEW READY TO EAT FOOD ITEMS NOT PROPERLY LABELED INSIDE PREP COOLERS AND WALK-IN COOLER. MUST LABEL AND DATE ITEMS WITH PRODUCT NAME PREPARED BY DATE AND/OR USED BY DATE.

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: OBSERVED EXCESSIVE ICE ACCUMULATION IN CHEST FREEZER IN KITCHEN FOOD PREP AREA. MUST DEFROST AND MAINTAIN.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: OBSERVED GREASE AND FOOD DEBRIS ON THE INTERIOR OF DEEPFRYERS IN KITCHEN AREA. MUST CLEAN AND MAINTAIN.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: OBSERVED GREASE AND DEBRIS ON FLOOR UNDER AROUND AND BEHIND COOKING EQUIPMENT. MUST CLEAN AND MAINTAIN.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: OBSERVED DIRT CAULKING WITH BLACK SLIME AROUND THE WALLS OF DISHMACHINE. MUS REMOVE CLEAN AND MAINTAIN.

LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: OBSERVED DUST BUILD UP ON LIGHT SHIELD COVER IN THE KITCHEN FOOD PREP AREA. MUST CLEAN AND MAINTAIN.

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: NOTED LARGE POTS AND PANS UNABLE TO FIT IN COMPARTMENTS OF THREE COMPARTMENT SINK.INSTRUCTED MANAGEMENT TO GET POTS AND PANS THAT CAN BE COMPLELY SUBMERGED IN THE COMPARTMENTS. NOTED DEEP FAT FRYER CABINET DOOR MISSING.INSTRUCTED MANAGEMENT TO GET CABINET DOOR FOR FRYER.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: INSTRUCTED MANAGEMENT TO DETAIL CLEAN FLOORS AT OFFICE AREA IN BASEMENT.

LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: NOTED LIGHT SHIELD NOT PROPERLY AFFIXED AT DISH MACHINE AREA ALSO LIGHT SHEILD MISSING AND LIGHT BULBS MISSING AT HOT LINE AREA.INSTRUCTED MANAGEMENT TO REPLACE LIGHT SHEILDS AND LIGHTS AT THESE AREAS.

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: NOTED LARGE POTS AND PANS UNABLE TO FIT IN COMPARTMENTS OF THREE COMPARTMENT SINK.INSTRUCTED MANAGEMENT TO GET POTS AND PANS THAT CAN BE COMPLELY SUBMERGED IN THE COMPARTMENTS. NOTED DEEP FAT FRYER CABINET DOOR MISSING.INSTRUCTED MANAGEMENT TO GET CABINET DOOR FOR FRYER.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: INSTRUCTED MANAGEMENT TO DETAIL CLEAN FLOORS AT OFFICE AREA IN BASEMENT.

LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: NOTED LIGHT SHIELD NOT PROPERLY AFFIXED AT DISH MACHINE AREA ALSO LIGHT SHEILD MISSING AND LIGHT BULBS MISSING AT HOT LINE AREA.INSTRUCTED MANAGEMENT TO REPLACE LIGHT SHEILDS AND LIGHTS AT THESE AREAS.

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: Inspector Comments: MUST REMOVE FOIL FROM LOWER SHELF OF PREP TABLE AND LINED AROUND FRYER.MUST PROVIDE A HANDLE ON PIZZA OVEN AND REMOVE TOWEL AND TAPE THAT IS WRAPPED AROUND SPINDLE.MUST REMOVE RUST FROM PREP TABLE IN FRONT SIDE BASEMENT PREP AREA AND RUSTY SHELVING UNITS IN CRAFT BEER WALK IN COOLER.MUST REPAIR OR REPLACE LID IN POOR REPAIR ON SALAD PREP COOLER AND 3- DOOR PREP COOLER,WORN DOOR GASKETS ON 3- DOOR PREP COOLER.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: Inspector Comments: MUST SCRAPE AND PAINT PEELING PAINT ON FLOOR IN PREP AND DISH WASHING AREA,IMPORT WALK IN COOLER.MUST CLEAN FOOD DEBRI FROM FLOOR IN PREP AREA,BASEMENT STORAGE AREA,LIQUOR STORAGE AREA,FLOOR DRAIN IN FRONT BAR AREA.MUST SEAL HOLES IN CONCRETE FLOOR IN BASEMENT NEAR WALK IN COOLER

