QUIZNO'S SUB

CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY - Comments: OBSERVED THE AREA UNDER THE SODA DISPENCER IN THE FRONT SELF SERVE AREA IN NEED OF A DETAIL CLEANING FROM SODA AND JUICE SPLATTER. INSTRUCTED TO CLEAN AND MAINTAIN.

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED LARGE SQUARE CUTTING BOARD IN THE FRONT FOOD SERVICE AREA WITH DEEP CUTTING GROOVES AND BADLY STAINED ON BOTH SIDES. INSTRUCTED TO REPLACE AS A MEANS OF PREVENTING POSSIBLE CONTAMINATION.

NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: OBSERVED THE WALK IN FREEZER FLOOR IN NEED OF A DETAIL CLEANING. INSTRUCTED TO CLEAN AND MAINTAIN.

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: OBSERVED THE A/C VENTS IN THE FRONT FOOD SERVICE AREA WITH A BUILD UP OF DUST. INSTRUCTED TO CLEAN AND MAINTAIN ALL.

INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED STRIP AT BOTTOM OF THE DOOR LOOSE. INSTRUCTED TO REPLACE TO SEAL SMALL OPENINGS AT THE BOTTOM OF THE DOOR.

NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: OBSERVED THE FLOOR INSIDE THE WALK IN FREEZER UNIT WITH A BUILD UP OF DIRT AND DEBRIS. INSTRUCTED TO CLEAN AND MAINTAIN.

NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: OBSERVED A BUILD UP OF SPLATTER AND DUST UNDER THE DISPENCER OF THE SODA MACHINE AS WELL AS A BUILD UP OF DUST UNDER THE MACHINE. INSTRUCTED TO CLEAN AND MAINTAIN.

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: OBSERVED LEAK AT THE URINAL HANDLE WHEN FLUSHED. INSTRUCTED TO REPAIR AND MAINTAIN IN GOOD WORKING ORDER.

TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: OBSERVED RECEPTACLE WITHOUT A LID IN THE UNISEX TOILET ROOM. INSTRUCTED TO PROVIDE TRASH RECEPTACLE WITH FUNCTIONING LID.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED DAMAGED WALL AT THE UTILITY SINK. INSTRUCTED TO REPAIR TO MAKE AREA EASY TO CLEAN AND MAINTAIN.

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: OBSERVED A LIGHT OUT ABOVE THE HAND WASHING SINK IN THE REAR ACROSS FROM THE THREE COMPARTMENT SINK AND OBSERVED LOW LIGHTING RIGHT ABOVE THE FOOD SERVICE LINE. INSTRUCTED TO REPAIR ALL AND MAINTAIN PROPER LIGHTING.

INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED ABOUT 1/4 INCH GAP UNDER THE FRONT ENTRANCE DOOR. INSTRUCTED TO REFIT OR REPLACE AS A MEANS OF PREVENTING POSSIBLE PEST AND OR INSECT ENTERING AND HARBORING.

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED MULTIPLE SODA CRATES BEING USED IN THE REAR STORAGE AREA AS A MEANS OF STORING SODAS AND OTHER ITEMS ON TOP OF. INSTRUCTED TO REMOVE AND PROVIDE PROPER SHELVING AT LEAST SIX INCHES FROM THE FLOOR TO ALLOW PROPER CLEANING.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED A HEAVY CLUTTER OF ITEMS STORED IN REAR ACROSS FROM THE DESK, NEXT TO THE HOT WATER HEATING UNIT, FRONT SERVICE AREA UNDER THE CASH REGISTER (BAGS) ALSO OBSERVED BOXES STACKED ON THE FLOOR NEAR RESTROOM (INSTRUCTED TO ELEVATE) AT LEAST SIX INCHES FROM THE FLOOR TO ASSURE PROPER CLEANING CAN BE DONE. AS WELL AS REMOVE, CLEAN AND MAINTAIN ALL OTHER AREAS.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED SODA AND JUICE SPLATTER BUILDING UP UNDER THE FRONT FOOD SERVICE SODA DISPENCER. INSTRUCTED TO CLEAN AND MAITAIN AS A MEANS OF PREVENTING POSSIBLE INSECT FEEDING AND HARBORING.

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: OBSERVED SEVERAL LIGHTS OUT IN THE FRONT FOOD SERVICE AREA AS WELL IN THE REAR AREA OF THE FACILITY. INSTRUCTED TO REPAIR AND OR REPLACE ALL TO PROVIDE PROPER LIGHTING WHICH WILL AID IN ALL CLEANING PRACTICES.

TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: 5-501.17: ALL GENDER RESTROOM LACKS A COVERED RECEPTACLE FOR DISPOSAL OF FEMININE HYGIENE PRODUCTS. PROVIDE AT LEAST ONE COVERED TRASH RECEPTACLE IN RESTROOM.

ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING - Comments: 2-102.13: OBSERVED EXPIRED FOOD HANDLER CERTIFICATIONS ON SITE. FACILITY MUST ENSURE ALL FOOD EMPLOYEES WHO DO NOT HAVE A CITY MANAGER CERTIFICATE, OBTAIN A VALID FOOD HANDLER CERTIFICATIO AND PROVIDE ON SITE AT ALL TIMES.

CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: THE PERSON IN CHARGE DOES NOT HAVE A CITY CERTIFICATION OR DOCUMENTATION OF PENDING CITY CERTIFICATE AT THE TIME OF INSPECTION WHILE TCS FOODS SUCH DELI MEAT SANDWICHES IS BEING PREPARED AND SERVED ON-SITE. NO OTHER ORIGINAL AND VALID CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE WAS POSTED NOR PROVIDED ON-SITE FOR THE PRESENT MANAGER ON DUTY. NO VALID DOCCUMENTATION ON PREMISES. INSTRUCTED TO PROVIDE A LEAST ONE CERTIFIED FOOD MANAGER ON SITE WHEN FOOD IS COOKED AND SERVED ON SITE. - PENDING CERTIFIED MANAGER ARRIVED DURING INSPECTION WALK-THRU PRIORITY FOUNDATION VIOLATION 7-38-012 CITATION ISSUED.

FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: PREPACKAGED FOODS (VARIOUS COOKIES AND BROWNIES) DISPLAYED AT REGISTER IS NOT PROPERLY LABELED. LABEL WITH: 1) COMMON NAME OF FOOD, 2) INGREDIENTS, 3) NET QUANTITIES, 4) NAME AND ADDRESS OF PACKAGER, 5) FOOD ALLERGENS. PRIORITY FOUNDATION VIOLATION 7-38-005 CITATION ISSUED.

TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: ALL GENDER RESTROOM LACKS A COVERED RECEPTACLE FOR DISPOSAL OF FEMININE HYGIENE PRODUCTS. PROVIDE AT LEAST ONE COVERED TRASH RECEPTACLE IN RESTROOM.

ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING - Comments: OBSERVED EXPIRED FOOD HANDLER CERTIFICATIONS ON SITE. FACILITY MUST ENSURE ALL FOOD EMPLOYEES WHO DO NOT HAVE A CITY MANAGER CERTIFICATE, OBTAIN A VALID FOOD HANDLER CERTIFICATIO AND PROVIDE ON SITE AT ALL TIMES.

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED BOTH CUTTING BOARDS IN FOOD PREP AREA COVERED IN DEEP GROOVES. INSTRUCTED TO REPAIR OR REPLACE AND MAINTAIN SMOOTH, CLEANABLE CUTTING SURFACES.

MISCELLANEOUS / PUBLIC HEALTH ORDERS - Comments: OBSERVED CHILDREN'S MEALS ON MENU COME WITH A DRINK. INSTRUCTED TO CLARIFY THAT ONLY HEALTH DRINKS SUCH AS THE ONES LISTED ABOVE CAN COME WITH CHILDREN'S MEAL.

FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: MUST DETAIL CLEAN INTERIOR CONTACT SURFACE OF ICE MAKER ABOVE SELF SERVE COKE DISPENSER, INSTRUCTED TO MAINTAIN.

PERSONAL CLEANLINESS - Comments: OBSERVED EMPLOYEE PREPARING FOOD WITHOUT A HAIR RESTRAINT ON. INSTRUCTED TO WEAR HAIR RESTRAINTS AT ALL TIMES WHEN PREPARING OR SERVING FOOD.

TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: MUST PROVIDE COVERED RECEPTACLE IN GENDER NEUTRAL TOILET ROOM FOR WOMEN'S SANITARY ITEMS, INSTRUCTED TO MAINTAIN.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: MUST REPAIR DAMAGED WALL NEAR WALK-IN COOLER IN REAR PREP. REPLACE CRACKED LIGHT SHIELD IN REAR PREP AREA. INSTRUCTED TO REPAIR AND MAINTAIN.

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: MUST REPLACE BURNED OUT LIGHT IN WALK IN COOLER IN REAR. INSTRUCTED TO MAINTAIN.

CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: OBSERVED NO CITY OF CHICAGO CERTIFIED FOODSERVICE MANAGER ON SITE WHILE TCS FOODS ARE BEING PREPARED AND SERVED SOUPS, SALADS, SUBS ETC. INSTRUCTED ABOVE THAT CERTIFIED FOOD SERVICE MANAGER MUST BE PRESENT AT ALL TIMES TCS FOODS ARE BEING PREPARED AND SERVED. CERTIFIED MANAGER ARRIVED DURING INSPECTION. PRIORITY FOUNDATION VIOLATION. 7-38-012. CITATION ISSUED.COS

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: OBSERVED DUST BUILD UP ON CEILING VENTILATION VENT INSIDE WASHROOM. MUST CLEAN AND MAINTAIN.

