AL'S BEEF RESTAURANT

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED CAN OPENER ON PREP TABLE IN REAR PREP AREA COVERED IN RUST AND FOOD DEBRIS. INSTRUCTED TO REPLACE AND MAINTAIN.

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED CUTTING BOARDS THROUGHOUT OUT FRONT GRILL AREA AND REAR PREP AREA COVERED WITH DEEP GROOVES AND DARK STAINS. INSTRUCTED TO REPAIR OR REPLACE AND MAINTAIN SMOOTH, CLEANABLE CUTTING SURFACES.

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED A LEAKING COMPRESSOR INSIDE PREP COOLER LOCATED ON FRONT PREP LINE. INSTRUCTED TO REPAIR AND MAINTAIN.

TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: OBSERVED NO COVERED TRASH RECEPTACLE IN UNISEX EMPLOYEE BATHROOM LOCATED IN BASEMENT. INSTRUCTED TO INSTALL AND MAINTAIN.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED A BUILD UP OF BLACK SLIME INSIDE CAULK AROUND 3 COMPARTMENT SINK LOCATED IN REAR PREP AREA. INSTRUCTED TO REMOVE, CLEAN, SANITIZE, RE-CAULK, AND MAINTAIN.

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED CAN OPENER ON PREP TABLE IN REAR PREP AREA COVERED IN RUST AND FOOD DEBRIS. INSTRUCTED TO REPLACE AND MAINTAIN.

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED CUTTING BOARDS THROUGHOUT OUT FRONT GRILL AREA AND REAR PREP AREA COVERED WITH DEEP GROOVES AND DARK STAINS. INSTRUCTED TO REPAIR OR REPLACE AND MAINTAIN SMOOTH, CLEANABLE CUTTING SURFACES.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED A BUILD UP OF BLACK SLIME INSIDE CAULK AROUND 3 COMPARTMENT SINK LOCATED IN REAR PREP AREA. INSTRUCTED TO REMOVE, CLEAN, SANITIZE, RE-CAULK, AND MAINTAIN.

MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: NO EMPLOYEE HEALTH POLICY ON SITE, INSTRUCTED TO OBTAIN

PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: NO VOMIT/ DIARRHEA CLEAN UP KIT ON SITE, INSTRUCTED TO OBTAIN.

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: INADEQUATE LIGHTING IN BASEMENT WALK-IN COOLER, INSTRUCTED TO PROVIDE ADEQUATE LIGHTING.

ALLERGEN TRAINING AS REQUIRED - Comments: NO ALLERGEN TRAINING CERTIFICATE FOR FOOD SERVICE MANAGER, INSTRUCTED TO OBTAIN.

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: OBSERVED FOIL BEING USED TO LINE COOLER SHELVES AND THE SHELF ABOVE THE REAR PREP STOVE. OBSERVED CARDBOARD BEING USED TO LINE SHELVING IN REAR COOK LINE AND THE REAR PREP AREA. INSTRUCTED TO REMOVE CARDBOARD AND FOIL AND MAINTAIN EQUIPMENT AND FOOD STORAGE SURFACES TO BE SMOOTH, NON-ABSORBENT AND EASILY CLEANABLE. OBSERVED THE SODA MACHINE IN BASEMENT STORED BELOW EXPOSED WASTEWATER PIPES. INSTRUCTED TO RELOCATE SODA MACHINE SO IT IS NOT DIRECTLY BELOW EXPOSED WASTEWATER PIPES, OR PROVIDE NON-PERMEABLE SHIELD ON PIPES.

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: FOUND THE REAR EXIT SCREENDOOR AS YOU COME UP FROM THE BASEMENT IN POOR REPAIR.FOUND SCREEN DOOR COMPLETELY COVERED IN ACCUMULATED DUST AND A FEW HOLES ON THE SCREEN COVERED UP WITH TAPE.INSTRUCTED TO REPLACE/REPAIR AND MAINTAIN ABOVE STATED.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: FOUND VERY RUSTED SHELVING RACKS INSIDE THE 2-DR REFRIGERATORS LOCATED ACROSS FROM THE COOKING LINE.MUST REPAIR/REPLACE AND MAINTAIN SO AS TO BE SMOOTH AND EASILY CLEANABLE.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: OBSERVED ONE PREP AREA CEILING LIGHT BULB NOT CLEAN ABOVE 3-COMPARTMENT SINK. MUST CLEAN LIGHT COVER.