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: Comments: MUST CLEAN MOLD BUILD UP ON WALLS AND CEILING IN CRAFT BEER & KEG WALK IN COOLER

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: Violation Codes: Inspector Comments: MUST INSTALL A HAND SINK IN FRONT SIDE BASEMENT PREP AREA WITH HOT AND COLD RUNNING WATER.MUST REPAIR OR REPLACE SLOW DRAIN AT MEN'S AND WOMEN'S HAND SINKS IN TOILETROOMS,LEAKY PIPE UNDER SINK IN WOMEN'S,LEAKY OVER HEAD PIPE IN LIQUOR STORAGE AREA.

PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: Inspector Comments: MUST ELEVATE,ORGANIZE ARTICLES OFF OF FLOOR AND AWAY FROM WALLS IN REAR STORAGE AREA(CHRISTMAS TREE,ORNAMENTS,BOXES)

NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: OBSERVED EVIDENCE OF APPX. 75 OR MORE LIVE SMALL FLIES FLYING AROUND PREMISES,ON WALLS AND CEILINGS IN FRONT,REAR AND PATIO BAR AREAS,IN HALLWAY OUTSIDE OF TOILETROOMS,IN FRONT SIDE BASEMENT PREP AREA,CRAWLING INSIDE OF FLOOR DRAIN AND A BUCKET OF STANDING WATER IN PATIO BAR AREA,IN A MOP BUCKET IN FRONT SIDE BASEMENT .REMOVE BUCKETS OF STANDING WATER AND MOPS.RECOMMENDED TO HAVE A PEST CONTROL OPERATOR TO SERVICE PREMISES ON OR AFTER 8/9/16.(SERIOUS 7-38-020)

OUTSIDE GARBAGE WASTE GREASE AND STORAGE AREA; CLEAN, RODENT PROOF, ALL CONTAINERS COVERED - Comments: OBSERVED OUTSIDE GARBAGE DUMPSTER LIDS IN POOR REPAIR ON 2 OF 3,LID IS BROKEN ON REAR SIDE OF DUMPSTER AND APPEARS TO HAVE BEEN GNAWED ON LEAVING OPENINGS FOR RODENT ENTRY.ALSO OUTSIDE GREASE CONTAINER LID HAS GREASE AND LID IS CROOKED NOT TIGHT FITTING ON CONTAINER.ALSO EVIDENCE OF APPX.50 OR MORE RAT DROPPINGS SCATTERED IN BETWEEN MASSIVE CLUTTER IN REAR STAIR CASE (BREAD RACKS,FLOOR MATS,HIGH CHAIR,LADDER,INSIDE GARBAGE CANS) AND PORCH LANDING AND UNDERNEATH PORCH.POSSIBLE RODENT HARBORAGE AREA.MUST REMOVE ARTICLES,CLEAN AREA AND MAINTAIN.REPAIR OR REPLACE LIDS TO BE TIGHT FITTING ON GREASE AND GARBAGE CAN LIDS.(SERIOUS 7-38-020)

FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: MUST LABEL FOOD STORAGE CONTAINERS WHEN FOOD IS NOT IN ORIGINAL PACKAGE