PREVIOUS CORE VIOLATION CORRECTED - Comments: PREVIOUS CORE VIOLATION NOT CORRECTED FROM REPORT#2301137 ON 7/15/19. VIOLATION #58 FOUND NO ALLERGEN TRAINING CERTIFICATE ON SITE AT TIME OF INSPECTION. INSTRUCTED TO PROVIDE ALLERGEN TRAINING FOR ALL CITY OF CHICAGO FOOD SERVICE MANAGERS PRIORITY FOUNDATION VIOLATION 7-42-090. CITATION ISSUED.

PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: FOUND VOMIT AND DIARRHEA PROCEDURE ON SITE. OBSERVED NO CLEANING MATERIALS ON SITE FOR VOMIT AND DIARRHEA PROCEDURE. FACILITY MUST PROVIDE PROCEDURES FOR EMPLOYEES TO FOLLOW WHEN RESPONDING TO VOMITING OR DIARRHEAL EVENTS. INSTRUCTED MANAGER TO PROVIDE. PRIORITY FOUNDATION. 7-38-005. NO CITATION ISSUED.

ALLERGEN TRAINING AS REQUIRED - Comments: FOUND NO ALLERGEN TRAINING CERTIFICATE ON SITE AT TIME OF INSPECTION. INSTRUCTED TO PROVIDE ALLERGEN TRAINING FOR ALL CITY OF CHICAGO FOOD SERVICE MANAGERS.

MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: OBSERVED NO EMPLOYEE HEALTH POLICY ON SITE. INSTRUCTED TO PROVIDE AN EMPLOYEE HEALTH POLICY THAT INCLUDES A SIGNED ACKNOWLEDGEMENT FROM EACH EMPLOYEE. PRIORITY FOUNDATION. 7-38-010. NO CITATION ISSUED.

PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: OBSERVED NO VOMIT AND DIARRHEA PROCEDURE OR CLEAN UP KIT ON SITE. FACILITY MUST PROVIDE PROCEDURES FOR EMPLOYEES TO FOLLOW WHEN RESPONDING TO VOMITING OR DIARRHEAL EVENTS. INSTRUCTED MANAGER TO PROVIDE. PRIORITY FOUNDATION. 7-38-005. NO CITATION ISSUED

PROPER DATE MARKING AND DISPOSITION - Comments: OBSERVED TCS FOODS (SLICED TOMATOES, CHICKEN, SLICED ROAST BEEF) HELD FOR OVER 24 HOURS WITH OUT DISCARD DATE. INSTRUCTED FACILITY TO PROVIDE DISCARD DATE FOR ANY TCS FOODS HELD FOR OVER 24 HOURS. PRIORITY FOUNDATION. 7-38-005.NO CITATION ISSUED.

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: OBSERVED NO BACKFLOW PREVENTION DEVICE FOR PEPSI MACHINE. A BACK FLOW PREVENTION DEVICE MUST BE LOCATED, SERVICED AND MAINTAINED. INSTRUCTED TO PROVIDE.

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: OBSERVED NO LIGHT SHIELD FOR LIGHT OVER DISPOSABLE CONTAINERS IN STORAGE AREA . INSTRUCTED MANAGER TO PROVIDE LIGHT SHIELD.

ALLERGEN TRAINING AS REQUIRED - Comments: FOUND NO ALLERGEN TRAINING CERTIFICATE ON SITE AT TIME OF INSPECTION. INSTRUCTED TO PROVIDE ALLERGEN TRAINING FOR ALL CITY OF CHICAGO FOOD SERVICE MANAGERS.

* CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED - Comments: OBSERVED NO CERTIFIED MANAGER ON SITE, NOR CERTIFIED FOOD MANAGER CERTIFICATE POSTED, AT TIME OF INSPECTION WHILE POTENTIALLY HAZARDOUS FOODS, DELI MEATS, COOKED SHIELD CHICKEN, SLICED TOMATOES ETC. WERE BEING PREPARED AND/OR SERVED. INFORMED SITE THAT A CERTIFIED FOOD MANAGER MUST BE ON SITE WHENEVER POTENTIALLY HAZARDOUS FOODS ARE PREPARED OR SERVED. SERIOUS VIOLATION #7-38-012

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: OBSERVED ALUMINIUM FOILS USED AS A LINER FOR GREASE TRAP IN FRONT PREP AREA, LOCATED NEAR ONE COMPARTMENT SINK. ALSO OBSERVED RUST STAINS ON SAID GREASE TRAP LID, AS WELL. INFORMED SITE THAT ALL SURFACES MUST BE SMOOTH AND EASILY CLEANABLE. INSTRUCTED SITE TO REMOVE FOIL, RESURFACE/RESEAL AND ENSURE SURFACE IS SMOOTH AND EASILY CLEANABLE. MAINTAIN AT ALL TIMES.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: OBSERVED RAW UNFINISHED DRY WALL ON RIGHT BOTTOM, SIDE WALL OF UTILITY SINK. INSTRUCTED MANAGER TO RESURFACE/REPAIR AND MAINTAIN AT ALL TIMES.