APPROPRIATE METHOD OF HANDLING OF FOOD (ICE) HAIR RESTRAINTS AND CLEAN APPAREL WORN - Comments: OBSERVED ONE FOOD HANDLER NOT WEARING HAIR RESTRAINT. INSTRUCTED MANAGER ALL FOOD HANDLERS MUST WEAR HAIR RESTRAINTS.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: OBSERVED FAN COVERS IN UPSTAIRS WALK IN COOLER UNCLEAN. CLEAN AND MAINTAIN COVERS AND AREA AROUND COVERS. OBSERVED VENT WITHIN EMPLOYEE WASHROOM WITH DUST ACCUMULATION. CLEAN AND MAINTAIN.

PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: REMOVE OLD FRYER FROM REAR EXIT.

OUTSIDE GARBAGE WASTE GREASE AND STORAGE AREA; CLEAN, RODENT PROOF, ALL CONTAINERS COVERED - Comments: FOUND OUTSIDE GREASE CONTAINER LID,NOT MAINTAINED AND SURROUNDING AREAS WITH DEBRIS, INSTRUCTED MANAGER THAT SURROUNDING AREAS OF THE DUMPSTER AND GREASE CONTAINER MUST BE CLEAN, MAINTAINED ALL THE TIMES. CITATION ISSUED SERIOUS 7-38-020. MANAGER/OWNER ASKED ONE OF THE EMPLOYEE TO GO OUT AND CLEAN THE SURROUNDING AREAS AND LID OF THE GREASE CONTAINER DURING INSPECTION.

FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: MUST PROVIDE LABEL(NAME OF THE PRODUCT) AND DATE ON ALL FOOD CONTAINERS WITH READY TO EAT FOOD INSIDE THE WALK IN COOLER. ALSO ALL BULK FOOD CONTAINERS MUST HAVE A LABEL.

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: MUST RE CAULK ALONG THE SPLASH GUARD OF THE 3 COMPARTMENT SINK, 2 COMPARTMENT SINK AND HAND SINK. CAULK WORN OUT WITH BLACK MOLDY LIKE SUBSTANCE. MUST INSTALL A SPLASH GUARD ON THE 2 COMPARTMENT PREP SINK DUE TO VERY CLOSE TO THE MOP SINK.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: MUST CLEAN IN DETAIL INTERIOR DOOR OF THE DEEP FRYER(WITH DUST AND GREASE ACCUMULATED) AND MAINTAIN.

FOOD HANDLER REQUIREMENTS MET - Comments: NO FOOD HANDLER'S TRAINING CERTIFICATE ON SITE. MUST PROVIDE.

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: DETAIL CLEAN INTERIOR OF ICE MACHINE LOCATED IN REAR PREP AREA.

TOILET ROOM DOORS SELF CLOSING: DRESSING ROOMS WITH LOCKERS PROVIDED: COMPLETE SEPARATION FROM LIVING/SLEEPING QUARTERS - Comments: EXPOSED HANDWASH SINK IN REAR PREP AREA IS SLOW DRAINING. MUST REPAIR.

* CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED - Comments: NO CERTIFIED FOOD MANAGER ON DUTY WHILE PREPARING AND SERVING POTENTIALLY HAZARDOUS FOODS. NO CERTIFICATE POSTED. INSTRUCTED MGR TO OBTAIN.

TOXIC ITEMS PROPERLY STORED, LABELED AND USED - Comments: INADEQUATE FOOD PROTECTION, FOUND SEVERAL CONTAINERS OF CLEANING CHEMICALS STORED ON SHELF ABOVE PREP TABLE AND BREAD CONTAINER. INSTRUCTED TO STORE ALL TOXIC ITEMS AWAY FROM PREP AREA AND FOOD STORAGE.

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: MOLDY WOODEN SHELVES, CARDBOARD COVERING SHELVES IN WALK-IN COOLER. INSTRUCTED MGR TO REMOVE WOOD AND CARD BOARD,INSTRUCTED TO USE NON-ABSORBANT SURFACES.

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: LARGE PLASTIC BAG FOR BREAD STORAGE NOT CLEAN AND DETERIORATED. INSTRUCTED TO USE SOUND AND CLEAN FOOD CONTACT CONTAINERS.

APPROPRIATE METHOD OF HANDLING OF FOOD (ICE) HAIR RESTRAINTS AND CLEAN APPAREL WORN - Comments: FOOD HANDLER NOT WEARING HAIR RESTRAINT, INSTRUCTE DTO WEAR.

FOOD (ICE) DISPENSING UTENSILS, WASH CLOTHS PROPERLY STORED - Comments: ICE SCOOP STORED IN ICE MAKER ON TOP OF CUBES, INSTRUCTED TO STORE OFF CUBES.