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: MUST REMOVE FOIL FROM LOWER SHELF OF PREP TABLE AND LINED AROUND FRYER.MUST PROVIDE A HANDLE ON PIZZA OVEN AND REMOVE TOWEL AND TAPE THAT IS WRAPPED AROUND SPINDLE,A SPLASH GUARD AT HAND SINK IN PATIO BAR AREA.MUST REMOVE RUST FROM PREP TABLE IN FRONT SIDE BASEMENT PREP AREA AND RUSTY SHELVING UNITS IN CRAFT BEER WALK IN COOLER.MUST REPAIR OR REPLACE LID IN POOR REPAIR ON SALAD PREP COOLER AND 3- DOOR PREP COOLER,WORN DOOR GASKETS ON 3- DOOR PREP COOLER.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: MUST CLEAN GREASE AND FOOD DEBRI FROM FRYER CABINET,GRILL TABLE,DRAWER COOLER,MEAT SLICER,CAN OPENER BLADE,DISH RACKS,INTERIOR PART OF ICE MACHINE.MUST CLEAN DIRT AND DUST FROM LIQUOR STORAGE SHELVING UNITS.MUST DEFROST CHEST FREEZERS IN BOTH BASEMENTS

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: MUST SCRAPE AND PAINT PEELING PAINT ON FLOOR IN PREP AND DISH WASHING AREA,IMPORT WALK IN COOLER.MUST CLEAN FOOD DEBRI FROM FLOOR IN PREP AREA,BASEMENT STORAGE AREA,LIQUOR STORAGE AREA,FLOOR DRAIN IN FRONT BAR AREA.MUST SEAL HOLES IN CONCRETE FLOOR IN BASEMENT NEAR WALK IN COOLER.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: MUST CLEAN MOLD BUILD UP ON WALLS AND CEILINGS IN CRAFT BEER & KEG WALK IN COOLER.

LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: MUST PROVIDE LIGHT SHIELD IN DISH WASHING AREA AND FRONT SIDE BASEMENT PREP AREA.MUST REPLACE FLICKERING LIGHT AT HOOD OF COOKING EQUIPMENT.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: MUST INSTALL A HAND SINK IN FRONT SIDE BASEMENT PREP AREA WITH HOT AND COLD RUNNING WATER.MUST REPAIR OR REPLACE SLOW DRAIN AT MEN'S AND WOMEN'S HAND SINKS IN TOILETROOMS,LEAKY PIPE UNDER SINK IN WOMEN'S,LEAKY OVER HEAD PIPE IN LIQUOR STORAGE AREA,DIVERT SPOUT INTO FLOOR DRAIN UNDER PATIO BAR 3- COMP SINK

PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: MUST ELEVATE,ORGANIZE ARTICLES OFF OF FLOOR AND AWAY FROM WALLS IN REAR STORAGE AREA(CHRISTMAS TREE AND ORNAMENTS,BOXES,ETC)

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: OBSERVED INTERIOR OF MAIN BAR REACH IN COOLERS WITH STANDING WATER AND UNCLEAN. CLEAN AND MAINTAIN IN A CLEAN DRY CONDITION.

LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: OBSERVED LIGHT SHIELDS NEEDED IN BASEMENT WALK IN REFRIGERATORS. OBSERVED ONE LIGHT SHIELD WITH WATER WITHIN SHIELD. REMOVE WATER AND REPLACE LIGHT SHIELD. OBSERVED ADDITIONAL BASEMENT LIGHTS IN FRONT BASEMENT IN LIQUOR STORAGE MISSING LIGHT SHIELDS. REPLACE AND MAINTAIN.

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: MUST INSTALL A SPLASH GUARD BETWEEN THE DRAIN BOARD OF THE 3 COMPARTMENT SINK AND THE EXPOSED HAND SINK IN THE DISHWASHING AREA.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: MUST SEAL ALL THE GAP AROUND THE PIPE AND ON THE CEILING IN THE BASEMENT. AND MAINTAIN.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: SLOW DRAINING OF THE EXPOSED HAND SINK IN THE PREP AREA. MUST REPAIR TO HAVE A WELL DRAINING SINK.

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: RUSTY FOOD STORAGE SHELVING INSIDE PREP COOLERS IN KITCHEN AREA MUST REPAINT OR REPLACE.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: WATER DAMAGED CEILING TILES IN KITCHEN FOOD PREP AREA. MUST REPLACE.